Title:
Zahav : a world of Israeli cooking / Michael Solomonov and Steven Cook ; produced by Dorothy Kalins ; photography by Mike Persico.
ISBN:
9780544373280
Personal Author:
Publication Information:
Boston : Houghton Mifflin Harcourt, 2015.
©2015
Physical Description:
368 pages : color illustrations ; 29 cm
General Note:
"A Rux Martin book."
Includes index.
Contents:
Tehina : the secret sauce -- Salatim : vegetables are everything -- Mezze : hospitality incarnate -- Beyond chicken soup : the world in a bowl -- My grandmother's borekas : tradition was my teacher -- Live fire : as close to magic as I'll come -- Ben Gurion's rice : rice is easy, perfection is hard -- Mesibah : it's party time -- Milk & honey : a glimpse of the divine.
Subject Term:
Genre:
OCLC Number:
ocn904715416
Availability:
Burnsville - Burnhaven~1