Food52 mighty salads : 60 new ways to turn salad into dinner-- and make-ahead lunches, too / editors of Food52 ; photography by James Ransom.
Título:
Food52 mighty salads : 60 new ways to turn salad into dinner-- and make-ahead lunches, too / editors of Food52 ; photography by James Ransom.
ISBN:
9780399578045
Edición:
First edition.
Información de publicación:
California ; New York : Ten Speed Press, [2017]
©2017
Descripción física:
xiii, 145 pages : color illustrations ; 24 cm
Nota general:
Includes index.
Contenido:
Leafy salads -- Less-leafy vegetable salads -- Grain & bean salads -- Pasta & bread salads -- Fish & seafood salads -- Meat salads.
Síntesis:
A collection of recipes for hearty salads features such options as charred brocolli and lentil salad, spring vegetable panzanella, grilled lobster salad with lemon-thyme butter, and curried chicken, grape and cheddar salad.
Any school child can make a salad, but you're looking for something that can carry the day as a one-bowl lunch or dinner. Dressing on lettuce isn't going to cut it. The editors of Food52 present a collection of recipes for hearty salads you can use as jumping-off points for your own culinary experimentation.
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ocn953805514
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