Título:
Who put the Beef in Wellington? : 50 culinary classics, who invented them, when and why / James Winter.
ISBN:
9781906868987
Autor personal:
Información de publicación:
[London] : Kyle Books, 2013.
Descripción física:
192 pages : color illustrations ; 24 cm
Nota general:
Includes index.
Síntesis:
Ever wondered where Caesar Salad comes from? Who was Benedict and what's he got to do with combining poached eggs with ham and hollandaise sauce? This book provides answers to these questions and explores the origins of classic dishes from around the world.
DAK_SUBJECT_TERM:
DAK_OCLC_NUMBER:
ocn843181432
Disponibilidad:
Apple Valley - Galaxie~1
