Good housekeeping light & healthy cooking : 250 delicious, satisfying, guilt-free recipes.

Title:

ISBN:

9781588168368

Publication Information:

New York : Hearst Books, [2012]

Physical Description:

303 pages : color illustrations ; 25 cm

General Note:

Includes indexes.

Contents:

Breakfasts & brunches -- Salad makes the meal -- Soups, stews & chilis -- Sandwiches, wraps & pizzas -- Fish & shellfish -- Chicken, turkey & duck -- Beef, pork, veal & lamb -- Meatless mains -- On the side -- Sweet finales.

Summary:

Presents 250 recipes for healthy, nutritious dishes with low calories and short preparation times, with options for salads, soups, meat and fish main dishes, vegetables, and desserts.

Subject Term:

Cooking

Cooking, American

Low-fat diet -- Recipes

Low-calorie diet -- Recipes

Genre:

Cookbooks

Added Corporate Author:

Good Housekeeping Institute (New York, N.Y.)

Added Uniform Title:

Good housekeeping.

OCLC Number: