Título:
Cake decorating : with Chef Rick Forpahl.
ISBN:
9781571754646
Información de publicación:
[Place of publication not identified] : Learning ZoneXpress, [2007]
©2007
Descripción física:
1 videodisc (20 min.) : sound, color ; 4 3/4 in.
Nota general:
Includes measurement and conversion information.
DVD.
Síntesis:
Chef Rick Forpahl teaches beginners proper hand positions, how to use tools and equipment, demonstrates specific techniques such as shell, sweet pea and writing. Includes how to decorate a carrot cake.
DAK_SUBJECT_TERM_DISPLAY:
Autor añadido:
Autor corporativo añadido:
DAK_LANGUAGE_NOTE:
Closed-captioned.
DAK_521_GRADE:
10 & up.
DAK_SERIES_TITLE_DSP:
DAK_SERIES:
DAK_511:
Instructor: Rick Forpahl.
DAK_OCLC_NUMBER:
ocn163207498
Disponibilidad:
Eagan - Wescott~1
