Title:
All about cake / Christina Tosi with Courtney McBroom ; photographs by Gabriele Stabile and Mark Ibold.
ISBN:
9780451499523
9780451499530
Personal Author:
Edition:
First edition.
Publication Information:
New York : Clarkson Potter/Publishers, an imprint of the Crown Publishing Group, [2018]
©2018
Physical Description:
287 pages : illustrations (chiefly color) ; 27 cm
General Note:
Includes index.
At head of title: Milk bar.
Contents:
The truth -- TMI... -- Bundts, pounds & a fluffy, little cake from heaven -- Hot cakes! -- Sheet cakes for the masses -- Cupcakes (if you must) -- Cake truffles make the world go 'round -- Bonus! All about cake truffle croquembouches -- Get fancy with layer cakes -- Bonus! All about ice cream cakes -- Bonus! All about large format and wedding cakes -- Veganity.
Summary:
Welcome to the sugar-fueled, manically creative cake universe of Christina Tosi. It's a universe of ooey-gooey banana-chocolate-peanut butter cakes you make in a crockpot, of layer cakes that taste like Key lime pie, and the most baller birthday cake ever.
Tosi covers all things cake, from microwave mug cakes and cake truffles to her signature naked layer cake filled with pops of flavors and textures. She also guides you to making cakes of any flavor you can dream up, whether you're a kitchen rookie or a full-fledged baking master. -- adapted from back cover
Genre:
OCLC Number:
on1010627533
Availability:
Eagan - Wescott~1
