Title:
The book on pie : everything you need to know to bake perfect pies / Erin Jeanne McDowell ; photographs by Mark Weinberg.
ISBN:
9780358229285
Personal Author:
Publication Information:
Boston ; New York : Houghton Mifflin Harcourt, 2020.
Physical Description:
351 pages : color illustrations ; 27 cm
General Note:
Includes index.
Contents:
Doughs & crusts -- Décor & toppings -- Fruit pies -- Custard pies -- Cream , chiffon , & Coldest pies -- Savory pies
Summary:
"100 recipes for perfect pies by Food52 baking consultant, New York Times contributor, and top food stylist Erin Jeanne McDowell"-- Provided by publisher.
Genre:
Added Author:
OCLC Number:
on1129100283
Availability:
Apple Valley - Galaxie~1
Rosemount - Robert Trail~1
South St. Paul - Kaposia~1
Eagan - Wescott~1
Hastings - Pleasant Hill~1
