Title:
The new artisan bread in five minutes a day : the discovery that revolutionizes home baking / Jeff Hertzberg, M.D. and Zoë François ; Photography by Stephen Scott Gross.
ISBN:
9781250018281
Personal Author:
Edition:
Revised editon. First edition.
Publication Information:
New York : Thomas Dunne Books/St. Martin's Press, 2013.
Physical Description:
xvi, 382 pages, 40 unnumbered pages of color plates : illustrations ; 24 cm.
General Note:
Series from authors' webpage.
Contents:
The Secret -- Ingredients -- Equipment -- Tips and Techniques -- The Master Recipe -- Peasant Loaves -- Flatbreads and Pizzas -- Gluten-Free Breads -- Enriched Breads and Pastries -- Sources for Bread-Baking Products.
Summary:
"Responding to their thousands of ardent fans, Jeff and Zoë returned to their test kitchens to whip up more delicious recipes. They've also included a gluten-free chapter, forty all-new gorgeous color photos, and one hundred informative black-and-white how-to photos. They've made the 'Tips and Techniques' and 'Ingredients' chapters bigger and better than ever before, and included readers' Frequently Asked Questions. This revised edition also includes more than thirty brand-new recipes"-- Provided by publisher.
Added Author:
Series Title:
Series Sequence:
OCLC Number:
ocn827841422
Availability:
Lakeville - Heritage~1
Apple Valley - Galaxie~1
Burnsville - Burnhaven~1
Rosemount - Robert Trail~1
South St. Paul - Kaposia~1
Eagan - Wescott~1
Hastings - Pleasant Hill~1
