
Food allergies : a growing problem / Jason Brainard.
Title:
Food allergies : a growing problem / Jason Brainard.
ISBN:
9781534568778
Personal Author:
Publication Information:
New York, NY : Lucent Press, [2020]
Physical Description:
1 online resource (104 pages) : illustrations (chiefly color).
General Note:
"Portions of this book originally appeared in Food allergies by Kevin Hillstrom."
Mode of access: World Wide Web.
Contents:
Foreword -- Introduction : food safety and allergies -- Defining food allergies -- Food allergies on the rise -- Identifying a food allergy -- Laws, science, and food production -- Living life to its fullest.
Summary:
Explores the causes, symptoms, and life changes that occur when people discover or contract a food allergy. Discusses why food allergies seem to be on the rise, at least in American populations, and what allergists are doing to help people live and cope with their food allergies.
Genre:
Electronic Access:
Mackin Educational Resources Click here to open
Interest grade level:
7-10.
Series Title:
Series Sequence:
Availability:
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