Título:
Cool smoke : the art of great barbecue / Tuffy Stone ; photographs by Ken Goodman.
ISBN:
9781250137845
Autor personal:
Edición:
First edition.
Información de publicación:
New York : St. Martin's Griffin, 2018.
Descripción física:
xv, 288 pages : color illustrations ; 27 cm
Nota general:
Includes index.
Contenido:
Smoke, fuel and fire primer -- Competition barbecue -- Ribs, sauces, brines, mops, spray and such -- Pork -- Beef -- Poultry -- Seafood and other meats -- Sides and salads -- Desserts.
Síntesis:
A collection of recipes from the world champion pitmaster features such dishes as coffee-rubbed cowboy steaks and spareribs with mustard sauce, along with tips covering everything from choosing the right equipment to the best way to trim meat.
DAK_SUBJECT_TERM_DISPLAY:
DAK_SUBJECT_TERM:
Autor añadido:
DAK_OCLC_NUMBER:
on1001333179
Disponibilidad:
Inver Grove Heights - Inver Glen~1
Lakeville - Heritage~1
Apple Valley - Galaxie~1
Burnsville - Burnhaven~1
Eagan - Wescott~1
Hastings - Pleasant Hill~1
