Title:
Your healthy plate. Dairy / by Katie Marsico.
ISBN:
9781610803571
Personal Author:
Publication Information:
Ann Arbor, Michigan : Cherry Lake Publishing, [2015]
©2012
Physical Description:
1 online resource (24 pages) : color illustrations.
General Note:
Mode of access: World Wide Web.
Summary:
Identifies the types of food that fall into the dairy category and discusses why dairy products are important. Examines how to incorporate dairy items into one's diet and includes color photographs, a glossary, and further reading sources.
Genre:
Electronic Access:
Mackin Educational Resources Click here to open
Interest grade level:
K-3.
Audience:
380 Lexile.
Series Title:
Series Sequence:
Availability:
~0
