Título:
My Mexico City kitchen : recipes and convictions / Gabriela Cámara ; with Malena Watrous ; photographs by Marcus Nilsson.
ISBN:
9780399580574
Autor personal:
Edición:
First edition.
Información de publicación:
California : Lorena Jones Books, an imprint of Ten Speed Press, [2019]
©2019
Descripción física:
367 pages : illustrations, chiefly color ; 29 cm
Nota general:
Includes index.
Contenido:
Not your typical Mexican girl -- The evolution of my food in Mexico City -- What is "modern" Mexican? -- Welcome to my kitchen -- Básicos = Basics -- Desayuno = Breakfast -- Antojitos y primeros = Finger food and first courses -- Platos fuertes = Main dishes -- Postres = Desserts -- Bebidas = Drinks.
Síntesis:
"Inspired by the flavors, ingredients, and flair of culinary and cultural hotspot Mexico City, Gabriela Cámara's style of fresh-first, vegetable-forward, legume-loving, and seafood-centric Mexican cooking is a siren call to home cooks who crave authentic, on-trend recipes they can make with confidence and regularity."-- Provided by publisher.
Término geográfico:
DAK_SUBJECT_TERM:
DAK_OCLC_NUMBER:
on1078955014
Disponibilidad:
Apple Valley - Galaxie~1
Burnsville - Burnhaven~1
