Título:
Cooking light fresh food superfast.
ISBN:
9780848734336
Información de publicación:
New York, NY : Oxmoor House,cc2011, [date of publication not identified]
Descripción física:
368 pages : color illustrations ; 24 cm
Nota general:
"Over 280 all-new recipes, faster than ever"--Cover.
Includes index.
Contenido:
Welcome -- Soups -- Sandwiches -- Salads -- Meatless main dishes -- Fish and shellfish -- Meats -- Poultry -- Desserts -- Seasonal produce guide -- Time-saving tools & gadgets -- Nutritional analysis -- Metric equivalents.
DAK_SUBJECT_TERM:
Título uniforme añadido:
DAK_OCLC_NUMBER:
ocn668192564
Disponibilidad:
Rosemount - Robert Trail~1
