Imagen de portada para Sweet, savory, spicy : exciting street market food from Thailand, Cambodia, Malaysia and more / Sarah Tiong ; photography by Ben Cole ; foreword by Matt Preston.
Título:
Sweet, savory, spicy : exciting street market food from Thailand, Cambodia, Malaysia and more / Sarah Tiong ; photography by Ben Cole ; foreword by Matt Preston.
ISBN:
9781645670469
Autor personal:
Tiong, Sarah
Información de publicación:
Salem, Massachusetts : Page Street Publishing Co., 2020.

©2020
Descripción física:
159 pages : color illustrations ; 27 cm
Nota general:
Includes index.
Contenido:
On the barbecue -- street market bites -- shared hawker plates -- street food sauces -- sweets of the southeast.
Síntesis:
"Explore the street food stalls, night markets and hawker centers of Thailand, Malaysia, Cambodia and more without ever leaving home thanks to chef and Masterchef Australia finalist Sarah Tiong's satisfying Southeast Asian recipes."--Page 4 of cover.
DAK_SUBJECT_TERM_DISPLAY:
Cooking, Southeast Asian
DAK_SUBJECT_TERM:
Cookbooks
Autor añadido:
Cole, Ben

Preston, Matt
DAK_OCLC_NUMBER:
on1112280549
Disponibilidad:
Burnsville - Burnhaven~1

Rosemount - Robert Trail~1

Eagan - Wescott~1
Reservas: