Título:
What's for dessert : simple recipes for dessert people / Claire Saffitz ; photographs by Jenny Huang.
ISBN:
9781984826985
Autor personal:
Edición:
First edition.
Información de publicación:
New York : Clarkson Potter/Publishers, [2022]
©2022
Descripción física:
367 pages : color illustrations ; 29 cm
Nota general:
Includes index.
Contenido:
Introduction -- About the recipes -- How to bake with less anxiety... and less waste -- Equipment -- Ingredients -- Chilled & frozen desserts -- Stovetop desserts: puddings, crepes, fried & flambléed things & more -- Easy cakes -- Bars, cookies & candied things -- Pies, tarts, cobblers & crisps -- More desserts from the oven: baked custards & puddings, soufflés & meriengue desserts -- Essential recipes & techniques.
Síntesis:
Filled with decadent delights to satisfy any sweet tooth, this all-new collection of straightforward and simple recipes for dessert people is filled with loads of troubleshooting advice that readers have come to count on.
DAK_SUBJECT_TERM_DISPLAY:
Autor añadido:
DAK_OCLC_NUMBER:
on1349245123
Disponibilidad:
~0
