Title:
Allergy-friendly food for families : 120 gluten-free, dairy-free, nut-free, egg-free, and soy-free recipes everyone will love / editors of Kiwi Magazine ; foreword by Robyn O'Brien.
ISBN:
9781449409760
Publication Information:
Kansas City, Mo. : Andrews McMeel, 2012.
Physical Description:
xv, 240 pages : color illustrations ; 23 cm
General Note:
Includes index.
Summary:
"The most practical and kid-friendly collection of recipes that exists for the important, ever-growing audience of allergy-aware families"--P. [4] of cover.
Added Author:
Added Uniform Title:
OCLC Number:
ocn781567461
Availability:
Rosemount - Robert Trail~1
Eagan - Wescott~1