Title:
Baking : more than 350 recipes plus tips and techniques.
ISBN:
9781118453261
Publication Information:
Boston : Houghton Mifflin Harcourt, 2013.
Physical Description:
528 pages : color illustrations ; 25 cm
General Note:
At head of title: Better homes and gardens.
Includes index.
Contents:
Baking basics -- Cookies -- Bars & brownies -- Cakes & cupcakes -- Decorated cakes -- Pies & tarts -- Cheesecakes -- Desserts -- Yeast & artisan breads -- Quick breads -- Morning favorites -- Coffee shop -- Holiday baking -- Everyday baking.
Summary:
An illustrated guide to baking provides four hundred recipes and instructions for simple steps to enable high-quality results, sharing tips for adapting recipes for personal taste while providing such options as cinnamon rolls, herbed boule and raspberry French silk pie bars.
Subject Term:
Genre:
Added Uniform Title:
OCLC Number:
ocn849801339
Availability:
Rosemount - Robert Trail~1
Eagan - Wescott~1
Farmington~1
