Title:
Nutrition basics / byby Beth Bence Reinke, MS, RD ; content consultant, Shahla Ray, PhD.
ISBN:
9781629699325
Personal Author:
Publication Information:
Minneapolis, Minnesota : Core Library, [2016]
Physical Description:
1 online resource (48 pages) : color illustrations.
General Note:
Mode of access: World Wide Web.
Contents:
Food, energy, and you -- Nutrients that give energy -- Nutrients with special jobs -- Food to eat every day -- Food to eat sometimes -- Healthy choices matter.
Summary:
Explores the nutritional values of food groups like meat, vegetables, and breads, and offers students advice on what they should eat daily to grow up strong and healthy.
Program Information:
Accelerated Reader AR-ATOS MG 5.3 1.0 175695.
Subject Term:
Genre:
Electronic Access:
Mackin Educational Resources Click here to open
Interest grade level:
4-7.
Audience:
820 Lexile.
Reading level:
5.3.
Series Title:
Series Sequence:
Availability:
~0
