New York City.
Título:
New York City.
Información de publicación:
New York, NY : Michelin, 2016-
Descripción física:
volumes : color illustrations, maps ; 20 cm + folded out maps.
Nota general:
At head of title: The Michelin guide.
Síntesis:
Indices include an alphabetical listing of restuarants, restaurants by cuisine, cuisines by neighborhood, starred restaurants, and bib gourmand.
DAK_SUBJECT_TERM_DISPLAY:
DAK_SUBJECT_TERM:
DAK_OCLC_NUMBER:
ocn965830431
Disponibilidad:
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