Imagen de portada para 101 tips for a zero-waste kitchen / Kathryn Kellogg.
Título:
101 tips for a zero-waste kitchen / Kathryn Kellogg.
ISBN:
9781682688922
Autor personal:
Información de publicación:
New York, NY : The Countryman Press, a division of W. W. Norton & Company, Inc., [2024]

©2024
Descripción física:
xv, 240 pages : illustrations ; 21 cm
Nota general:
Includes index.
Síntesis:
In America, more than 20 percent of all food waste comes from residential kitchens. Here's how you can make a difference right now. The average family of four spends $1,500 a year on food that they don't eat. It's time to make better choices that can make your kitchen routines better for the planet, more manageable, and even more enjoyable. Not sure where to start or what to do? Kathryn Kellogg shows you how to plan and prep effectively. She provides scores of practical, easy-to-follow tips and recipes.
DAK_SUBJECT_TERM:

DAK_OCLC_NUMBER:
on1398568561
Disponibilidad:
Hastings - Pleasant Hill~1
Reservas: