Title:
The vegan Japanese cookbook : 75 favorites made simple / Yoko Segawa ; photography by Hélène Dujardin.
ISBN:
9781638070306
Personal Author:
Publication Information:
Emeryville, California : Rockridge Press, 2021.
Physical Description:
ix, 125 pages : color illustrations ; 24 cm
General Note:
Includes index.
Contents:
The vegan Japanese kitchen -- The basics -- Soups, small dishes, and sides -- Veganized favorites -- Rice and noodles -- Pickles.
Summary:
Create vegan versions of your favorite Japanese dishes. Now you can satisfy your cravings for Japanese delicacies while sticking to a plant-based diet.
Genre:
Added Author:
OCLC Number:
on1287596474
Availability:
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