Cover image for Forks over knives--the cookbook : over 300 recipes for plant-based eating all through the year / Del Sroufe ; with desserts by Isa Chandra Moskowitz ; and with recipe contributions by Julieanna Hever, Judy Micklewright, and Darshana Thacker.
Title:
Forks over knives--the cookbook : over 300 recipes for plant-based eating all through the year / Del Sroufe ; with desserts by Isa Chandra Moskowitz ; and with recipe contributions by Julieanna Hever, Judy Micklewright, and Darshana Thacker.
ISBN:
9781615190614
Personal Author:
Sroufe, Del
Publication Information:
New York : The Experiment, [2012]

©2012
Physical Description:
319 pages : color illustrations ; 26 cm
Contents:
Basics -- Breakfasts -- Salads -- Soups -- Stews and chilies -- Wraps and spreads -- Pasta and noodles -- Stir-fried, grilled and hashed vegetables -- Stuffed and baked vegetables -- The amazing bean -- Great grains -- Casseroles -- Desserts.
Summary:
A collection of over three hundred plant-based recipes with fruits, vegetables, whole grains, and legumes for basics, breakfasts, salads, soups, stir-fried grilled and mashed vegetables, great grains, beans, casseroles, and desserts.
Subject Term:
Vegetarian cooking
Genre:
Cookbooks
OCLC Number:
ocn769421462
Availability:
Apple Valley - Galaxie~1

Hastings - Pleasant Hill~1
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