Title:
Twelve recipes / Cal Peternell.
ISBN:
9780062270306
Personal Author:
Edition:
First edition.
Publication Information:
New York, NY : William Morrow, an imprint of HarperCollins Publishers, [2014]
Physical Description:
xv, 288 pages : illustrations (chiefly color) ; 24 cm
General Note:
Includes index.
Contents:
Toast -- Eggs -- Beans -- Salad dressings and what to dress -- Pasta with tomato -- Pasta otherwise -- Rice, polenta, and mashed potatoes -- Vegetables boiled, roasted, sauteed, and in soups -- Roasted chicken -- Braising -- Grilling -- Three sauces -- Cake.
Summary:
A cookbook and kitchen manual filled with photos and drawings offers basic techniques and essential recipes that transform standard ingredients--including eggs, beans, and pasta--into simple, elegant dishes.
Subject Term:
Genre:
OCLC Number:
ocn889890376
Availability:
Apple Valley - Galaxie~1
