Título:
The savory baker : 150 creative recipes, from classic to modern / America's Test Kitchen.
ISBN:
9781948703987
Información de publicación:
Boston, MA : America's Test Kitchen, [2022]
Descripción física:
ix, 358 pages : color illustrations ; 26 cm
Nota general:
Includes index.
Contenido:
Quick breads & scones -- Pastries & pies -- Tarts & galettes -- Crackers & flatbreads -- Batter "bakes" -- Rolls, breadsticks & more -- Yeasted loaves.
Síntesis:
"Transform your baking with inventive recipes showcasing fresh vegetables, herbs and spices, nuts and seeds, and cheeses and meats. Utterly comtemporary flavor combinations meet thoroughly explained (and flexible) preparation techniques and step-by-step photographs to make everything totally achievable. From supersimple quick breads to showstopping special-occasion centerpieces and everything in between, these irresistible baked goods are sure to satisfy your savory tooth." -- back cover
DAK_SUBJECT_TERM_DISPLAY:
DAK_SUBJECT_TERM:
Autor corporativo añadido:
DAK_OCLC_NUMBER:
on1261877559
Disponibilidad:
Inver Grove Heights - Inver Glen~1
Lakeville - Heritage~1
Burnsville - Burnhaven~1
Rosemount - Robert Trail~1
Eagan - Wescott~1
