Título:
The new essentials cookbook : a modern guide to better cooking / America's Test Kitchen.
ISBN:
9781945256042
Información de publicación:
Boston, MA : America's Test Kitchen, [2018]
Descripción física:
xiii, 482 pages : color illustrations ; 27 cm
Nota general:
Includes index.
Contenido:
A walk through your kitchen -- The simplest way to cook everything -- Recipes for every occasion -- Breakfast and brunch -- Salads and bowls -- Sides that go with any meal -- Soups and stews -- Weeknight dinners -- Sunday suppers -- Back-pocket baking.
Síntesis:
"Grow your kitchen abilities while developing a knockout repertoire of essential dishes for every occasion, from simple meals to dinner-party centerpieces. As you progress throughout this book, you will not only make great-tasting food but actually learn how to think like a cook, gaining a deeper understanding of ingredients, better techniques, and learning the secrets we use int the test kitchen to take every dish to the next level"-- Back cover.
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Autor corporativo añadido:
DAK_OCLC_NUMBER:
on1022207843
Disponibilidad:
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