Title:
Italian street food : recipes from Italy's bars and hidden laneways / Paola Bacchia.
ISBN:
9781922417527
Personal Author:
Publication Information:
Naarm, Melbourne, Vic. : Smith Street Books, 2021.
Physical Description:
254 pages : colour illustrations ; 26 cm
General Note:
Previous edition: 2016.
Includes index.
Contents:
Introduction -- Il barista: pizza & crostini -- Il friggitore di strada: fried savoury snacks -- Lo snackista: panini -- Il poliparo: fish & seafood -- Il porchettaio: meat -- Il fornaio: breads & baked goods -- Il pasticciere: sweet treats -- Il gelataio: ice creams & sorbets -- La nonna: sauces & basics -- Index -- Acknowledgements.
Summary:
Hidden behind town squares, tucked down laneways and away from the tourist trail, little-known eateries offer up some of Italy's tastiest and best-kept secret dishes. Italian Street Food delves into Italy's back streets to bring you simple and regional everyday recipes enjoyed by locals. Whether it's a morning pastry, a lunchtime crostino and wine, a late-afternoon gelato or a late-night snack of arancini, Italian Street Food brings a classic and much-loved cuisine into a whole new light.
Subject Term:
Genre:
OCLC Number:
on1243306249
Availability:
Rosemount - Robert Trail~1
