Title:
Cooking the Austrian way Helga Hughes.
ISBN:
9780822516989
Personal Author:
Edition:
Rev. and expanded ed.
Publication Information:
Minneapolis : Lerner Publications, c2004.
Physical Description:
1 online resource (72 p.) : col. ill. ; 23 cm.
General Note:
Includes index.
Mode of access: World Wide Web.
Summary:
An introduction to the cooking of Austria including such traditional recipes as Wiener schnitzel, potato noodles, and Sacher cake. Also includes information on the geography, customs, and people of this European country.
Geographic Term:
Subject Term:
Genre:
Electronic Access:
Mackin Educational Resources Click here to open
Interest grade level:
7-10.
Audience:
1070 Lexile.
Series Title:
Series Sequence:
Availability:
~0
