Título:
Cold kitchen : a year of culinary journeys / Caroline Eden.
ISBN:
9781526658982
Autor personal:
Información de publicación:
London : Bloomsbury Publishing, 2024.
©2024
Descripción física:
viii, 246 pages : illustrations ; 25 cm
Nota general:
Includes recipes.
Contenido:
A subterranean homecoming -- Winter. 1. Winter melons -- Watermelon, feta and mint salad -- 2. Russian railway pies -- Russian hand pies -- 3. Snow falls on Sultanahmet -- Fragrant apricot and prune hoşaf -- Spring. 4. Better a dinner of herbs -- Springtime soup with bulgar, tomatoes and herbs -- 5. Baltic symphonies -- Dark beer and rye bread pudding -- 6. Journey food -- hillside pasties -- Summer. 7. Carried away by a cloudberry -- Blueberry or bilberry jam -- 8. Soup and a sparrow -- Myth-status chłodnik -- 9. Cheap thrills -- Apricot cookies with barberries -- Autumn. 10. Smashed -- Teahouse brittle with nuts and cherries -- 11. Clover dumplings -- Duck and barberry plov -- 12. Night cooking -- Apple, blueberry and rum strudel.
Síntesis:
"Over the course of a year, Eden charts a course from Eastern Europe to Central Asia. From the magic of cloudberries to the troublesome nature of food and art in Poland, and from capturing the beauty of Uzbek porcelain to late-night baking as a route back to Ukraine, Cold Kitchen celebrates the importance of curiosity and of feeling at home in the world. Caroline invites you to join her in this sincere and incredibly personal memoir with food at its heart."--Dust jacket flap.
Materia personal:
DAK_SUBJECT_TERM_DISPLAY:
DAK_OCLC_NUMBER:
on1393242514
Disponibilidad:
~0
