Title:
Homemade preserves and jams : over 90 recipes for luscious jams, tangy marmalades, crunchy chutneys, and more / Mary Tregellas.
ISBN:
9781250004468
Personal Author:
Edition:
First edition, June 2012.
Publication Information:
New York : Griffin, [2012]
©2012
Physical Description:
191 pages : color illustrations ; 24 cm
Contents:
Preserving the seasons -- Useful equipment -- A note on ingredients -- General preserving tips -- Luscious -- Juicy -- Crunchy -- Tangy -- Tropical -- Wholesome -- Aromatic -- Wild -- Intoxicating -- Daily bread.
Summary:
A wonderful collection of over 90 seasonal, easy-to-follow recipes for all kinds of delicious, sweet and savory jams, preserves, and more, plus recipes for incorporating them into your cooking. Stunningly photographed, author Mary Tregellas shares her recipes for luscious jams, juicy jellies, tangy curds, tropical marmalades, aromatic chutneys, crunchy pickles, intoxicating cordials, and more to eat on their own or with scones, rice pudding, or waffles; or to incorporate into plum cake, a mango chicken dish, or pesto sauce. And even a few bread recipes to spread them on—the possibilities are endless!
OCLC Number:
ocn759913971
Availability:
Lakeville - Heritage~1
Apple Valley - Galaxie~1
Burnsville - Burnhaven~1
Eagan - Wescott~1
