Title:
Best of the best cookbook recipes : the best recipes from the 25 best cookbooks of the year / [from the editors of Food & Wine].
ISBN:
9781603200554
Publication Information:
New York : Food & Wine Books, 2009.
Physical Description:
279 pages : color illustrations ; 26 cm.
General Note:
Includes index.
Subject Term:
Added Uniform Title:
Series Title:
Series Sequence:
OCLC Number:
ocn318879327
Availability:
Apple Valley - Galaxie~1