80 vibrant, colorful recipes to mix and match.

Wong has made it her mission to help others discover how delicious mindful eating can be. Here she shows how easy it is to prepare hearty, satisfying vegan (and gluten-free) dishes bursting with color and flavor. The recipes offer maximum flexibility to account for individual tastes, diets, allergies, and perhaps most importantly, what happens to be in your kitchen that day. Wong also shares tips for meal planning and shopping at markets to minimize plastic waste, and provides at- a- glance guides to nutritional content. -- adapted from back cover