Título:
New England open-house cookbook : 300 recipes inspired by the bounty of New England / by Sarah Leah Chase ; food photography by Matthew Benson.
ISBN:
9780761155195
9780761184966
Autor personal:
Información de publicación:
New York, NY : Workman Publishing, [2015]
Descripción física:
xii, 388 pages : color illustrations ; 26 cm
Nota general:
Includes index.
Síntesis:
Collects recipes combining the culinary traditions of New England with cherished regional ingredients, including clam chowder, lobster rolls, cranberry barbecue sauce, cauliflower gratin with Vermont cheddar, and old-fashioned strawberry pie.
DAK_SUBJECT_TERM_DISPLAY:
DAK_SUBJECT_TERM:
Autor añadido:
DAK_OCLC_NUMBER:
ocn906171981
Disponibilidad:
Apple Valley - Galaxie~1
Burnsville - Burnhaven~1
Eagan - Wescott~1