The Cook's illustrated meat book : the game-changing guide that teaches you how to cook meat and poultry with 425 bulletproof recipes / the editors at America's Test Kitchen.
Title:
The Cook's illustrated meat book : the game-changing guide that teaches you how to cook meat and poultry with 425 bulletproof recipes / the editors at America's Test Kitchen.
ISBN:
9781936493869
Publication Information:
Brookline, Massachusetts : America's Test Kitchen, [2014]
Physical Description:
xi, 492 pages : illustrations (some color) ; 27 cm.
General Note:
Illustrations on lining papers.
Includes index.
Contents:
Beef -- Pork -- Lamb and veal -- Poultry.
Subject Term:
Genre:
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Series Sequence:
OCLC Number:
ocn876011534
Availability:
Apple Valley - Galaxie~1
Burnsville - Burnhaven~1
Eagan - Wescott~1
