Title:
Ballpark cookbook. The American League : recipes inspired by baseball stadium foods / by Katrina N. Jorgensen.
ISBN:
9781491482322
Personal Author:
Publication Information:
North Mankato, Minnesota : Capstone Press, [2016]
Physical Description:
63 pages : color illustrations ; 26 cm.
Summary:
"Forget peanuts and Cracker Jacks! American League Ballparks now offer a dizzying array of edible options. These make-like stadium recipes give young chefs and sports fans a culinary road trip at home. From Chicago-style hot dogs at the White Sox's U.S. Cellular Field to a mouthwatering Cuban sandwich at the Tampa Bay Rays's Tropicana Field, these diamond dishes are perfect for any seventh-inning stretch."-- Provided by publisher.
Program Information:
Accelerated Reader AR MG 6.3 2.0 179457.
Corporate Subject:
Interest age level:
Ages 9-15.
Interest grade level:
Grades 4 to 6.
Audience:
1000L Lexile
OCLC Number:
ocn915496960
Availability:
South St. Paul - Kaposia~1
