Title:
Plenty : good, uncomplicated food for the sustainable kitchen / Diana Henry.
ISBN:
9781845335731
Personal Author:
Publication Information:
London : Mitchell Beazley, 2010.
Physical Description:
320 pages : color illustrations ; 27 cm
General Note:
Includes index.
Contents:
Introduction -- The roast and "les restes" -- Vegetable love -- Cut and dried -- Good grains -- Fine fish -- Rediscovered cuts -- Soup, beautiful soup -- Where the wild things are -- Sweet fruitfulness -- Crusts and crumbs -- Eggs is eggs.
Summary:
Our attitude towards food is changing. Soon it won't simply be considered sensible to care about how and what we cook and how much we waste, it will be unacceptable not to. Henry shares her philosophy and her recipes for using the earth's bounty in a thoughtful and healthy way.
Genre:
OCLC Number:
ocn606759753
Availability:
Eagan - Wescott~1
