Title:
Wild rice : an essential guide to cooking, history, and harvesting / Susan Carol Hauser.
ISBN:
9781629145563
Personal Author:
Edition:
First Skyhorse Publishing edition 2014.
Publication Information:
New York : Skyhorse Publishing, 2014.
Physical Description:
179 pages : illustrations ; 18 cm
Summary:
A complete guide to harvesting and cooking wild rice--with eighty recipes and a fascinating history of the plant.
OCLC Number:
ocn867611950
Availability:
Lakeville - Heritage~1
Eagan - Wescott~1
Hastings - Pleasant Hill~1
