Título:
Ready for dessert : my best recipes / David Lebovitz ; photography by Maren Caruso.
ISBN:
9781580081382
Autor personal:
Edición:
First edition.
Información de publicación:
Berkeley [Calif.] : Ten Speed Press, [2010]
©2010
Descripción física:
278 pages : color illustrations ; 29 cm
Nota general:
Includes index.
Contenido:
Ingredients -- Equipment -- Cakes -- Pies, tarts, and fruit desserts -- Custards, soufflés, and puddings -- Frozen desserts -- Cookies and candies -- Basics, sauces, and preserves -- Appendix -- Acknowledgments -- Resources.
Síntesis:
"A compendium of recipes for desserts, including cakes, pies, tarts, fruit desserts, custards, soufflés, puddings, frozen treats, cookies, candies, and accompaniments, from noted pastry chef, cookbook author, and food blogger David Lebovitz -- Provided by publisher.
DAK_SUBJECT_TERM_DISPLAY:
DAK_SUBJECT_TERM:
DAK_OCLC_NUMBER:
ocn430838989
Disponibilidad:
~0
