Title:
The diabetes cookbook / editorial consultant, Amy Campbell.
ISBN:
9781465408549
Publication Information:
New York : DK Pub., 2013.
Physical Description:
352 pages : color illustrations ; 24 cm
General Note:
Reprint. Originally published: 2010.
Contents:
Introduction -- Meal planners -- The recipes -- Better breakfasts -- Snacks and soups -- Light lunches and salads -- Simple dinners : Vegetarian -- Simple dinners : Fish -- Simple dinners : Meat -- Simple dinners : Poultry -- On the side -- Desserts -- Baking.
Summary:
"Eat to treat diabetes -- Over 220 recipes for healthier breakfasts, lunches, and dinners -- At-a-glance nutritional information to help you manage your intake of calories, carboyhydrates, fats, and sodium -- Dozens of suggested daily meal planners for weight loss and healthy living..."--Back cover.
Genre:
Added Author:
Added Corporate Author:
OCLC Number:
ocn812257280
Availability:
South St. Paul - Kaposia~1
