Cover image for The science of baking / by Andrea Beaty and Dr. Theanne Griffith ; illustrations by Steph Stilwell.
Title:
The science of baking / by Andrea Beaty and Dr. Theanne Griffith ; illustrations by Steph Stilwell.
ISBN:
9781419761539
Personal Author:
Beaty, Andrea
Publication Information:
New York, NY : Amulet Books, an imprint of Abrams, 2022.
Physical Description:
76 pages : color illustrations ; 24 cm.
General Note:
Series number for Why files from Goodreads.

"A Netflix series"--Cover.

"Includes two experiments to do at home!" -- Back cover.

Includes recipe.
Summary:
"How does a cake bake? What's the difference between baking soda and baking powder? And why is it so important to measure the different ingredients in a recipe?"--Amazon.
Title Subject:
Science and nature
Subject Term:
Cooking

Baking

Food
Genre:
Instructional and educational works

Illustrated works

Creative nonfiction
Added Author:
Griffith, Theanne

Stilwell, Steph
Added Uniform Title:
Ada Twist, scientist (Television program)
Series Title:
Why files ;

Questioneers.
Series Sequence:
Why files ; 3

Questioneers
OCLC Number:
on1299143713
Availability:
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