Title:
How to eat in the woods : a complete guide to foraging, trapping, fishing, and finding sustenance in the wild / Bradford Angier, Christopher Nyerges, Gregory J. Davenport, Jon Young, and Tiffany Morgan.
ISBN:
9781631910128
Personal Author:
Edition:
First edition.
Publication Information:
New York, NY : Black Dog & Leventhal, 2016.
Physical Description:
319 pages : illustrations ; 24 cm
Contents:
Plants -- Animals -- Fish -- Basic Essentials.
Summary:
"A practical and reliable guide to living off the land, including how to: track, trap, kill, and prepare animals; select bait, identify and land fish, then clean and cook the catch; locate edible plants, fruits, berries, and nuts; capture birds and locate their eggs; recognize edible insects; determine sources of clean water; start a fire from a variety of materials"--Page 4 of cover.
OCLC Number:
ocn903764194
Availability:
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