Search Results for CookbooksSirsiDynix Enterprisehttps://search.dakota.lib.mn.us/client/en_US/default/default/qu$003dCookbooks$0026ps$003d1000?dt=list2025-05-13T02:15:39ZVegan Cookbooksent://ERC_8356_8697/0/8356_8697:HOOPLA:115958302025-05-13T02:15:39Z2025-05-13T02:15:39Zby Michaels, Samantha<br/>Format: eBook<br/>Electronic Format: HOOPLA E BOOK<br/>Cover Image URL https://cover.hoopladigital.com/csp_9781628841053_270.jpeg<br/>American Advertising Cookbooksent://ERC_8356_8697/0/8356_8697:HOOPLA:137004792025-05-13T02:15:39Z2025-05-13T02:15:39Zby Ward, Christina<br/>Format: eBook<br/>Electronic Format: HOOPLA E BOOK<br/>Cover Image URL https://cover.hoopladigital.com/csp_9781934170847_270.jpeg<br/>Queen of the Cookbooksent://ERC_8356_8697/0/8356_8697:HOOPLA:124212532025-05-13T02:15:39Z2025-05-13T02:15:39Zby Lee, Ashton<br/>Format: eBook<br/>Electronic Format: HOOPLA E BOOK<br/>Cover Image URL https://cover.hoopladigital.com/csp_9781496705792_270.jpeg<br/>Queen of the Cookbooksent://ERC_8356_2429/0/8356_2429:OVERDRIVE:a9f15ed6-313a-499f-a0c3-6257b9e571a32025-05-13T02:15:39Z2025-05-13T02:15:39Zby Lee, Ashton<br/>Format: eBook<br/>Electronic Format: KINDLE, LIBBY EBOOK<br/>Cover Image URL https://img1.od-cdn.com/ImageType-100/6852-1/{A9F15ED6-313A-499F-A0C3-6257B9E571A3}Img100.jpg https://img1.od-cdn.com/ImageType-200/6852-1/{A9F15ED6-313A-499F-A0C3-6257B9E571A3}Img200.jpg<br/>Antique Trader Collectible Cookbooks Price Guideent://ERC_8356_2429/0/8356_2429:OVERDRIVE:c3ad780e-4340-40d2-8727-6db97fd76aed2025-05-13T02:15:39Z2025-05-13T02:15:39Zby Edwards, Patricia Eddie<br/>Format: eBook<br/>Electronic Format: LIBBY EBOOK<br/>Cover Image URL https://img1.od-cdn.com/ImageType-200/1705-1/{C3AD780E-4340-40D2-8727-6DB97FD76AED}Img200.jpg https://img1.od-cdn.com/ImageType-100/1705-1/{C3AD780E-4340-40D2-8727-6DB97FD76AED}Img100.jpg<br/>Healthy Cookbooks: Healthy Juicing and Anti Inflammatory Foodsent://ERC_8356_8697/0/8356_8697:HOOPLA:115960302025-05-13T02:15:39Z2025-05-13T02:15:39Zby Hicks, Minnie<br/>Format: eBook<br/>Electronic Format: HOOPLA E BOOK<br/>Cover Image URL https://cover.hoopladigital.com/csp_9781632873491_270.jpeg<br/>Diet Cookbooks: Comfort Food Dieting and Anti Inflammatoryent://ERC_8356_8697/0/8356_8697:HOOPLA:115933012025-05-13T02:15:39Z2025-05-13T02:15:39Zby Long, Linda<br/>Format: eBook<br/>Electronic Format: HOOPLA E BOOK<br/>Cover Image URL https://cover.hoopladigital.com/csp_9781632877109_270.jpeg<br/>Low Carb and Low Cholesterol Guide and Cookbooks (Boxed Set)ent://ERC_8356_8697/0/8356_8697:HOOPLA:116476082025-05-13T02:15:39Z2025-05-13T02:15:39Zby Various Authors<br/>Format: eBook<br/>Electronic Format: HOOPLA E BOOK<br/>Cover Image URL https://cover.hoopladigital.com/csp_9781633835559_270.jpeg<br/>Follow-the-Flow Cookbooks: The Fabulous Book of Dinnersent://ERC_8356_8697/0/8356_8697:HOOPLA:170162112025-05-13T02:15:39Z2025-05-13T02:15:39Zby Oades, Adrian<br/>Format: eBook<br/>Electronic Format: HOOPLA E BOOK<br/>Cover Image URL https://cover.hoopladigital.com/dra_9781739488710_270.jpeg<br/>The Third Savor the South Cookbooks, 5 Volume Omnibusent://ERC_8356_8697/0/8356_8697:HOOPLA:140536872025-05-13T02:15:39Z2025-05-13T02:15:39Zby Various Authors<br/>Format: eBook<br/>Electronic Format: HOOPLA E BOOK<br/>Cover Image URL https://cover.hoopladigital.com/csp_9781469663661_270.jpeg<br/>Healthy Diet Cookbooks: Healthy Grain Free Recipes and Juicingent://ERC_8356_8697/0/8356_8697:HOOPLA:115959652025-05-13T02:15:39Z2025-05-13T02:15:39Zby Tomczak, Dannette<br/>Format: eBook<br/>Electronic Format: HOOPLA E BOOK<br/>Cover Image URL https://cover.hoopladigital.com/csp_9781631878817_270.jpeg<br/>Healthy Cookbooks: Nutrition for Your Blood Type and DASH Dietent://ERC_8356_8697/0/8356_8697:HOOPLA:115959922025-05-13T02:15:39Z2025-05-13T02:15:39Zby Helgeson, Janelle<br/>Format: eBook<br/>Electronic Format: HOOPLA E BOOK<br/>Cover Image URL https://cover.hoopladigital.com/csp_9781631878756_270.jpeg<br/>Healthy Cookbooks for Families: Clean Eating and Slow Cooker Recipesent://ERC_8356_8697/0/8356_8697:HOOPLA:115949842025-05-13T02:15:39Z2025-05-13T02:15:39Zby Tolman, Celena<br/>Format: eBook<br/>Electronic Format: HOOPLA E BOOK<br/>Cover Image URL https://cover.hoopladigital.com/csp_9781631878732_270.jpeg<br/>Bake it : 150 favorite recipes from best-loved DK cookbooks.ent://SD_ILS/0/SD_ILS:8190672025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor DK Publishing, Inc<br/>Publication Date 2019<br/>Format: Books<br/>Edition First American edition.<br/>Language English<br/>ISBN 9781465486141<br/>Cholesterol Lowering Cookbooks: Superfoods and Dairy Free for a Low Cholesterol Dietent://ERC_8356_8697/0/8356_8697:HOOPLA:115949152025-05-13T02:15:39Z2025-05-13T02:15:39Zby Marcil, Kelly<br/>Format: eBook<br/>Electronic Format: HOOPLA E BOOK<br/>Cover Image URL https://cover.hoopladigital.com/csp_9781631877940_270.jpeg<br/>Diabetic Recipe Books, Low Calorie Recipes, Low Carb Recipes, Gluten Free Cookbooksent://ERC_8356_8697/0/8356_8697:HOOPLA:169447372025-05-13T02:15:39Z2025-05-13T02:15:39Zby Baccardax, Zac<br/>Format: eAudiobook<br/>Electronic Format: HOOPLA AUDIO BOOK<br/>Cover Image URL https://cover.hoopladigital.com/dvf_9798882417788_270.jpeg<br/>Vegan Cookbooks: 70 of the Best Ever Scrumptious Vegan Dinner Recipes Revealed!ent://ERC_8356_8697/0/8356_8697:HOOPLA:115958312025-05-13T02:15:39Z2025-05-13T02:15:39Zby Michaels, Samantha<br/>Format: eBook<br/>Electronic Format: HOOPLA E BOOK<br/>Cover Image URL https://cover.hoopladigital.com/csp_9781628841039_270.jpeg<br/>Vegan Cookbooks: 70 Of The Best Ever Delightful Vegetarian Lunch Recipes....Revealed!ent://ERC_8356_8697/0/8356_8697:HOOPLA:115900422025-05-13T02:15:39Z2025-05-13T02:15:39Zby Michaels, Samantha<br/>Format: eBook<br/>Electronic Format: HOOPLA E BOOK<br/>Cover Image URL https://cover.hoopladigital.com/csp_9781628841015_270.jpeg<br/>BBQ Cookbooks: Make Your Summer Go With A Bang! A Simple Guide To Barbecuingent://ERC_8356_8697/0/8356_8697:HOOPLA:116490522025-05-13T02:15:39Z2025-05-13T02:15:39Zby Michaels, Samantha<br/>Format: eBook<br/>Electronic Format: HOOPLA E BOOK<br/>Cover Image URL https://cover.hoopladigital.com/csp_9781628840117_270.jpeg<br/>Asian Cookbook: Two Cookbooks in one, Japanese Ramen Cookbook & Korean Cookbook With more than 20ent://ERC_8356_8697/0/8356_8697:HOOPLA:157089822025-05-13T02:15:39Z2025-05-13T02:15:39Zby Chung, Jiu<br/>Format: eBook<br/>Electronic Format: HOOPLA E BOOK<br/>Cover Image URL https://cover.hoopladigital.com/dra_9798201900182_270.jpeg<br/>Vegetarian Cookbooks: 70 of the Best Ever Complete Book of Vegetarian Recipes for Every Mealent://ERC_8356_8697/0/8356_8697:HOOPLA:116478452025-05-13T02:15:39Z2025-05-13T02:15:39Zby Michaels, Samantha<br/>Format: eBook<br/>Electronic Format: HOOPLA E BOOK<br/>Cover Image URL https://cover.hoopladigital.com/csp_9781628841077_270.jpeg<br/>The Jemima code : two centuries of African American cookbooks / Toni Tipton-Martin ; forewords by John Egerton and Barbara Haber.ent://SD_ILS/0/SD_ILS:5438522025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Tipton-Martin, Toni author<br/>Publication Date 2015<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780292745483<br/>Potluck paradise : favorite fare from church & community cookbooks / Rae Katherine Eighmey and Debbie Miller ; foreword by Dave Wood.ent://SD_ILS/0/SD_ILS:1893702025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Eighmey, Rae Katherine Miller, Deborah L., 1948-<br/>Publication Date 2008<br/>Format: Books<br/>Language English<br/>ISBN 9780873516259<br/>Juke joints, jazz clubs & juice : cocktails from two centuries of African American cookbooks / Toni Tipton-Martin ; photographs by Brittany Conerly.ent://SD_ILS/0/SD_ILS:9677662025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Tipton-Martin, Toni author Conerly, Brittany<br/>Publication Date 2023<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780593233825<br/>Best of the best cookbook recipes : the best recipes from the 25 best cookbooks of the year / [from the editors of Food & Wine].ent://SD_ILS/0/SD_ILS:2163232025-05-13T02:15:39Z2025-05-13T02:15:39ZPublication Date 2009<br/>Format: Books<br/>Series Title Food & wine best of the best ; 12<br/>Language English<br/>ISBN 9781603200554<br/>Food on the Pageent://ERC_8356_2429/0/8356_2429:OVERDRIVE:de5b605c-8fd8-414f-a101-029b00f06cf92025-05-13T02:15:39Z2025-05-13T02:15:39Zby Elias, Megan J.<br/>Format: eBook<br/>Electronic Format: KINDLE, LIBBY EBOOK<br/>Cover Image URL https://img1.od-cdn.com/ImageType-100/6852-1/{DE5B605C-8FD8-414F-A101-029B00F06CF9}Img100.jpg https://img1.od-cdn.com/ImageType-200/6852-1/{DE5B605C-8FD8-414F-A101-029B00F06CF9}Img200.jpg<br/>Manly Meals and Mom's Home Cookingent://ERC_8356_8697/0/8356_8697:HOOPLA:148771542025-05-13T02:15:39Z2025-05-13T02:15:39Zby Neuhaus, Jessamyn<br/>Format: eBook<br/>Electronic Format: HOOPLA E BOOK<br/>Cover Image URL https://cover.hoopladigital.com/opr_9781421407326_270.jpeg<br/>Eat My Wordsent://ERC_8356_8697/0/8356_8697:HOOPLA:172975032025-05-13T02:15:39Z2025-05-13T02:15:39Zby Theophano, Janet<br/>Format: eBook<br/>Electronic Format: HOOPLA E BOOK<br/>Cover Image URL https://cover.hoopladigital.com/opr_9781250111944_270.jpeg<br/>Foolproof freezer : 60 fuss-free dishes that make the most of your freezer / Rebecca Woods ; photography by Rita Platts.ent://SD_ILS/0/SD_ILS:8683882025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Woods, Rebecca (Editor of cookbooks) author Platts, Rita<br/>Publication Date 2021<br/>Format: Books<br/>Language English<br/>ISBN 9781787136595<br/>Cooking the Middle Eastern way : culturally authentic foods including low-fat and vegetarian recipes / Alison M. Behnke in consultation with Vartkes Ehramjian.ent://SD_ILS/0/SD_ILS:1445442025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Behnke, Alison Ehramjian, Vartkes<br/>Electronic Access Table of contents <a href="http://www.loc.gov/catdir/toc/ecip0422/2004019658.html">http://www.loc.gov/catdir/toc/ecip0422/2004019658.html</a><br/>Publication Date 2005<br/>Format: Books<br/>Series Title Easy menu ethnic cookbooks<br/>Language English<br/>ISBN 9780822512387<br/>Cooking the southern African way : culturally authentic foods including low-fat and vegetarian recipes / by Kari A. Cornell in consultation with Peter Thomas.ent://SD_ILS/0/SD_ILS:1818092025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Cornell, Kari A. author Thomas, Peter, 1947-<br/>Publication Date 2005<br/>Format: Books<br/>Series Title Easy menu ethnic cookbooks<br/>Language English<br/>ISBN 9780822512394<br/>Will Write for Foodent://ERC_8356_8697/0/8356_8697:HOOPLA:125286412025-05-13T02:15:39Z2025-05-13T02:15:39Zby Jacob, Dianne<br/>Format: eBook<br/>Electronic Format: HOOPLA E BOOK<br/>Cover Image URL https://cover.hoopladigital.com/hbg_9780738218069_270.jpeg<br/>Vintage California Cuisineent://ERC_8356_8697/0/8356_8697:HOOPLA:117296952025-05-13T02:15:39Z2025-05-13T02:15:39Zby Thompson, Mark<br/>Format: eBook<br/>Electronic Format: HOOPLA E BOOK<br/>Cover Image URL https://cover.hoopladigital.com/vsa_9780979551017_270.jpeg<br/>Our Favorite Slow Cooker Beef & Chicken Cookbookent://ERC_8356_2429/0/8356_2429:OVERDRIVE:db3e20c4-20fc-4b3b-8a4b-3876cc5532572025-05-13T02:15:39Z2025-05-13T02:15:39Zby Gooseberry Patch<br/>Format: eBook<br/>Electronic Format: KINDLE, LIBBY EBOOK<br/>Cover Image URL https://img1.od-cdn.com/ImageType-200/1873-1/{DB3E20C4-20FC-4B3B-8A4B-3876CC553257}IMG200.JPG https://img1.od-cdn.com/ImageType-100/1873-1/{DB3E20C4-20FC-4B3B-8A4B-3876CC553257}IMG100.JPG<br/>All Stirred Upent://ERC_8356_8697/0/8356_8697:HOOPLA:135471622025-05-13T02:15:39Z2025-05-13T02:15:39Zby Kumin, Laura<br/>Format: eBook<br/>Electronic Format: HOOPLA E BOOK<br/>Cover Image URL https://cover.hoopladigital.com/ssd_9781643134536_270.jpeg<br/>Juke Joints, Jazz Clubs, and Juiceent://ERC_8356_2429/0/8356_2429:OVERDRIVE:cd67229e-865f-4235-bf62-c7d44866cc7d2025-05-13T02:15:39Z2025-05-13T02:15:39Zby Tipton-Martin, Toni<br/>Format: eBook<br/>Electronic Format: KINDLE, LIBBY EBOOK<br/>Cover Image URL https://img1.od-cdn.com/ImageType-100/0111-1/{CD67229E-865F-4235-BF62-C7D44866CC7D}IMG100.JPG https://img1.od-cdn.com/ImageType-200/0111-1/{CD67229E-865F-4235-BF62-C7D44866CC7D}IMG200.JPG<br/>Keto Lifeent://ERC_8356_8697/0/8356_8697:HOOPLA:168321532025-05-13T02:15:39Z2025-05-13T02:15:39Zby Makhija, Sahil<br/>Format: eBook<br/>Electronic Format: HOOPLA E BOOK<br/>Cover Image URL https://cover.hoopladigital.com/hpc_9781400251926_270.jpeg<br/>Will Write for Foodent://ERC_8356_2429/0/8356_2429:OVERDRIVE:61e9f381-f02f-4221-a2b9-e1b5dde464d52025-05-13T02:15:39Z2025-05-13T02:15:39Zby Jacob, Dianne<br/>Format: eBook<br/>Electronic Format: KINDLE, LIBBY EBOOK<br/>Cover Image URL https://img1.od-cdn.com/ImageType-100/0017-1/{61E9F381-F02F-4221-A2B9-E1B5DDE464D5}IMG100.JPG https://img1.od-cdn.com/ImageType-200/0017-1/{61E9F381-F02F-4221-A2B9-E1B5DDE464D5}IMG200.JPG<br/>The New Food Lover's Tiptionaryent://ERC_8356_8697/0/8356_8697:HOOPLA:165739502025-05-13T02:15:39Z2025-05-13T02:15:39Zby Herbst, Sharon T.<br/>Format: eBook<br/>Electronic Format: HOOPLA E BOOK<br/>Cover Image URL https://cover.hoopladigital.com/opr_9780062011671_270.jpeg<br/>No egg on your face! : easy and delicious egg-free recipes for kids with allergies / by Katrina Jorgensen.ent://SD_ILS/0/SD_ILS:5979302025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Jorgensen, Katrina author<br/>Publication Date 2017<br/>Format: Books<br/>Lexile Measure 850<br/>Series Title Allergy aware cookbooks<br/>Language English<br/>ISBN 9781491480557<br/>Beat the wheat! : easy and delicious wheat-free recipes for kids with allergies / by Katrina Jorgensen.ent://SD_ILS/0/SD_ILS:5979292025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Jorgensen, Katrina author<br/>Publication Date 2017<br/>Format: Books<br/>Lexile Measure 840<br/>Series Title Allergy aware cookbooks<br/>Language English<br/>ISBN 9781491480571<br/>Super natural every day : well-loved recipes from my natural foods kitchen / Heidi Swanson.ent://SD_ILS/0/SD_ILS:2555862025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Swanson, Heidi, 1973-<br/>Publication Date 2011<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9781580082778<br/>No peanuts, no problem! : easy and delicious nut-free recipes for kids with allergies / by Katrina Jorgensen.ent://SD_ILS/0/SD_ILS:5979312025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Jorgensen, Katrina author<br/>Publication Date 2017<br/>Format: Books<br/>Lexile Measure 780<br/>Series Title Allergy aware cookbooks<br/>Language English<br/>ISBN 9781491480540<br/>Cooking the Mexican way / Rosa Coronado.ent://SD_ILS/0/SD_ILS:1445522025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Coronado, Rosa<br/>Publication Date 2002<br/>Format: Books<br/>Series Title Easy menu ethnic cookbooks<br/>Edition Revised and expanded [edition].<br/>Language English<br/>ISBN 9780822541172<br/>Cooking the Chinese way / Ling Yu.ent://SD_ILS/0/SD_ILS:1445512025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Yu, Ling (Lorraine Ling)<br/>Publication Date 2002<br/>Format: Books<br/>Series Title Easy menu ethnic cookbooks<br/>Edition Revised and expanded [edition].<br/>Language English<br/>ISBN 9780822541042 9780822541608<br/>This is not cheesy! : easy and delicious dairy-free recipes for kids with allergies / by Katrina Jorgensen.ent://SD_ILS/0/SD_ILS:5979322025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Jorgensen, Katrina author<br/>Publication Date 2017<br/>Format: Books<br/>Lexile Measure 890<br/>Series Title Allergy aware cookbooks<br/>Language English<br/>ISBN 9781491480533<br/>A pirate cookbook : simple recipes for kids / by Sarah L. Schuette.ent://SD_ILS/0/SD_ILS:2516142025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Schuette, Sarah L., 1976- author<br/>Publication Date 2011<br/>Format: Books<br/>Lexile Measure 650<br/>Series Title First facts. First cookbooks<br/>Language English<br/>ISBN 9781429653756<br/>A monster cookbook : simple recipes for kids / by Sarah L. Schuette.ent://SD_ILS/0/SD_ILS:2516132025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Schuette, Sarah L., 1976- author<br/>Publication Date 2011<br/>Format: Books<br/>Lexile Measure 670<br/>Series Title First facts. First cookbooks<br/>Language English<br/>ISBN 9781429653770<br/>A princess cookbook : simple recipes for kids / by Sarah L. Schuette.ent://SD_ILS/0/SD_ILS:2516152025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Schuette, Sarah L., 1976- author<br/>Publication Date 2011<br/>Format: Books<br/>Series Title First facts. First cookbooks<br/>Language English<br/>ISBN 9781429653749<br/>A ballerina cookbook : simple recipes for kids / by Sarah L. Schuette.ent://SD_ILS/0/SD_ILS:10209132025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Schuette, Sarah L., 1976- author<br/>Electronic Access Mackin Educational Resources <a href="http://ebooksmn.mackinvia.com/3165376">Click here to open</a><br/>Publication Date 2014, 2012<br/>Format: Electronic Resources<br/>Series Title First facts. First cookbooks<br/>Language English<br/>ISBN 9781429696999<br/>A dinosaur cookbook : simple recipes for kids / by Sarah L. Schuette.ent://SD_ILS/0/SD_ILS:10225052025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Schuette, Sarah L., 1976- author<br/>Electronic Access Mackin Educational Resources <a href="http://ebooksmn.mackinvia.com/3165377">Click here to open</a><br/>Publication Date 2014, 2012<br/>Format: Electronic Resources<br/>Series Title First facts. First cookbooks<br/>Language English<br/>ISBN 9781429697002<br/>A football cookbook : simple recipes for kids / by Sarah L. Schuette.ent://SD_ILS/0/SD_ILS:10233462025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Schuette, Sarah L., 1976- author<br/>Electronic Access Mackin Educational Resources <a href="http://ebooksmn.mackinvia.com/3165378">Click here to open</a><br/>Publication Date 2014, 2012<br/>Format: Electronic Resources<br/>Series Title First facts. First cookbooks<br/>Language English<br/>ISBN 9781429697019<br/>Jamie Deen's Good food : cooking up a storm with delicious, family-friendly recipes / Jamie Deen with Andrea Goto and Brianna Beaudry ; photography by John Kernick.ent://SD_ILS/0/SD_ILS:4060212025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Deen, Jamiem author Goto, Andrea Beaudry, Brianna Kernick, John Deen, Jack<br/>Publication Date 2013<br/>Format: Books<br/>Language English<br/>ISBN 9781906868970<br/>Cooking the English way Barbara W. Hill.ent://SD_ILS/0/SD_ILS:10219962025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Hill, Barbara W., 1941-<br/>Electronic Access Mackin Educational Resources <a href="http://ebooksmn.mackinvia.com/2823304">Click here to open</a><br/>Publication Date 2003<br/>Format: Electronic Resources<br/>Series Title Easy menu ethnic cookbooks<br/>Edition Rev. and expanded.<br/>Language English<br/>ISBN 9780822580126<br/>Cooking the North African way : culturally authentic foods including low fat and vegetarian recipies / Mary Winget and Habib Chalbi.ent://SD_ILS/0/SD_ILS:1818052025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Winget, Mary Chalbi, Habib<br/>Publication Date 2004<br/>Format: Books<br/>Lexile Measure 1050<br/>Series Title Easy menu ethnic cookbooks<br/>Language English<br/>ISBN 9780822541691<br/>Cooking the Indonesian way : culturally authentic foods including low-fat and vegetarian recipes / Kari A. Cornell and Merry Anwar.ent://SD_ILS/0/SD_ILS:1817982025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Cornell, Kari A. author Anwar, Merry<br/>Electronic Access Table of contents <a href="http://www.loc.gov/catdir/toc/ecip044/2003011205.html">http://www.loc.gov/catdir/toc/ecip044/2003011205.html</a><br/>Publication Date 2004<br/>Format: Books<br/>Lexile Measure 1080<br/>Series Title Easy menu ethnic cookbooks<br/>Language English<br/>ISBN 9780822541271<br/>Holiday cooking around the world compiled by Kari A. Cornell.ent://SD_ILS/0/SD_ILS:10241412025-05-13T02:15:39Z2025-05-13T02:15:39ZElectronic Access Mackin Educational Resources <a href="http://ebooksmn.mackinvia.com/2823322">Click here to open</a><br/>Publication Date 2002<br/>Format: Electronic Resources<br/>Series Title Easy menu ethnic cookbooks<br/>Edition Rev. and expanded.<br/>Language English<br/>ISBN 9780822505846<br/>Cooking the Indonesian way culturally authentic foods including low-fat and vegetarian recipes / by Kari A. Cornell and Merry Anwar.ent://SD_ILS/0/SD_ILS:10220022025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Cornell, Kari A. Anwar, Merry<br/>Electronic Access Mackin Educational Resources <a href="http://ebooksmn.mackinvia.com/2823321">Click here to open</a><br/>Publication Date 2004<br/>Format: Electronic Resources<br/>Series Title Easy menu ethnic cookbooks<br/>Language English<br/>ISBN 9780822521570<br/>Cooking the North African way culturally authentic foods including low fat and vegetarian recipes / Mary Winget and Habib Chalbi.ent://SD_ILS/0/SD_ILS:10220112025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Winget, Mary Chalbi, Habib<br/>Electronic Access Mackin Educational Resources <a href="http://ebooksmn.mackinvia.com/2823327">Click here to open</a><br/>Publication Date 2004<br/>Format: Electronic Resources<br/>Series Title Easy menu ethnic cookbooks<br/>Language English<br/>ISBN 9780822516996<br/>Be ready when the luck happens : a memoir / Ina Garten.ent://SD_ILS/0/SD_ILS:9811952025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Garten, Ina author<br/>Publication Date 2024<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780593799895<br/>A Halloween cookbook : simple recipes for kids / by Sarah L. Schuette.ent://SD_ILS/0/SD_ILS:10239112025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Schuette, Sarah L., 1976- author<br/>Electronic Access Mackin Educational Resources <a href="http://ebooksmn.mackinvia.com/3165379">Click here to open</a><br/>Publication Date 2014, 2012<br/>Format: Electronic Resources<br/>Series Title First facts. First cookbooks<br/>Language English<br/>ISBN 9781429697026<br/>Cooking the Italian way Alphonse Bisignano.ent://SD_ILS/0/SD_ILS:10220042025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Bisignano, Alphonse<br/>Electronic Access Mackin Educational Resources <a href="http://ebooksmn.mackinvia.com/2823309">Click here to open</a><br/>Publication Date 2002<br/>Format: Electronic Resources<br/>Series Title Easy menu ethnic cookbooks<br/>Edition Rev. and expanded.<br/>Language English<br/>ISBN 9780822505167<br/>Cooking the Greek way / Lynne W. Villios.ent://SD_ILS/0/SD_ILS:1817952025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Villios, Lynne W.<br/>Publication Date 2002<br/>Format: Books<br/>Series Title Easy menu ethnic cookbooks<br/>Edition Revised and expanded [edition].<br/>Language English<br/>ISBN 9780822541318 9780822505334<br/>Cooking the Brazilian way : culturally authentic foods including low-fat and vegetarian recipes / by Alison Behnke and Karin L. Duro.ent://SD_ILS/0/SD_ILS:1817702025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Behnke, Alison Duro, Karin L.<br/>Electronic Access Table of contents <a href="http://www.loc.gov/catdir/toc/ecip046/2003015803.html">http://www.loc.gov/catdir/toc/ecip046/2003015803.html</a><br/>Publication Date 2004<br/>Format: Books<br/>Lexile Measure 1110<br/>Series Title Easy menu ethnic cookbooks<br/>Language English<br/>ISBN 9780822541110<br/>Bayou book thief / Ellen Byron.ent://SD_ILS/0/SD_ILS:8780512025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Byron, Ellen author<br/>Publication Date 2022<br/>Format: Books<br/>Series Title Vintage cookbook mystery ; 1<br/>Edition First edition.<br/>Language English<br/>ISBN 9780593437612<br/>A pirate cookbook : simple recipes for kids / by Sarah L. Schuette.ent://SD_ILS/0/SD_ILS:10268602025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Schuette, Sarah L., 1976- author<br/>Electronic Access Mackin Educational Resources <a href="http://ebooksmn.mackinvia.com/3165381">Click here to open</a><br/>Publication Date 2016, 2011<br/>Format: Electronic Resources<br/>Series Title First facts. First cookbooks<br/>Language English<br/>ISBN 9781429674614<br/>An astronaut cookbook : simple recipes for kids / by Sarah L. Schuette.ent://SD_ILS/0/SD_ILS:10207992025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Schuette, Sarah L., 1976- author<br/>Electronic Access Mackin Educational Resources <a href="http://ebooksmn.mackinvia.com/3165383">Click here to open</a><br/>Publication Date 2013, 2011<br/>Format: Electronic Resources<br/>Series Title First facts. First cookbooks<br/>Language English<br/>ISBN 9781429674638<br/>Cooking the Indian way / Vijay Madavan.ent://SD_ILS/0/SD_ILS:1817972025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Madavan, Vijay<br/>Publication Date 2002<br/>Format: Books<br/>Series Title Easy menu ethnic cookbooks<br/>Edition Revised and expanded [edition].<br/>Language English<br/>ISBN 9780822541103 9780822505341<br/>Cooking the Hungarian way Magdolna Hargittai.ent://SD_ILS/0/SD_ILS:10220002025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Hargittai, Magdolna<br/>Electronic Access Mackin Educational Resources <a href="http://ebooksmn.mackinvia.com/2823324">Click here to open</a><br/>Publication Date 2003<br/>Format: Electronic Resources<br/>Series Title Easy menu ethnic cookbooks<br/>Edition Rev. and expanded.<br/>Language English<br/>ISBN 9780822580089<br/>Cooking the East African way / Bertha Vining Montgomery and Constance Nabwire.ent://SD_ILS/0/SD_ILS:1817902025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Montgomery, Bertha Vining Nabwire, Constance R.<br/>Publication Date 2002<br/>Format: Books<br/>Series Title Easy menu ethnic cookbooks<br/>Edition Revised and expanded [edition].<br/>Language English<br/>ISBN 9780822541646<br/>Cooking the Turkish way : culturally authentic foods including low-fat and vegetarian recipes / Kari Cornell and Nurcay Turkoglu.ent://SD_ILS/0/SD_ILS:1818122025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Cornell, Kari A. author Turkoglu, Nurcay<br/>Publication Date 2004<br/>Format: Books<br/>Lexile Measure 1130<br/>Series Title Easy menu ethnic cookbooks<br/>Language English<br/>ISBN 9780822541233<br/>A princess cookbook : simple recipes for kids / by Sarah L. Schuette.ent://SD_ILS/0/SD_ILS:10270702025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Schuette, Sarah L., 1976- author<br/>Electronic Access Mackin Educational Resources <a href="http://ebooksmn.mackinvia.com/3165382">Click here to open</a><br/>Publication Date 2014, 2011<br/>Format: Electronic Resources<br/>Series Title First facts. First cookbooks<br/>Language English<br/>ISBN 9781429674621<br/>Cooking the Indian way Vijay Madavan.ent://SD_ILS/0/SD_ILS:10220012025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Madavan, Vijay<br/>Electronic Access Mackin Educational Resources <a href="http://ebooksmn.mackinvia.com/2823307">Click here to open</a><br/>Publication Date 2002<br/>Format: Electronic Resources<br/>Series Title Easy menu ethnic cookbooks<br/>Edition Rev. and expanded.<br/>Language English<br/>ISBN 9780822505112<br/>Cooking the Greek way Lynne W. Villios.ent://SD_ILS/0/SD_ILS:10219992025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Villios, Lynne W.<br/>Electronic Access Mackin Educational Resources <a href="http://ebooksmn.mackinvia.com/2823479">Click here to open</a><br/>Publication Date 2002<br/>Format: Electronic Resources<br/>Series Title Easy menu ethnic cookbooks<br/>Edition Rev. and expanded.<br/>Language English<br/>ISBN 9780822505099<br/>Cooking the West African way Bertha Vining Montgomery and Constance Nabwire.ent://SD_ILS/0/SD_ILS:10220212025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Montgomery, Bertha Vining Nabwire, Constance R.<br/>Electronic Access Mackin Educational Resources <a href="http://ebooksmn.mackinvia.com/2823325">Click here to open</a><br/>Publication Date 2002<br/>Format: Electronic Resources<br/>Series Title Easy menu ethnic cookbooks<br/>Edition Rev. and expanded.<br/>Language English<br/>ISBN 9780822505709<br/>Desserts around the world revised and expanded to include new low-fat recipes / compiled by Lee Engfer.ent://SD_ILS/0/SD_ILS:10224352025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Engfer, Lee, 1963-<br/>Electronic Access Mackin Educational Resources <a href="http://ebooksmn.mackinvia.com/2823320">Click here to open</a><br/>Publication Date 2004<br/>Format: Electronic Resources<br/>Series Title Easy menu ethnic cookbooks<br/>Edition Rev. and expanded ed.<br/>Language English<br/>ISBN 9780822517009<br/>Cooking the Norwegian way / Sylvia Munsen.ent://SD_ILS/0/SD_ILS:1818062025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Munsen, Sylvia<br/>Publication Date 2002<br/>Format: Books<br/>Series Title Easy menu ethnic cookbooks<br/>Edition Revised and expanded [edition].<br/>Language English<br/>ISBN 9780822541189<br/>Vegetarian cooking around the world revised and expanded to include new low-fat recipes / compiled by Alison Behnke.ent://SD_ILS/0/SD_ILS:10292642025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Behnke, Alison<br/>Electronic Access Mackin Educational Resources <a href="http://ebooksmn.mackinvia.com/2823481">Click here to open</a><br/>Publication Date 2002<br/>Format: Electronic Resources<br/>Series Title Easy menu ethnic cookbooks<br/>Edition Rev. and expanded.<br/>Language English<br/>ISBN 9780822505907<br/>A Christmas cookbook : simple recipes for kids / by Sarah L. Schuette.ent://SD_ILS/0/SD_ILS:10217472025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Schuette, Sarah L., 1976- author<br/>Electronic Access Mackin Educational Resources <a href="http://ebooksmn.mackinvia.com/6026616">Click here to open</a><br/>Publication Date 2020, 2012<br/>Format: Electronic Resources<br/>Series Title First facts. First cookbooks<br/>Language English<br/>ISBN 9781429695091<br/>Mozza at home : more than 150 crowd-pleasing recipes for relaxed, family-style entertaining / Nancy Silverton, with Carolynn Carreño ; photographs by Christopher Hirsheimer.ent://SD_ILS/0/SD_ILS:6427732025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Silverton, Nancy author Carreño, Carolynn Hirsheimer, Christopher<br/>Publication Date 2016<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780385354325<br/>A superhero cookbook : simple recipes for kids / by Sarah L. Schuette.ent://SD_ILS/0/SD_ILS:10285082025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Schuette, Sarah L., 1976- author Bradshaw, Jim<br/>Electronic Access Mackin Educational Resources <a href="http://ebooksmn.mackinvia.com/6026620">Click here to open</a><br/>Publication Date 2020, 2012<br/>Format: Electronic Resources<br/>Series Title First facts. First cookbooks<br/>Language English<br/>ISBN 9781429695107<br/>A monster cookbook : simple recipes for kids / by Sarah L. Schuette.ent://SD_ILS/0/SD_ILS:10259422025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Schuette, Sarah L., 1976- author<br/>Electronic Access Mackin Educational Resources <a href="http://ebooksmn.mackinvia.com/3165380">Click here to open</a><br/>Publication Date 2014, 2011<br/>Format: Electronic Resources<br/>Series Title First facts. First cookbooks<br/>Language English<br/>ISBN 9781429674607<br/>Cooking the Austrian way Helga Hughes.ent://SD_ILS/0/SD_ILS:10219892025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Hughes, Helga<br/>Electronic Access Mackin Educational Resources <a href="http://ebooksmn.mackinvia.com/2823303">Click here to open</a><br/>Publication Date 2004<br/>Format: Electronic Resources<br/>Series Title Easy menu ethnic cookbooks<br/>Edition Rev. and expanded ed.<br/>Language English<br/>ISBN 9780822516989<br/>Cooking the Mexican way Rosa Coronado.ent://SD_ILS/0/SD_ILS:10220092025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Coronado, Rosa<br/>Electronic Access Mackin Educational Resources <a href="http://ebooksmn.mackinvia.com/2823313">Click here to open</a><br/>Publication Date 2002<br/>Format: Electronic Resources<br/>Series Title Easy menu ethnic cookbooks<br/>Edition Rev. & expanded.<br/>Language English<br/>ISBN 9780822505365<br/>Cooking the Brazilian way culturally authentic foods including low-fat and vegetarian recipes / by Alison Behnke and Karin L. Duro.ent://SD_ILS/0/SD_ILS:10219912025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Behnke, Alison Duro, Karin L.<br/>Electronic Access Mackin Educational Resources <a href="http://ebooksmn.mackinvia.com/2823308">Click here to open</a><br/>Publication Date 2004<br/>Format: Electronic Resources<br/>Series Title Easy menu ethnic cookbooks<br/>Language English<br/>ISBN 9780822521242<br/>Cooking the southern African way culturally authentic foods including low-fat and vegetarian recipes / Kari A. Cornell in consultation with Peter Thomas.ent://SD_ILS/0/SD_ILS:10220162025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Cornell, Kari A. Thomas, Peter, 1947-<br/>Electronic Access Mackin Educational Resources <a href="http://ebooksmn.mackinvia.com/2823278">Click here to open</a><br/>Publication Date 2005<br/>Format: Electronic Resources<br/>Series Title Easy menu ethnic cookbooks<br/>Language English<br/>ISBN 9780822532897<br/>Cooking the Central American way culturally authentic foods including low-fat and vegetarian recipes / Alison M. Behnke in consultation with Griselda Aracely Chacon and Kristina Anderson.ent://SD_ILS/0/SD_ILS:10219922025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Behnke, Alison Chacon, Griselda Aracely Anderson, Kristina<br/>Electronic Access Mackin Educational Resources <a href="http://ebooksmn.mackinvia.com/2823275">Click here to open</a><br/>Publication Date 2005<br/>Format: Electronic Resources<br/>Series Title Easy menu ethnic cookbooks<br/>Language English<br/>ISBN 9780822532866<br/>Cooking the Norwegian way Sylvia Munsen.ent://SD_ILS/0/SD_ILS:10220122025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Munsen, Sylvia<br/>Electronic Access Mackin Educational Resources <a href="http://ebooksmn.mackinvia.com/2823314">Click here to open</a><br/>Publication Date 2002<br/>Format: Electronic Resources<br/>Series Title Easy menu ethnic cookbooks<br/>Edition Rev. and expanded.<br/>Language English<br/>ISBN 9780822505372<br/>Cooking the Spanish way by Rebecca Christian.ent://SD_ILS/0/SD_ILS:10220172025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Christian, Rebecca<br/>Electronic Access Mackin Educational Resources <a href="http://ebooksmn.mackinvia.com/2823476">Click here to open</a><br/>Publication Date 2002<br/>Format: Electronic Resources<br/>Series Title Easy menu ethnic cookbooks<br/>Edition Rev. & expanded.<br/>Language English<br/>ISBN 9780822505501<br/>Cooking the Cuban way culturally authentic foods, including low-fat and vegetarian recipes / Alison Behnke and Victor Manuel Valens.ent://SD_ILS/0/SD_ILS:10219942025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Behnke, Alison Valens, Victor Manuel<br/>Electronic Access Mackin Educational Resources <a href="http://ebooksmn.mackinvia.com/2823323">Click here to open</a><br/>Publication Date 2004<br/>Format: Electronic Resources<br/>Series Title Easy menu ethnic cookbooks<br/>Language English<br/>ISBN 9780822521525<br/>Cooking the Lebanese way Suad Amari.ent://SD_ILS/0/SD_ILS:10220072025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Amari, Suad<br/>Electronic Access Mackin Educational Resources <a href="http://ebooksmn.mackinvia.com/2823312">Click here to open</a><br/>Publication Date 2003<br/>Format: Electronic Resources<br/>Series Title Easy menu ethnic cookbooks<br/>Edition Rev. and expanded.<br/>Language English<br/>ISBN 9780822580096<br/>Cooking the Japanese way Reiko Weston.ent://SD_ILS/0/SD_ILS:10220052025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Weston, Reiko<br/>Electronic Access Mackin Educational Resources <a href="http://ebooksmn.mackinvia.com/2823310">Click here to open</a><br/>Publication Date 2002<br/>Format: Electronic Resources<br/>Series Title Easy menu ethnic cookbooks<br/>Edition Rev. and expanded.<br/>Language English<br/>ISBN 9780822505327<br/>Cooking the Chinese way Ling Yu.ent://SD_ILS/0/SD_ILS:10219932025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Yu, Ling (Lorraine Ling)<br/>Electronic Access Mackin Educational Resources <a href="http://ebooksmn.mackinvia.com/2823482">Click here to open</a><br/>Publication Date 2002<br/>Format: Electronic Resources<br/>Series Title Easy menu ethnic cookbooks<br/>Edition Rev. & expanded.<br/>Language English<br/>ISBN 9780822504740<br/>Cooking the Hungarian way / Magdolna Hargittai.ent://SD_ILS/0/SD_ILS:1817962025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Hargittai, Magdolna<br/>Publication Date 2003<br/>Format: Books<br/>Series Title Easy menu ethnic cookbooks<br/>Edition Revised and expanded [edition].<br/>Language English<br/>ISBN 9780822541325<br/>Cooking the Middle Eastern way culturally authentic foods including low-fat and vegetarian recipes / Alison M. Behnke with Vartkes Ehramjian.ent://SD_ILS/0/SD_ILS:10220102025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Behnke, Alison Ehramjian, Vartkes<br/>Electronic Access Mackin Educational Resources <a href="http://ebooksmn.mackinvia.com/2823277">Click here to open</a><br/>Publication Date 2005<br/>Format: Electronic Resources<br/>Series Title Easy menu ethnic cookbooks<br/>Language English<br/>ISBN 9780822532880<br/>Cooking the Turkish way culturally authentic foods including low-fat and vegetarian recipes / Kari Cornell and Nurcay Turkoglu.ent://SD_ILS/0/SD_ILS:10220192025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Cornell, Kari A. Turkoglu, Nurcay<br/>Electronic Access Mackin Educational Resources <a href="http://ebooksmn.mackinvia.com/2823318">Click here to open</a><br/>Publication Date 2004<br/>Format: Electronic Resources<br/>Series Title Easy menu ethnic cookbooks<br/>Language English<br/>ISBN 9780822521730<br/>Cooking the Austrian way / Helga Hughes.ent://SD_ILS/0/SD_ILS:1817682025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Hughes, Helga<br/>Publication Date 2004<br/>Format: Books<br/>Lexile Measure 1070<br/>Series Title Easy menu ethnic cookbooks<br/>Edition Revised and expanded [edition].<br/>Language English<br/>ISBN 9780822541028<br/>Cooking the South American way Helga Parnell.ent://SD_ILS/0/SD_ILS:10220152025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Parnell, Helga<br/>Electronic Access Mackin Educational Resources <a href="http://ebooksmn.mackinvia.com/2823317">Click here to open</a><br/>Publication Date 2003<br/>Format: Electronic Resources<br/>Series Title Easy menu ethnic cookbooks<br/>Edition Rev. and expanded.<br/>Language English<br/>ISBN 9780822580102<br/>Cooking the East African way Bertha Vining Montgomery and Constance Nabwire.ent://SD_ILS/0/SD_ILS:10219952025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Montgomery, Bertha Vining Nabwire, Constance R.<br/>Electronic Access Mackin Educational Resources <a href="http://ebooksmn.mackinvia.com/2823326">Click here to open</a><br/>Publication Date 2002<br/>Format: Electronic Resources<br/>Series Title Easy menu ethnic cookbooks<br/>Edition Rev. and expanded.<br/>Language English<br/>ISBN 9780822504757<br/>Recipe for a perfect wife / Karma Brown.ent://SD_ILS/0/SD_ILS:7978922025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Brown, Karma author<br/>Publication Date 2020<br/>Format: Books<br/>Language English<br/>ISBN 9781524744939<br/>Cooking the Thai way / Supenn Harrison & Judy Monroe.ent://SD_ILS/0/SD_ILS:1818112025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Harrison, Supenn Peterson, Judy Monroe<br/>Publication Date 2003<br/>Format: Books<br/>Series Title Easy menu ethnic cookbooks<br/>Edition Revised and expanded [edition].<br/>Language English<br/>ISBN 9780822541240 9780822506089<br/>Cooking the Mediterranean way culturally authentic foods, including low-fat and vegetarian recipes / Alison M. Behnke in consultation with Anna and Lazaros Christoforides.ent://SD_ILS/0/SD_ILS:10220082025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Behnke, Alison Christoforides, Anna Christoforides, Lazaros<br/>Electronic Access Mackin Educational Resources <a href="http://ebooksmn.mackinvia.com/2823276">Click here to open</a><br/>Publication Date 2005<br/>Format: Electronic Resources<br/>Series Title Easy menu ethnic cookbooks<br/>Language English<br/>ISBN 9780822532873<br/>NOPI : the cookbook / Yotam Ottolenghi, Ramael Scully ; with Tara Wigley.ent://SD_ILS/0/SD_ILS:5368582025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Ottolenghi, Yotam author Scully, Ramael Wigley, Tara<br/>Electronic Access Cover image <a href="9781607746232.jpg">9781607746232.jpg</a><br/>Publication Date 2015<br/>Format: Books<br/>Edition First U. S. edition.<br/>Language English<br/>ISBN 9781607746232<br/>Cooking the German way / Helga Parnell.ent://SD_ILS/0/SD_ILS:1445502025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Parnell, Helga<br/>Publication Date 2003<br/>Format: Books<br/>Series Title Easy menu ethnic cookbooks<br/>Edition Revised and expanded [edition].<br/>Language English<br/>ISBN 9780822541073<br/>Cooking the Lebanese way / Suad Amari.ent://SD_ILS/0/SD_ILS:1818032025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Amari, Suad<br/>Publication Date 2003<br/>Format: Books<br/>Series Title Easy menu ethnic cookbooks<br/>Edition Revised and expanded [edition].<br/>Language English<br/>ISBN 9780822541165<br/>Cooking the Thai way Supenn Harrison & Judy Monroe.ent://SD_ILS/0/SD_ILS:10220182025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Harrison, Supenn Monroe, Judy<br/>Electronic Access Mackin Educational Resources <a href="http://ebooksmn.mackinvia.com/2823319">Click here to open</a><br/>Publication Date 2003<br/>Format: Electronic Resources<br/>Series Title Easy menu ethnic cookbooks<br/>Edition [Rev. and expanded ed.].<br/>Language English<br/>ISBN 9780822580393<br/>Cooking the Korean way Okwha Chung & Judy Monroe.ent://SD_ILS/0/SD_ILS:10220062025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Chung, Okwha Monroe, Judy<br/>Electronic Access Mackin Educational Resources <a href="http://ebooksmn.mackinvia.com/2823311">Click here to open</a><br/>Publication Date 2003<br/>Format: Electronic Resources<br/>Series Title Easy menu ethnic cookbooks<br/>Edition [Rev. and expanded ed.].<br/>Language English<br/>ISBN 9780822580119<br/>Cooking the Polish way Danuta Zamojska-Hutchins.ent://SD_ILS/0/SD_ILS:10220132025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Zamojska-Hutchins, Danuta<br/>Electronic Access Mackin Educational Resources <a href="http://ebooksmn.mackinvia.com/2823315">Click here to open</a><br/>Publication Date 2002<br/>Format: Electronic Resources<br/>Series Title Easy menu ethnic cookbooks<br/>Edition Rev. and expanded.<br/>Language English<br/>ISBN 9780822505402<br/>Cooking the French way / Lynne Marie Waldee.ent://SD_ILS/0/SD_ILS:1817942025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Waldee, Lynne Marie<br/>Publication Date 2002<br/>Format: Books<br/>Series Title Easy menu ethnic cookbooks<br/>Edition Revised and expanded [edition].<br/>Language English<br/>ISBN 9780822541066<br/>Cooking the Vietnamese way / Chi Nguyen and Judy Monroe.ent://SD_ILS/0/SD_ILS:1818132025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Nguy ̃ên, Chi Peterson, Judy Monroe<br/>Publication Date 2002<br/>Format: Books<br/>Series Title Easy menu ethnic cookbooks<br/>Edition Revised and expanded [edition].<br/>Language English<br/>ISBN 9780822541257 9780822505136<br/>The Moosewood cookbook / by Mollie Katzen.ent://SD_ILS/0/SD_ILS:4621352025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Katzen, Mollie, 1950- author illustrator Moosewood Restaurant<br/>Publication Date 2014<br/>Format: Books<br/>Edition Revised edition, 40th anniversary edition.<br/>Language English<br/>ISBN 9781607747567 9781607747390<br/>Cooking the German way by Helga Parnell.ent://SD_ILS/0/SD_ILS:10219982025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Parnell, Helga<br/>Electronic Access Mackin Educational Resources <a href="http://ebooksmn.mackinvia.com/2823306">Click here to open</a><br/>Publication Date 2003<br/>Format: Electronic Resources<br/>Series Title Easy menu ethnic cookbooks<br/>Edition Rev. and expanded.<br/>Language English<br/>ISBN 9780822580188<br/>Cooking the Japanese way / by Reiko Weston.ent://SD_ILS/0/SD_ILS:1818012025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Weston, Reiko<br/>Publication Date 2002<br/>Format: Books<br/>Series Title Easy menu ethnic cookbooks<br/>Edition Revised and expanded [edition].<br/>Language English<br/>ISBN 9780822541141<br/>Cooking the French way Lynne Marie Waldee.ent://SD_ILS/0/SD_ILS:10219972025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Waldee, Lynne Marie<br/>Electronic Access Mackin Educational Resources <a href="http://ebooksmn.mackinvia.com/2823305">Click here to open</a><br/>Publication Date 2002<br/>Format: Electronic Resources<br/>Series Title Easy menu ethnic cookbooks<br/>Edition Rev. & expanded [ed.].<br/>Language English<br/>ISBN 9780822505075<br/>Cooking the Israeli way Josephine Bacon.ent://SD_ILS/0/SD_ILS:10220032025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Bacon, Josephine, 1942-<br/>Electronic Access Mackin Educational Resources <a href="http://ebooksmn.mackinvia.com/2823449">Click here to open</a><br/>Publication Date 2002<br/>Format: Electronic Resources<br/>Series Title Easy menu ethnic cookbooks<br/>Edition Rev. and expanded.<br/>Language English<br/>ISBN 9780822505150<br/>Cooking the Australian way / Elizabeth Germaine & Ann L. Burckhardt.ent://SD_ILS/0/SD_ILS:1817662025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Germaine, Elizabeth author Burckhardt, Ann, 1933-<br/>Publication Date 2004<br/>Format: Books<br/>Lexile Measure 1070<br/>Series Title Easy menu ethnic cookbooks<br/>Edition Revised and expanded [edition].<br/>Language English<br/>ISBN 9780822541011<br/>Cooking the Russian way by Gregory and Rita Plotkin.ent://SD_ILS/0/SD_ILS:10220142025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Plotkin, Gregory Plotkin, Rita<br/>Electronic Access Mackin Educational Resources <a href="http://ebooksmn.mackinvia.com/2823316">Click here to open</a><br/>Publication Date 2003<br/>Format: Electronic Resources<br/>Series Title Easy menu ethnic cookbooks<br/>Edition Rev. and expanded.<br/>Language English<br/>ISBN 9780822580331<br/>Cooking the Vietnamese way Chi Nguyen and Judy Monroe.ent://SD_ILS/0/SD_ILS:10220202025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Nguyen, Chi Monroe, Judy<br/>Electronic Access Mackin Educational Resources <a href="http://ebooksmn.mackinvia.com/2823480">Click here to open</a><br/>Publication Date 2002<br/>Format: Electronic Resources<br/>Series Title Easy menu ethnic cookbooks<br/>Edition Rev. and expanded.<br/>Language English<br/>ISBN 9780822505693<br/>Cooking the Australian way Elizabeth Germaine & Ann L. Burckhardt.ent://SD_ILS/0/SD_ILS:10219882025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Germaine, Elizabeth Burckhardt, Ann, 1933-<br/>Electronic Access Mackin Educational Resources <a href="http://ebooksmn.mackinvia.com/2823302">Click here to open</a><br/>Publication Date 2004<br/>Format: Electronic Resources<br/>Series Title Easy menu ethnic cookbooks<br/>Edition Rev. and expanded.<br/>Language English<br/>ISBN 9780822516972<br/>The big book of baking for kids : favorite recipes to make & share / photography, Nicole Hill Gerulat.ent://SD_ILS/0/SD_ILS:9564572025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Gerulat, Nicole Hill American Girl (Firm)<br/>Publication Date 2023<br/>Format: Books<br/>Language English<br/>ISBN 9798886740882<br/>American Girl cupcakes / photography, Nicole Hill Gerulat.ent://SD_ILS/0/SD_ILS:7670832025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Gerulat, Nicole Hill American Girl (Firm)<br/>Publication Date 2018<br/>Format: Books<br/>Language English<br/>ISBN 9781681884530<br/>Mom, dad, our books, and me / written by Danielle Marcotte ; illustrated by Josée Bisaillon ; translated by Karen Li.ent://SD_ILS/0/SD_ILS:5968662025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Marcotte, Danielle author Li, Karen Bisaillon, Josée<br/>Publication Date 2016<br/>Format: Books<br/>Lexile Measure 510<br/>Language English<br/>ISBN 9781771472012<br/>Instant cooking : a fast, easy, and delicious way to feed your family / Six Sisters' Stuff.ent://SD_ILS/0/SD_ILS:8346222025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Six Sisters' Stuff<br/>Publication Date 2021<br/>Format: Books<br/>Language English<br/>ISBN 9781629727912<br/>Ballpark cookbook. The American League : recipes inspired by baseball stadium foods / by Katrina N. Jorgensen.ent://SD_ILS/0/SD_ILS:5943842025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Jorgensen, Katrina author<br/>Publication Date 2016<br/>Format: Books<br/>Lexile Measure 1000<br/>Series Title Ballpark cookbooks Sports Illustrated kids (Capstone Press)<br/>Language English<br/>ISBN 9781491482322<br/>Kid in the kitchen : 100 recipes and tips for young home cooks / Melissa Clark with Daniel Gercke ; photographs by David Malosh.ent://SD_ILS/0/SD_ILS:8292042025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Clark, Melissa author Gercke, Daniel Malosh, David<br/>Publication Date 2020<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780593232286<br/>Good eats 4 : the final years / Alton Brown.ent://SD_ILS/0/SD_ILS:8780702025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Brown, Alton, 1962- author<br/>Publication Date 2022<br/>Format: Books<br/>Language English<br/>ISBN 9781419753527<br/>Thanksgiving : the holiday at the heart of the American experience / Melanie Kirkpatrick.ent://SD_ILS/0/SD_ILS:6818732025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Kirkpatrick, Melanie author<br/>Publication Date 2016<br/>Format: Books<br/>Edition First American edition.<br/>Language English<br/>ISBN 9781594038938<br/>The vintage baker : more than 50 recipes from butterscotch pecan curls to sour cream jumbles / Jessie Sheehan ; photographs by Alice Gao.ent://SD_ILS/0/SD_ILS:7273042025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Sheehan, Jessie author Gao, Alice<br/>Publication Date 2018<br/>Format: Books<br/>Language English<br/>ISBN 9781452163871<br/>An African American cookbook : exploring Black history and culture through traditional foods / Phoebe Bailey with the special assistance of Christina G. Johnson and Kesha M. Morant.ent://SD_ILS/0/SD_ILS:9119372025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Bailey, Phoebe author Johnson, Christina G. Morant, Kesha M.<br/>Publication Date 2021<br/>Format: Books<br/>Language English<br/>ISBN 9781680996456<br/>Feast by firelight : simple recipes for camping, cabins, and the great outdoors / by Emma Frisch.ent://SD_ILS/0/SD_ILS:7188582025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Frisch, Emma author Holmes, Christina<br/>Publication Date 2018<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780399579912<br/>The complete DIY cookbook for young chefs / America's Test Kitchen.ent://SD_ILS/0/SD_ILS:8275312025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor America's Test Kitchen (Firm)<br/>Publication Date 2020<br/>Format: Books<br/>Language English<br/>ISBN 9781948703246<br/>David Atherton's Christmas cookbook for kids / David Atherton ; illustrated by Katie Cottle.ent://SD_ILS/0/SD_ILS:9944952025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Atherton, David (Food writer) author Cottle, Katie<br/>Publication Date 2023-2024<br/>Format: Books<br/>Edition First US edition.<br/>Language English<br/>ISBN 9781536234398<br/>Baking yesteryear : the best recipes from the 1900s to the 1980s / B. Dylan Hollis.ent://SD_ILS/0/SD_ILS:9476412025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Hollis, B. Dylan, 1995- author<br/>Publication Date 2023<br/>Format: Books<br/>Edition First American edition.<br/>Language English<br/>ISBN 9780744080049<br/>Chop, fry, watch, learn : Fu Pei-Mei and the making of modern Chinese food / Michelle T. King.ent://SD_ILS/0/SD_ILS:9830652025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor King, Michelle Tien author<br/>Publication Date 2024<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9781324021285<br/>Super shortcut Instant Pot : the ultimate time-saving step-by-step cookbook : simple and flavorful meals that serve 1 to 6 / Jeffrey Eisner ; photography by Aleksey Zozulya.ent://SD_ILS/0/SD_ILS:9298512025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Eisner, Jeffrey author Zozulya, Aleksey<br/>Publication Date 2023<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780316485234<br/>Hello, Sunshine / Laura Dave.ent://SD_ILS/0/SD_ILS:6775482025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Dave, Laura author<br/>Publication Date 2017<br/>Format: Books<br/>Language English<br/>ISBN 9781476789323 9781476789330<br/>Beekman 1802 style : the attraction of opposites / Brent Ridge and Josh Kilmer-Purcell.ent://SD_ILS/0/SD_ILS:5366752025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Ridge, Brent author Kilmer-Purcell, Josh, 1969-<br/>Publication Date 2015<br/>Format: Books<br/>Language English<br/>ISBN 9781623365073<br/>The golden spoon [text (large print)] : a novel / Jessa Maxwell.ent://SD_ILS/0/SD_ILS:9415292025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Maxwell, Jessa author<br/>Publication Date 2023<br/>Format: Large print<br/>Edition Large print edition.<br/>Language English<br/>ISBN 9798885787352<br/>The simply happy cookbook : nothing complicated -- everything delicious! : 100-plus recipes to take the stress out of cooking / Steve and Kathy Doocy.ent://SD_ILS/0/SD_ILS:9054042025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Doocy, Steve author Doocy, Kathy<br/>Publication Date 2022<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780063209237<br/>Breakfast with Beatrice : 250 recipes from sweet cream waffles to Swedish farmer's omelets / Beatrice Ojakangas.ent://SD_ILS/0/SD_ILS:7024362025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Ojakangas, Beatrice, 1934- author<br/>Publication Date 2018<br/>Format: Books<br/>Language English<br/>ISBN 9781517904951<br/>How can it be gluten free cookbook collection : 350+ groundbreaking recipes for all your favorite foods.ent://SD_ILS/0/SD_ILS:9859952025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor America's Test Kitchen (Firm)<br/>Publication Date 2020<br/>Format: Books<br/>Language English<br/>ISBN 9781948703505<br/>Tomorrow there will be apricots / Jessica Soffer.ent://SD_ILS/0/SD_ILS:3774422025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Soffer, Jessica author<br/>Publication Date 2013<br/>Format: Books<br/>Language English<br/>ISBN 9780547759265<br/>Dinner at the Brake Fast / Renee Beauregard Lute.ent://SD_ILS/0/SD_ILS:9837912025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Lute, Renee Beauregard author Quill Tree Books (Imprint) HarperCollins (Firm)<br/>Publication Date 2024<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780063324909<br/>Chetna's 30-minute Indian : quick and easy everyday meals / Chetna Makan.ent://SD_ILS/0/SD_ILS:9043972025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Makan, Chetna author<br/>Publication Date 2021<br/>Format: Books<br/>Language English<br/>ISBN 9781784727505<br/>Long overdue at the Lakeside Library / Holly Danvers.ent://SD_ILS/0/SD_ILS:8937082025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Danvers, Holly author<br/>Publication Date 2022<br/>Format: Books<br/>Series Title Lakeside Library mystery ; 2<br/>Edition First edition.<br/>Language English<br/>ISBN 9781643858906<br/>Make it ahead : a Barefoot Contessa cookbook / Ina Garten ; photographs by Quentin Bacon ; garden photographs by John M. Hall.ent://SD_ILS/0/SD_ILS:4499962025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Garten, Ina author Bacon, Quentin Hall, John M.<br/>Publication Date 2014<br/>Format: Books<br/>Series Title Barefoot Contessa cookbook<br/>Edition First edition.<br/>Language English<br/>ISBN 9780307464880 9780770434496<br/>River Cafe London : thirty years of recipes and the story of a much-loved restaurant / Ruth Rogers, Rose Gray, Sian Wyn Owen, [and 5 others] ; with a foreword by April Bloomfield.ent://SD_ILS/0/SD_ILS:7394552025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Rogers, Ruth, 1948- author Gray, Rose, 1939-2010 Owen, Sian Wyn Bloomfield, April<br/>Publication Date 2018<br/>Format: Books<br/>Edition First American edition.<br/>Language English<br/>ISBN 9780525521303<br/>Texas slow cooker : 125 recipes for the Lone Star State's very best dishes, all slow-cooked to perfection / Cheryl Alters Jamison.ent://SD_ILS/0/SD_ILS:7082672025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Jamison, Cheryl Alters author<br/>Publication Date 2017<br/>Format: Books<br/>Language English<br/>ISBN 9781558328945<br/>Food fights & culture wars : a secret history of taste / Tom Nealon.ent://SD_ILS/0/SD_ILS:6856642025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Nealon, Tom author<br/>Publication Date 2017<br/>Format: Books<br/>Language English<br/>ISBN 9781468314410<br/>Frontier follies [sound recording] : adventures in marriage and motherhood in the middle of nowhere / by Ree Drummond.ent://SD_ILS/0/SD_ILS:8364812025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Drummond, Ree author narrator<br/>Publication Date 2020<br/>Format: Audiobook CD<br/>Edition Unabridged.<br/>Language English<br/>ISBN 9780063032330<br/>Bobby at home : fearless flavors from my kitchen / Bobby Flay with Stephanie Banyas and Sally Jackson.ent://SD_ILS/0/SD_ILS:7824192025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Flay, Bobby author Banyas, Stephanie Jackson, Sally, 1978-<br/>Publication Date 2019<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780385345910<br/>Jerusalem : a cookbook / Yotam Ottolenghi [and] Sami Tamimi.ent://SD_ILS/0/SD_ILS:4062672025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Ottolenghi, Yotam author Tamimi, Sami<br/>Publication Date 2012<br/>Format: Books<br/>Edition First United States edition.<br/>Language English<br/>ISBN 9781607743941<br/>Healthier gluten-free : all-natural, whole-grain recipes that get rid of the refined starches, fillers, and chemical gums for a truly healthy gluten-free diet / Lisa Howard.ent://SD_ILS/0/SD_ILS:4763632025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Howard, Lisa, 1977- author<br/>Publication Date 2014<br/>Format: Books<br/>Language English<br/>ISBN 9781592335985<br/>Murder in the cookbook nook / Ellery Adams.ent://SD_ILS/0/SD_ILS:8602642025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Adams, Ellery author<br/>Publication Date 2021<br/>Format: Books<br/>Series Title Book retreat mysteries ; 7<br/>Language English<br/>ISBN 9781496729460<br/>Koreatown : a cookbook / Deuki Hong & Matt Rodbard ; photographs by Sam Horine.ent://SD_ILS/0/SD_ILS:5879652025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Hong, Deuki author Rodbard, Matt Horine, Sam<br/>Publication Date 2016<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780804186131<br/>The Milk Street cookbook : the definitive guide to the New Home Cooking : with every recipe from every episode of the TV show, 2017 to 2021 / Christopher Kimball with writing and editing by J.M. Hirsch and Michelle Locke ; recipes by Matthew Card, Diane Unger, and the cooks at MIlk Street ; art direction by Jennifer Baldino Cox and Brianna Coleman.ent://SD_ILS/0/SD_ILS:8299552025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Kimball, Christopher author Hirsch, J. M. Locke, Michelle Card, Matthew Unger, Diane<br/>Publication Date 2020<br/>Format: Books<br/>Edition Revised and expanded edition.<br/>Language English<br/>ISBN 9780316427654<br/>Smitten kitchen keepers : new classics for your forever files / Deb Perelman ; photographs by Deb Perelman ; styled by Barrett Washburne.ent://SD_ILS/0/SD_ILS:9063462025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Perelman, Deb author<br/>Publication Date 2022<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780593318782<br/>Norwegian baking through the seasons : 90 sweet and savory recipes from North Wild Kitchen / Nevada Berg.ent://SD_ILS/0/SD_ILS:10024022025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Berg, Nevada author<br/>Publication Date 2023<br/>Format: Books<br/>Language English<br/>ISBN 9783791388618<br/>Vegan planet : more than 425 irresistible recipes with fantastic flavors from home and around the world / Robin Robertson.ent://SD_ILS/0/SD_ILS:4204712025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Robertson, Robin (Robin G.) author<br/>Publication Date 2014<br/>Format: Books<br/>Edition Revised edition.<br/>Language English<br/>ISBN 9781558328310<br/>Fix-it and forget-it cooking for two : 150 small-batch slow cooker recipes / Hope Comerford.ent://SD_ILS/0/SD_ILS:8452092025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Comerford, Hope author<br/>Publication Date 2017<br/>Format: Books<br/>Series Title Fix-it and forget-it (Good Books (Intercourse, Pa.))<br/>Language English<br/>ISBN 9781680993127<br/>The Milk Street cookbook : the definitive guide to the new home cooking : with every recipe from every episode of the TV show, 2017-2024 / Christopher Kimball ; writing and editing by J.M. Hirsch, Michelle Locke, and Dawn Yanagihara ; recipes, Wes Martin, Diane Unger, Bianca Borges, Matthew Card, and the cooks at Milk Street ; art direction, Jennifer Baldino Cox.ent://SD_ILS/0/SD_ILS:9506252025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Kimball, Christopher author Hirsch, J. M. Locke, Michelle Yanagihara, Dawn Martin, Wes<br/>Publication Date 2023<br/>Format: Books<br/>Edition Revised and expanded edition.<br/>Language English<br/>ISBN 9780316563970<br/>National dish : around the world in search of food, history, and the meaning of home / Anya von Bremzen.ent://SD_ILS/0/SD_ILS:9438532025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Von Bremzen, Anya author<br/>Publication Date 2023<br/>Format: Books<br/>Language English<br/>ISBN 9780735223165<br/>The Hungry Girl diet : Big portions. Big results. Drop 10 pounds in 4 weeks / Lisa Lillien.ent://SD_ILS/0/SD_ILS:4334482025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Lillien, Lisa author<br/>Publication Date 2014<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780312676797<br/>Chetna's easy baking : with a twist of spice / Chetna Makan ; photographer: Nassima Rothacker.ent://SD_ILS/0/SD_ILS:9364982025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Makan, Chetna author Rothacker, Nassima<br/>Publication Date 2022<br/>Format: Books<br/>Language English<br/>ISBN 9780600637394<br/>The ultimate meal planning for one cookbook : 100+ easy, affordable, and low-waste (high-taste!) recipes made just for you / Kelly Jaggers, Author of The Ultimate Mediterranean Diet Cooking for One Cookbook.ent://SD_ILS/0/SD_ILS:9927052025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Jaggers, Kelly author<br/>Publication Date 2024<br/>Format: Books<br/>Series Title Ultimate for one cookbooks series<br/>Edition First Adams Media trade paperback edition.<br/>Language English<br/>ISBN 9781507222430 9781507222447<br/>Mrs. Jeffries and the Merry Gentlemen / Emily Brightwell.ent://SD_ILS/0/SD_ILS:4115062025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Brightwell, Emily author<br/>Publication Date 2013<br/>Format: Books<br/>Series Title Victorian mysteries Mrs. Jeffries mystery ; 32<br/>Edition First edition.<br/>Language English<br/>ISBN 9780425268087<br/>Baking with Dorie : sweet, salty & simple / Dorie Greenspan ; photographs by Mark Weinberg.ent://SD_ILS/0/SD_ILS:8683962025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Greenspan, Dorie author Weinberg, Mark (Photographer)<br/>Publication Date 2021<br/>Format: Books<br/>Language English<br/>ISBN 9780358223580 9780358613336<br/>The wok : recipes and techniques / J. Kenji López-Alt.ent://SD_ILS/0/SD_ILS:8849992025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor López-Alt, J. Kenji author<br/>Publication Date 2022<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780393541212<br/>The Hashimoto's healing diet : anti-inflammatory strategies for losing weight, boosting your thyroid, and getting your energy back / Marc Ryan, L.AC.ent://SD_ILS/0/SD_ILS:8216302025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Ryan, Marc, 1962- author<br/>Publication Date 2018<br/>Format: Books<br/>Edition 1st edition.<br/>Language English<br/>ISBN 9781401954529 9781781809198<br/>The Cuban table : a celebration of food, flavors, and history / Ana Sofia Pelaez ; photographs by Ellen Silverman.ent://SD_ILS/0/SD_ILS:4648212025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Peláez, Ana Sofía author<br/>Electronic Access Cover image <a href="http://www.netread.com/jcusers2/bk1388/087/9781250036087/image/lgcover.9781250036087.jpg">http://www.netread.com/jcusers2/bk1388/087/9781250036087/image/lgcover.9781250036087.jpg</a><br/>Publication Date 2014<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9781250036087<br/>Beyond the north wind : Russia in recipes and lore / Darra Goldstein ; photographs by Stefan Wettainen.ent://SD_ILS/0/SD_ILS:8189882025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Goldstein, Darra author Wettainen, Stefan<br/>Publication Date 2020<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780399580390<br/>Madhur Jaffrey's instantly Indian cookbook : modern and classic recipes for the Instant Pot / [written by] Madhur Jaffrey ; photographs by Dana Gallagher.ent://SD_ILS/0/SD_ILS:7801122025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Jaffrey, Madhur, 1933- author Gallagher, Dana<br/>Publication Date 2019<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780525655794<br/>Gluten-free made simple : easy everyday meals that everyone can enjoy / Carol Field Dahlstrom, Elizabeth Dahlstrom Burnley, Marcia Schultz Dahlstrom.ent://SD_ILS/0/SD_ILS:2509052025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Dahlstrom, Carol Field Burnley, Elizabeth Dahlstrom Dahlstrom, Marcia Schultz<br/>Publication Date 2011<br/>Format: Books<br/>Language English<br/>ISBN 9780312550660<br/>Love & lemons simple feel good food : 125 plant-focused meals to enjoy now or make ahead / Jeanine Donofrio, with Phoebe Moore ; photography by Eva Kolenko.ent://SD_ILS/0/SD_ILS:9397012025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Donofrio, Jeanine author Moore, Phoebe Kolenko, Eva<br/>Publication Date 2023<br/>Format: Books<br/>Language English<br/>ISBN 9780593419106<br/>Be ready when the luck happens [sound recording] : a memoir / Ina Garten.ent://SD_ILS/0/SD_ILS:10002272025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Garten, Ina author narrator<br/>Publication Date 2024<br/>Format: Audiobook CD<br/>Edition Unabridged. [CD edition].<br/>Language English<br/>ISBN 9798217012275<br/>An onion in my pocket : my life with vegetables / Deborah Madison.ent://SD_ILS/0/SD_ILS:8488242025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Madison, Deborah author<br/>Publication Date 2020<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780525656012<br/>Thug Kitchen : eat like you give a f*ck : the official cookbook.ent://SD_ILS/0/SD_ILS:4679752025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Thug Kitchen LLC<br/>Publication Date 2014<br/>Format: Books<br/>Language English<br/>ISBN 9781623363581<br/>Felidia : recipes from my flagship restaurant / Lidia Matticchio Bastianich with Chef Fortunato Nicotra and Tanya Bastianich Manuali ; photographs by Jennifer May.ent://SD_ILS/0/SD_ILS:8417662025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Bastianich, Lidia author Nicotra, Fortunato Manuali, Tanya Bastianich May, Jennifer<br/>Publication Date 2019<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9781524733087<br/>Speedy BOSH! : quick, easy, all plants / Henry Firth & Ian Theasby.ent://SD_ILS/0/SD_ILS:8205482025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Firth, Henry author Theasby, Ian<br/>Publication Date 2020<br/>Format: Books<br/>Edition First U.S. edition.<br/>Language English<br/>ISBN 9780062969941<br/>Crip up the kitchen : tools, tips and recipes for the disabled cook / Jules Sherred.ent://SD_ILS/0/SD_ILS:9414802025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Sherred, Jules author<br/>Publication Date 2023<br/>Format: Books<br/>Language English<br/>ISBN 9781771513968<br/>Soda shop salvation : recipes and stories from the sweeter side of Prohibition / Rae Katherine Eighmey.ent://SD_ILS/0/SD_ILS:4172462025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Eighmey, Rae Katherine<br/>Publication Date 2013<br/>Format: Books<br/>Language English<br/>ISBN 9780873519083<br/>Bound to the fire : how Virginia's enslaved cooks helped invent American cuisine / Kelley Fanto Deetz.ent://SD_ILS/0/SD_ILS:7573342025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Deetz, Kelley Fanto author<br/>Publication Date 2017<br/>Format: Books<br/>Language English<br/>ISBN 9780813174730<br/>The brain health cookbook : MIND diet recipes to prevent disease and enhance cognitive power / Julie Andrews, MS, RDN, CD ; photography by Alicia Cho.ent://SD_ILS/0/SD_ILS:8189902025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Andrews, Julie author Cho, Alicia<br/>Publication Date 2020<br/>Format: Books<br/>Language English<br/>ISBN 9781646115174<br/>Tacos, tortas, and tamales : flavors from the griddles, pots, and street-side kitchens of Mexico / Roberto Santibañez, JJ Goode, Todd Coleman.ent://SD_ILS/0/SD_ILS:3409272025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Santibañez, Roberto Goode, J. J. Coleman, Todd, 1973-<br/>Publication Date 2012<br/>Format: Books<br/>Language English<br/>ISBN 9781118190203<br/>The Soviet century : archaeology of a lost world / Karl Schlögel ; translated by Rodney Livingstone.ent://SD_ILS/0/SD_ILS:9312752025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Schlögel, Karl author Livingstone, Rodney<br/>Publication Date 2023<br/>Format: Books<br/>Language English<br/>ISBN 9780691183749<br/>Cook once dinner fix / Cassy Joy Garcia ; photography by Kristen Kilpatrick.ent://SD_ILS/0/SD_ILS:8693392025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Garcia, Cassy Joy author Kilpatrick, Kristen<br/>Publication Date 2021<br/>Format: Books<br/>Language English<br/>ISBN 9781982167264<br/>Yassou : the simple, seasonal Mediterranean cooking of Greece / Shaily Lipa.ent://SD_ILS/0/SD_ILS:10056262025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Lipa, Shaily author<br/>Publication Date 2024<br/>Format: Books<br/>Language English<br/>ISBN 9781648291852<br/>The Pioneer Woman cooks: dinner's ready : 112 fast and fabulous recipes for slightly impatient home cooks / Ree Drummond.ent://SD_ILS/0/SD_ILS:9476332025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Drummond, Ree author<br/>Publication Date 2023<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780062962843<br/>Clean cooking : more than 100 gluten-free, dairy-free, and sugar-free recipes / Elisabeth Johansson ; photographs by Wolfgang Kleinschmidt.ent://SD_ILS/0/SD_ILS:6527082025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Johansson, Elisabeth (Chef) author<br/>Publication Date 2016<br/>Format: Books<br/>Language English<br/>ISBN 9781510709041<br/>American cuisine : and how it got this way / Paul Freedman.ent://SD_ILS/0/SD_ILS:7980572025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Freedman, Paul, 1949- author<br/>Publication Date 2019<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9781631494628<br/>Family cookbook / Caroline Bretherton.ent://SD_ILS/0/SD_ILS:3982502025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Bretherton, Caroline author<br/>Publication Date 2013<br/>Format: Books<br/>Edition First American edition.<br/>Language English<br/>ISBN 9781465408464<br/>Betty Crocker Christmas cookbook.ent://SD_ILS/0/SD_ILS:6951692025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Crocker, Betty author<br/>Publication Date 2017<br/>Format: Books<br/>Language English<br/>ISBN 9781328710291<br/>Family camping cookbook / Tiff & Jim Easton.ent://SD_ILS/0/SD_ILS:3667492025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Easton, Tiff Easton, Jim<br/>Publication Date 2013<br/>Format: Books<br/>Language English<br/>ISBN 9781848990890<br/>The Irish cookbook / Jp McMahon.ent://SD_ILS/0/SD_ILS:8207372025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor McMahon, Jp (Chef) author<br/>Publication Date 2020<br/>Format: Books<br/>Language English<br/>ISBN 9781838660567<br/>The everything Nordic cookbook / Kari Schoening Diehl.ent://SD_ILS/0/SD_ILS:3198322025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Diehl, Kari Schoening<br/>Publication Date 2012<br/>Format: Books<br/>Series Title Everything series<br/>Language English<br/>ISBN 9781440531866<br/>French brasserie cookbook : the heart of French home cooking / Daniel Galmiche.ent://SD_ILS/0/SD_ILS:2989292025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Galmiche, Daniel<br/>Publication Date 2011<br/>Format: Books<br/>Language English<br/>ISBN 9781844839971<br/>The Complete Middle Eastern cookbook / Tess Mallos.ent://SD_ILS/0/SD_ILS:3991392025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Mallos, Tess<br/>Publication Date 2012<br/>Format: Books<br/>Edition Revised and updated edition.<br/>Language English<br/>ISBN 9781742704920<br/>The Turkish cookbook : regional recipes and stories / Nur İlkin and Sheilah Kaufman.ent://SD_ILS/0/SD_ILS:2301752025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Ä°lkin, Nur Kaufman, Sheilah<br/>Publication Date 2010<br/>Format: Books<br/>Language English<br/>ISBN 9781566567930<br/>The pressure cooker cookbook : how to cook quickly, efficiently, healthily, and deliciously / Kate Rowinski.ent://SD_ILS/0/SD_ILS:5415142025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Rowinski, Kate, 1955- author<br/>Publication Date 2015<br/>Format: Books<br/>Language English<br/>ISBN 9781680990638<br/>Jamie Oliver's Christmas cookbook / Jamie Oliver.ent://SD_ILS/0/SD_ILS:6849452025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Oliver, Jamie, 1975- author<br/>Publication Date 2017<br/>Format: Books<br/>Edition First U.S. edition.<br/>Language English<br/>ISBN 9781250146267<br/>Apple cookbook / Olwen Woodier.ent://SD_ILS/0/SD_ILS:2370862025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Woodier, Olwen, 1942- author<br/>Electronic Access Table of contents only <a href="http://www.loc.gov/catdir/enhancements/fy0661/2001020211-t.html">http://www.loc.gov/catdir/enhancements/fy0661/2001020211-t.html</a><br/>Publication Date 2001, 1984<br/>Format: Books<br/>Language English<br/>ISBN 9781580173896<br/>Marcella's Italian kitchen / Marcella Hazan.ent://SD_ILS/0/SD_ILS:9861852025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Hazan, Marcella author<br/>Publication Date 2024, 1986<br/>Format: Books<br/>Language English<br/>ISBN 9780593802090<br/>The American cookbook : a fresh take on classic recipes / Elena Rosemond-Hoerr, Caroline Bretherton.ent://SD_ILS/0/SD_ILS:4482742025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Rosemond-Hoerr, Elena Bretherton, Caroline<br/>Publication Date 2014<br/>Format: Books<br/>Edition First American edition.<br/>Language English<br/>ISBN 9781465415875<br/>My Rio de Janeiro : a cookbook / Leticia Moreinos Schwartz ; food photography by Kate Sears.ent://SD_ILS/0/SD_ILS:4156482025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Schwartz, Leticia Moreinos Sears, Kate<br/>Publication Date 2013<br/>Format: Books<br/>Language English<br/>ISBN 9781909487017<br/>The ultimate allergy-free snack cookbook : over 100 kid-friendly recipes for the allergic child / Judi and Shari Zucker.ent://SD_ILS/0/SD_ILS:3005752025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Zucker, Judi Zucker, Shari<br/>Publication Date 2012<br/>Format: Books<br/>Language English<br/>ISBN 9780757003462<br/>The casserole queens make-a-meal cookbook : mix and match 100 casseroles, salads, sides, and desserts / Crystal Cook & Sandy Pollock.ent://SD_ILS/0/SD_ILS:3982442025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Cook, Crystal Pollock, Sandy<br/>Publication Date 2013<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780770436803<br/>The smitten kitchen cookbook / Deb Perelman.ent://SD_ILS/0/SD_ILS:3409262025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Perelman, Deb author<br/>Publication Date 2012<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780307595652<br/>The good housekeeping test kitchen cookie lover's cookbook : gooey, chewy, sweet & luscious treats.ent://SD_ILS/0/SD_ILS:3377292025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Hearst Books (Firm) Good Housekeeping Institute (New York, N.Y.)<br/>Publication Date 2012<br/>Format: Books<br/>Language English<br/>ISBN 9781588169631<br/>The casserole queens cookbook : put some lovin' in your oven with 100 easy one-dish recipes / Crystal Cook & Sandy Pollock.ent://SD_ILS/0/SD_ILS:2736472025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Cook, Crystal Pollock, Sandy<br/>Publication Date 2011<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780307717856<br/>Bon appétit fast easy fresh cookbook / Barbara Fairchild ; photographs by France Ruffenach.ent://SD_ILS/0/SD_ILS:1919392025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Fairchild, Barbara, 1951-<br/>Electronic Access Table of contents only <a href="http://www.loc.gov/catdir/enhancements/fy0827/2007044562-t.html">http://www.loc.gov/catdir/enhancements/fy0827/2007044562-t.html</a><br/>Publication Date 2008<br/>Format: Books<br/>Language English<br/>ISBN 9780470226308<br/>Baking / by Laura and Jess Tilli.ent://SD_ILS/0/SD_ILS:3678092025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Tilli, Laura Tilli, Jess<br/>Publication Date 2012<br/>Format: Books<br/>Lexile Measure 820<br/>Series Title My cookbook of<br/>Language English<br/>ISBN 9781609922788<br/>Meatless meals for meat eaters / Mirian Barton.ent://SD_ILS/0/SD_ILS:2587152025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Barton, Miriam<br/>Publication Date 2011<br/>Format: Books<br/>Language English<br/>ISBN 9781934393468<br/>The Arabian nights cookbook : from lamb kebabs to baba ghanouj, delicious homestyle Arabian cooking / Habeeb Salloum ; photography by Suan I. Lim.ent://SD_ILS/0/SD_ILS:2491542025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Salloum, Habeeb Lim, Suan I.<br/>Publication Date 2010<br/>Format: Books<br/>Language English<br/>ISBN 9780804841023<br/>The good housekeeping cookbook : 1,275 recipes from America's favorite test kitchen / edited by Susan Westmoreland.ent://SD_ILS/0/SD_ILS:528942025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Westmoreland, Susan Good Housekeeping Institute (New York, N.Y.)<br/>Publication Date 2010<br/>Format: Books<br/>Edition 125th anniversary edition.<br/>Language English<br/>ISBN 9781588168139<br/>The wild chef / Jonathan Miles.ent://SD_ILS/0/SD_ILS:3972942025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Miles, Jonathan author<br/>Publication Date 2013<br/>Format: Books<br/>Language English<br/>ISBN 9781616285470<br/>Taste of Home slow cooker cookbook : 431 hot & hearty classics / editor, Christine Rukavena.ent://SD_ILS/0/SD_ILS:4113462025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Rukavena, Christine Taste of Home Books<br/>Publication Date 2013<br/>Format: Books<br/>Language English<br/>ISBN 9781617652172<br/>The clueless vegetarian : a cookbook for the aspiring vegetarian / Evelyn Raab.ent://SD_ILS/0/SD_ILS:3168622025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Raab, Evelyn Raab, Evelyn. Basic vegetarian cooking.<br/>Publication Date 2012<br/>Format: Books<br/>Edition Second edition.<br/>Language English<br/>ISBN 9781554079957<br/>Food / Mary McCartney.ent://SD_ILS/0/SD_ILS:3709392025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor McCartney, Mary<br/>Publication Date 2013<br/>Format: Books<br/>Edition First Sterling edition.<br/>Language English<br/>ISBN 9781454907268<br/>Not your mother's slow cooker cookbook / Beth Hensperger ; and Julie Kaufmann.ent://SD_ILS/0/SD_ILS:6529862025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Hensperger, Beth author<br/>Publication Date 2016<br/>Format: Books<br/>Edition Revised and expanded edition.<br/>Language English<br/>ISBN 9781558328617<br/>Colombiana : a rediscovery of recipes & rituals from the soul of Colombia / Mariana Velásquez.ent://SD_ILS/0/SD_ILS:8585072025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Velasquez, Mariana author<br/>Publication Date 2021<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780063019430<br/>Bean by bean : [a cookbook : more than 175 recipes for fresh beans, dried beans, cool beans, hot beans, savory beans-- even sweet beans!] / Crescent Dragonwagon.ent://SD_ILS/0/SD_ILS:2987582025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Dragonwagon, Crescent author<br/>Publication Date 2011<br/>Format: Books<br/>Language English<br/>ISBN 9780761132417<br/>100 cookies : the baking book for every kitchen with classic cookies, novel treats, brownies, bars, and more / Sarah Kieffer.ent://SD_ILS/0/SD_ILS:8270872025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Kieffer, Sarah author<br/>Publication Date 2020<br/>Format: Books<br/>Language English<br/>ISBN 9781452180731<br/>Authentic Norwegian cooking / Astrid Karlsen Scott.ent://SD_ILS/0/SD_ILS:3107952025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Scott, Astrid Karlsen<br/>Publication Date 2011<br/>Format: Books<br/>Language English<br/>ISBN 9781616082178<br/>Anne Byrn saves the day! cookbook : 125 guaranteed-to-please, go-to recipes to rescue any occasion / Anne Byrn ; photographs by Lucy Schaeffer.ent://SD_ILS/0/SD_ILS:4685182025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Byrn, Anne author<br/>Publication Date 2014<br/>Format: Books<br/>Language English<br/>ISBN 9780761176107<br/>Twelve recipes / Cal Peternell.ent://SD_ILS/0/SD_ILS:4741612025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Peternell, Cal author<br/>Publication Date 2014<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780062270306<br/>Family circle healthy family dinners : more than 200 good-for-you recipes.ent://SD_ILS/0/SD_ILS:2995402025-05-13T02:15:39Z2025-05-13T02:15:39ZPublication Date 2011<br/>Format: Books<br/>Language English<br/>ISBN 9780470945025<br/>The Tuscan Sun cookbook : recipes from our Italian kitchen / Frances Mayes and Edward Mayes ; photographs by Steven Rothfeld.ent://SD_ILS/0/SD_ILS:3025182025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Mayes, Frances author Mayes, Edward Kleinschmidt, 1951- Rothfeld, Steven<br/>Publication Date 2012<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780307885289<br/>5 ingredients or less slow cooker cookbook / Stephanie O'Dea ; photography by Tara Donne.ent://SD_ILS/0/SD_ILS:5317582025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor O'Dea, Stephanie author<br/>Publication Date 2015<br/>Format: Books<br/>Language English<br/>ISBN 9780544284227<br/>The Goodful cookbook : simple and balanced recipes to live well.ent://SD_ILS/0/SD_ILS:8054672025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Goodful (Firm)<br/>Publication Date 2019<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780593135495<br/>High times : let's get baked! ; the offcial cannabis cookbook ; blazingly good recipes to satisfy your every craving / by Haejin Chun, Jamie Evans ; photography by Eva Kolendo.ent://SD_ILS/0/SD_ILS:9513722025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Chun, Haejin author<br/>Publication Date 2023<br/>Format: Books<br/>Language English<br/>ISBN 9798886631890<br/>300 best casserole recipes / Tiffany Collins.ent://SD_ILS/0/SD_ILS:2350432025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Collins, Tiffany, Cook<br/>Publication Date 2010<br/>Format: Books<br/>Language English<br/>ISBN 9780778802464<br/>The superfoods cookbook / Dana Jacobi ; photographs, Erin Kunkel.ent://SD_ILS/0/SD_ILS:4339652025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Jacobi, Dana Kunkel, Erin<br/>Publication Date 2013<br/>Format: Books<br/>Language English<br/>ISBN 9781616286859<br/>Astonishing apples / Joan Donatelle.ent://SD_ILS/0/SD_ILS:5235082025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Donatelle, Joan author<br/>Publication Date 2015<br/>Format: Books<br/>Series Title Northern plate<br/>Language English<br/>ISBN 9780873519656<br/>Eat Mexico : recipes and stories from Mexico City's streets, markets & fondas / Lesley Téllez.ent://SD_ILS/0/SD_ILS:5169552025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Téllez, Lesley<br/>Publication Date 2015<br/>Format: Books<br/>Language English<br/>ISBN 9781909487277<br/>Malibu Farm cookbook : recipes from the California coast / Helene Henderson ; photographs by Martin Löf.ent://SD_ILS/0/SD_ILS:6237412025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Henderson, Helene author Löf, Martin<br/>Publication Date 2016<br/>Format: Books<br/>Edition First Clarkson Potter edition.<br/>Language English<br/>ISBN 9780553447880 9781101907368<br/>A change of appetite : where healthy meets delicious / Diana Henry.ent://SD_ILS/0/SD_ILS:4482802025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Henry, Diana author<br/>Publication Date 2014<br/>Format: Books<br/>Language English<br/>ISBN 9781845338923<br/>Pies : sweet and savory / Caroline Bretherton, with Jane Bamforth.ent://SD_ILS/0/SD_ILS:3553282025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Bretherton, Caroline author Bamforth, Jane<br/>Publication Date 2013<br/>Format: Books<br/>Language English<br/>ISBN 9781465402035<br/>Baking basics and beyond : learn these simple techniques and bake like a pro / Pat Sinclair.ent://SD_ILS/0/SD_ILS:3085782025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Sinclair, Patricia<br/>Publication Date 2011<br/>Format: Books<br/>Edition Second edition.<br/>Language English<br/>ISBN 9781572841260<br/>The Gourmet cookie book : the single best recipe from each year 1941-2009.ent://SD_ILS/0/SD_ILS:2335192025-05-13T02:15:39Z2025-05-13T02:15:39ZPublication Date 2010<br/>Format: Books<br/>Language English<br/>ISBN 9780547328164<br/>Six sisters' stuff : family recipes, fun crafts, and so much more.ent://SD_ILS/0/SD_ILS:3893672025-05-13T02:15:39Z2025-05-13T02:15:39ZPublication Date 2013<br/>Format: Books<br/>Language English<br/>ISBN 9781609073244<br/>The Hell's Kitchen cookbook : recipes from the kitchen / Hell's Kitchen.ent://SD_ILS/0/SD_ILS:6406952025-05-13T02:15:39Z2025-05-13T02:15:39ZPublication Date 2015<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9781455535699<br/>Yan Kit's classic Chinese cookbook / Yan-kit So.ent://SD_ILS/0/SD_ILS:2052002025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor So, Yan-kit<br/>Publication Date 2006<br/>Format: Books<br/>Edition [Revised edition].<br/>Language English<br/>ISBN 9780756623517<br/>Betty Crocker. The big book of cakes.ent://SD_ILS/0/SD_ILS:3991382025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Crocker, Betty author<br/>Publication Date 2013<br/>Format: Books<br/>Language English<br/>ISBN 9781118364031<br/>Fix-it and forget-it new cookbook : 250 new delicious slow cooker recipes / Phyllis Good.ent://SD_ILS/0/SD_ILS:3990322025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Good, Phyllis Pellman, 1948- author<br/>Publication Date 2013<br/>Format: Books<br/>Series Title Fix-it and forget-it series<br/>Language English<br/>ISBN 9781561488001<br/>Cookies, cookies & more cookies! / Lilach German ; photography by Danya Weiner.ent://SD_ILS/0/SD_ILS:2471222025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor German, Lilach á¹¾ainer, Danyah<br/>Publication Date 2011<br/>Format: Books<br/>Language English<br/>ISBN 9781936140237<br/>400 calorie fix cookbook : 400 all-new simply satisfying meals / Liz Vaccariello with Mindy Hermann and the editors of Prevention magazine.ent://SD_ILS/0/SD_ILS:2769462025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Vaccariello, Liz Hermann, Mindy G.<br/>Publication Date 2010-2011<br/>Format: Books<br/>Language English<br/>ISBN 9781605293288<br/>The magical slow cooker / Sarah N. Olson.ent://SD_ILS/0/SD_ILS:4995232025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Olson, Sarah, 1982- author<br/>Publication Date 2014<br/>Format: Books<br/>Language English<br/>ISBN 9781462115334<br/>Lebanese cuisine : the authentic cookbook / Samira Kazan.ent://SD_ILS/0/SD_ILS:9071352025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Kazan, Samira author<br/>Publication Date 2022<br/>Format: Books<br/>Edition First American edition.<br/>Language English<br/>ISBN 9780744054491<br/>Pull up a chair : recipes from my family to yours / Tiffani Thiessen with Rachel Holtzman.ent://SD_ILS/0/SD_ILS:7339352025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Thiessen, Tiffani, 1974- author Holtzman, Rachel<br/>Publication Date 2018<br/>Format: Books<br/>Language English<br/>ISBN 9781328710307<br/>Vintage cocktails : retro recipes for the home mixologist / Amanda Hallay ; with illustrations by David Wolfe.ent://SD_ILS/0/SD_ILS:3058502025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Hallay, Amanda<br/>Publication Date 2011<br/>Format: Books<br/>Language English<br/>ISBN 9781616083946<br/>Fast from-scratch meals / Betty Crocker.ent://SD_ILS/0/SD_ILS:5970112025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Crocker, Betty author<br/>Publication Date 2016<br/>Format: Books<br/>Language English<br/>ISBN 9780544714458<br/>Pies, pies & more pies! / Viola Goren ; photography by Danya Weiner.ent://SD_ILS/0/SD_ILS:2282512025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Goren, Viola<br/>Publication Date 2010<br/>Format: Books<br/>Language English<br/>ISBN 9781936140046<br/>Delicious dishes for diabetics : eating well with type-2 diabetes / Robin Ellis.ent://SD_ILS/0/SD_ILS:2989052025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Ellis, Robin, 1942- author<br/>Publication Date 2011<br/>Format: Books<br/>Language English<br/>ISBN 9781616084585<br/>Cooking Light : cooking through the seasons : an everyday guide to enjoying the freshest food.ent://SD_ILS/0/SD_ILS:2283572025-05-13T02:15:39Z2025-05-13T02:15:39ZPublication Date 2010<br/>Format: Books<br/>Series Title Cooking light cookbook series<br/>Language English<br/>ISBN 9780848733193<br/>100 best decorated cookies : featuring 750 step-by-step photos / Julie Anne Hession.ent://SD_ILS/0/SD_ILS:4090252025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Hession, Julie Anne<br/>Publication Date 2013<br/>Format: Books<br/>Language English<br/>ISBN 9780778804567<br/>Julia M. Usher's ultimate cookies / Julia M. Usher ; photographs by Steve Adams.ent://SD_ILS/0/SD_ILS:3025052025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Usher, Julia M.<br/>Publication Date 2011<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9781423619345<br/>Do-ahead Christmas : stress-free cooking for the festive season / James Ramsden.ent://SD_ILS/0/SD_ILS:4593772025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Ramsden, James, 1985- author<br/>Publication Date 2014<br/>Format: Books<br/>Language English<br/>ISBN 9781909815421<br/>Southern Living big book of slow cooking : 200 fresh, wholesome recipes--ready and waiting.ent://SD_ILS/0/SD_ILS:3327872025-05-13T02:15:39Z2025-05-13T02:15:39ZPublication Date 2012<br/>Format: Books<br/>Language English<br/>ISBN 9780848737016 9780848739768<br/>Instant loss on a budget : super-affordable recipes for the health-conscious cook / Brittany Williams.ent://SD_ILS/0/SD_ILS:8238372025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Williams, Brittany, 1989- author<br/>Publication Date 2020<br/>Format: Books<br/>Language English<br/>ISBN 9780358353928<br/>Thanksgiving / recipes, Lou Seibert Pappas ; photographs, Lara Hata.ent://SD_ILS/0/SD_ILS:3302652025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Pappas, Lou Seibert<br/>Publication Date 2007<br/>Format: Books<br/>Language English<br/>ISBN 9781616281649<br/>Fish : recipes and techniques for freshwater fish / Jon Wipfli.ent://SD_ILS/0/SD_ILS:7794662025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Wipfli, Jon author<br/>Publication Date 2019<br/>Format: Books<br/>Language English<br/>ISBN 9780760364079<br/>Thanksgiving / recipes, Lou Seibert Pappas ; photographs, Lara Hata.ent://SD_ILS/0/SD_ILS:3353822025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Pappas, Lou Seibert Hata, Lara<br/>Publication Date 2012, 2007<br/>Format: Books<br/>Language English<br/>ISBN 9781616284541<br/>Ready for dessert : my best recipes / David Lebovitz ; photography by Maren Caruso.ent://SD_ILS/0/SD_ILS:2260102025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Lebovitz, David author<br/>Publication Date 2010<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9781580081382<br/>Home : a daughter's culinary memoir / Fanny Singer ; foreword by Alice Waters ; photographs by Brigitte Lacombe.ent://SD_ILS/0/SD_ILS:8139162025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Singer, Fanny, 1983- author<br/>Publication Date 2020<br/>Format: Books<br/>Language English<br/>ISBN 9781524732516<br/>Well fed, flat broke : recipes for modest budgets and messy kitchens / Emily Wight.ent://SD_ILS/0/SD_ILS:5050742025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Wight, Emily, 1983- author<br/>Publication Date 2015<br/>Format: Books<br/>Language English<br/>ISBN 9781551525792<br/>Delicious AF vegan : 100 simple recipes for wildly flavorful plant-based comfort foods / Lauren Boehme.ent://SD_ILS/0/SD_ILS:9758382025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Boehme, Lauren author<br/>Publication Date 2023<br/>Format: Books<br/>Language English<br/>ISBN 9781645679349<br/>Bobby Flay's barbecue addiction / Bobby Flay with Stephanie Banyas and Sally Jackson.ent://SD_ILS/0/SD_ILS:3814272025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Flay, Bobby author Banyas, Stephanie Jackson, Sally, 1978-<br/>Publication Date 2013<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780307461391<br/>Bon Appetit desserts : the cookbook for all things sweet and wonderful / Barbara Fairchild ; photography by Con Poulos.ent://SD_ILS/0/SD_ILS:2495832025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Fairchild, Barbara, 1951- Poulos, Con<br/>Publication Date 2010<br/>Format: Books<br/>Language English<br/>ISBN 9780740793523<br/>Welcome home 30-minute cookbook : quick & easy everyday meals / Hope Comerford ; photos by Bonnie Matthews.ent://SD_ILS/0/SD_ILS:9387462025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Comerford, Hope author Matthews, Bonnie, 1963-<br/>Publication Date 2023<br/>Format: Books<br/>Series Title Fix-it and forget-it (Good Books (Intercourse, Pa.))<br/>Language English<br/>ISBN 9781680998641<br/>American Heart Association low-salt cookbook : a complete guide to reducing sodium and fat in your diet.ent://SD_ILS/0/SD_ILS:2446822025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor American Heart Association<br/>Publication Date 2011<br/>Format: Books<br/>Edition Fourth edition.<br/>Language English<br/>ISBN 9780307407627<br/>The South Beach diet super quick cookbook : 200 easy solutions for everyday meals / Arthur Agatston.ent://SD_ILS/0/SD_ILS:2284092025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Agatston, Arthur author<br/>Publication Date 2010<br/>Format: Books<br/>Language English<br/>ISBN 9781605293332<br/>Quinoa cuisine : 150 creative recipes for super-nutritious, amazingly delicious dishes / Jessica Harlan & Kelley Sparwasser.ent://SD_ILS/0/SD_ILS:3085922025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Harlan, Jessica Sparwasser, Kelley<br/>Publication Date 2012<br/>Format: Books<br/>Language English<br/>ISBN 9781612430201<br/>400 best sandwich recipes : from classics & burgers to wraps & condiments / Alison Lewis.ent://SD_ILS/0/SD_ILS:2549092025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Lewis, Alison, 1967-<br/>Publication Date 2011<br/>Format: Books<br/>Language English<br/>ISBN 9780778802655<br/>The best soups in the world / Clifford A. Wright.ent://SD_ILS/0/SD_ILS:3004742025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Wright, Clifford A. author<br/>Publication Date 2010<br/>Format: Books<br/>Language English<br/>ISBN 9780470180525<br/>Good housekeeping the great potluck cookbook : our favorite recipes for carry-in suppers, brunch buffets, tailgate parties & more!.ent://SD_ILS/0/SD_ILS:2446952025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Hearst Books (Firm)<br/>Publication Date 2011<br/>Format: Books<br/>Language English<br/>ISBN 9781588168276<br/>Fine cooking cook fresh : 150 recipes for cooking and eating fresh year-round / editors of Fine Cooking.ent://SD_ILS/0/SD_ILS:3558362025-05-13T02:15:39Z2025-05-13T02:15:39ZPublication Date 2013<br/>Format: Books<br/>Language English<br/>ISBN 9781600859595<br/>Lexi's clean kitchen : 150 delicious Paleo-friendly recipes to nourish your life / Alexis Kornblum Davidson.ent://SD_ILS/0/SD_ILS:6145672025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Davidson, Alexis Kornblum author<br/>Publication Date 2016<br/>Format: Books<br/>Language English<br/>ISBN 9781628601084<br/>In the kitchen with Kris : a kollection of Kardashian-Jenner family favorites / Kris Jenner.ent://SD_ILS/0/SD_ILS:4713742025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Jenner, Kris, 1955- author<br/>Publication Date 2014<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9781476728889 9781476728896<br/>Taste of home winning recipes.ent://SD_ILS/0/SD_ILS:3848542025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Taste of Home Books<br/>Publication Date 2012<br/>Format: Books<br/>Edition New edition.<br/>Language English<br/>ISBN 9781617651014<br/>Comfort food fix : feel-good favorites made healthy / Ellie Krieger ; photography by Quentin Bacon.ent://SD_ILS/0/SD_ILS:2806782025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Krieger, Ellie<br/>Publication Date 2011<br/>Format: Books<br/>Language English<br/>ISBN 9780470603093<br/>MasterChef junior cookbook : bold recipes and essential techniques to inspire young cooks / photographs by Clay McLachlan.ent://SD_ILS/0/SD_ILS:6918442025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor McLachlan, Clay<br/>Publication Date 2017<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780451499127<br/>National Geographic kids cookbook : a year-round fun food adventure / Barton Seaver.ent://SD_ILS/0/SD_ILS:4712102025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Seaver, Barton author<br/>Publication Date 2014<br/>Format: Books<br/>Lexile Measure 1010<br/>Language English<br/>ISBN 9781426317170 9781426317187<br/>The South Beach diet gluten solution cookbook / Arthur Agatston, MD.ent://SD_ILS/0/SD_ILS:3832062025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Agatston, Arthur author<br/>Publication Date 2013<br/>Format: Books<br/>Language English<br/>ISBN 9781623360474<br/>The munchy munchy cookbook for kids : essential skills and recipes every young chef should know / Pierre A. Lamielle ; photography by Todd Patterson.ent://SD_ILS/0/SD_ILS:7894462025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Lamielle, Pierre A. author Patterson, Todd<br/>Publication Date 2019<br/>Format: Books<br/>Lexile Measure 720<br/>Edition First edition.<br/>Language English<br/>ISBN 9781641701563<br/>Smoke it like a pit master with your electric smoker : recipes and techniques for easy and delicious BBQ / Wendy O'Neal.ent://SD_ILS/0/SD_ILS:6930382025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor O'Neal, Wendy author<br/>Publication Date 2016<br/>Format: Books<br/>Language English<br/>ISBN 9781612436128<br/>Herbivoracious : a flavor revolution, with 150 vibrant and original vegetarian recipes / Michael Natkin.ent://SD_ILS/0/SD_ILS:3198372025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Natkin, Michael<br/>Publication Date 2012<br/>Format: Books<br/>Language English<br/>ISBN 9781558327450<br/>Our sweet basil kitchen : fresh twists on family favorites with recipe mashups and unique flavor combinations / Cade and Carrian Cheney.ent://SD_ILS/0/SD_ILS:6671862025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Cheney, Cade author Cheney, Carrian<br/>Publication Date 2017<br/>Format: Books<br/>Language English<br/>ISBN 9781629722900<br/>Just what the doctor ordered diabetes cookbook : a doctor's approach to eating well with diabetes / Joseph D'Amore & Lisa D'Amore-Miller.ent://SD_ILS/0/SD_ILS:2421632025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor D'Amore, Joseph D'Amore-Miller, Lisa<br/>Publication Date 2010<br/>Format: Books<br/>Language English<br/>ISBN 9781580403351<br/>Make it easy, cupcake : fabulously fun creations in 4 simple steps / Karen Tack and Alan Richardson.ent://SD_ILS/0/SD_ILS:7228492025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Tack, Karen author Richardson, Alan, 1956-<br/>Publication Date 2018<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9781250139399<br/>Peanut butter comfort : recipes for breakfasts, brownies, cakes, cookies, candies, and frozen treats featuring America's favorite spread / Averie Sunshine.ent://SD_ILS/0/SD_ILS:4750742025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Sunshine, Averie<br/>Publication Date 2015<br/>Format: Books<br/>Language English<br/>ISBN 9781632203625<br/>Wintersweet : seasonal desserts to warm the home / Tammy Donroe Inman.ent://SD_ILS/0/SD_ILS:4090712025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Inman, Tammy Donroe<br/>Publication Date 2013<br/>Format: Books<br/>Language English<br/>ISBN 9780762445370<br/>Big Moe's big book of BBQ : 75 recipes from brisket and ribs to cornbread and mac and cheese / Moe Cason.ent://SD_ILS/0/SD_ILS:9738942025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Cason, Moe author<br/>Publication Date 2024<br/>Format: Books<br/>Language English<br/>ISBN 9781426223525<br/>100 recipes every woman should know : engagement chicken and 99 other fabulous dishes to get you everything you want in life / Cindi Leive, editor-in-chief and the editors of Glamour.ent://SD_ILS/0/SD_ILS:2527702025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Leive, Cindi<br/>Publication Date 2011<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9781401324063<br/>Extreme cakeovers : make showstopping desserts from store-bought ingredients / Rich and Sasha Reichart.ent://SD_ILS/0/SD_ILS:3679262025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Reichart, Rick Reichart, Sasha<br/>Publication Date 2013<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780307985200<br/>The art of the cookie / recipes, Shelly Kaldunski ; photographs, Maren Caruso.ent://SD_ILS/0/SD_ILS:2997682025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Kaldunski, Shelly<br/>Publication Date 2010<br/>Format: Books<br/>Language English<br/>ISBN 9781616280352<br/>Fabio's Italian kitchen : over 100 delicious family recipes / Fabio Viviani with Melanie Rehak.ent://SD_ILS/0/SD_ILS:3831832025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Viviani, Fabio author Rehak, Melanie<br/>Publication Date 2013<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9781401312770<br/>The slow cook book / Heather Whinney.ent://SD_ILS/0/SD_ILS:2832412025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Whinney, Heather<br/>Publication Date 2011<br/>Format: Books<br/>Edition First American edition.<br/>Language English<br/>ISBN 9780756686789<br/>Every grain of rice : simple Chinese home cooking / Fuchsia Dunlop ; photography by Chris Terry.ent://SD_ILS/0/SD_ILS:4261702025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Dunlop, Fuchsia author<br/>Publication Date 2012<br/>Format: Books<br/>Edition First American edition.<br/>Language English<br/>ISBN 9780393089042<br/>Jamie Oliver's Great Britain / [photography by "Lord" David Loftus].ent://SD_ILS/0/SD_ILS:3391022025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Oliver, Jamie, 1975- author Loftus, David<br/>Publication Date 2012<br/>Format: Books<br/>Edition First U.S. edition.<br/>Language English<br/>ISBN 9781401324780<br/>Fast, fresh, & green : more than 90 delicious recipes for veggie lovers / by Susie Middleton ; photographs by Ben Fink.ent://SD_ILS/0/SD_ILS:2280282025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Middleton, Susie author<br/>Publication Date 2010<br/>Format: Books<br/>Language English<br/>ISBN 9780811865661<br/>No bake makery : more than 80 two-bite treats made with lovin', not an oven / Cristina Suarez Krumsick ; photographs by Jeremy Krumsick.ent://SD_ILS/0/SD_ILS:3667632025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Krumsick, Cristina Suarez Krumsick, Jeremy<br/>Publication Date 2013<br/>Format: Books<br/>Language English<br/>ISBN 9781455525133<br/>New England open-house cookbook : 300 recipes inspired by the bounty of New England / by Sarah Leah Chase ; food photography by Matthew Benson.ent://SD_ILS/0/SD_ILS:5147682025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Chase, Sarah Leah Benson, Matthew, 1961-<br/>Publication Date 2015<br/>Format: Books<br/>Language English<br/>ISBN 9780761155195 9780761184966<br/>Chloe's kitchen : 125 easy, delicious recipes for making the food you love the vegan way / Chloe Coscarelli ; foreword by Neal D. Barnard.ent://SD_ILS/0/SD_ILS:3065422025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Coscarelli, Chloe<br/>Publication Date 2012<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9781451636741<br/>Oh she glows every day : quick and simply satisfying plant-based recipes / Angela Liddon.ent://SD_ILS/0/SD_ILS:7122772025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Liddon, Angela author<br/>Publication Date 2016<br/>Format: Books<br/>Language English<br/>ISBN 9780143196518 9781583335741<br/>Happy cooking : make every meal count... without stressing out / Giada De Laurentiis.ent://SD_ILS/0/SD_ILS:5342952025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor De Laurentiis, Giada author<br/>Publication Date 2015<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780804187923<br/>You have it made : delicious, healthy, do-ahead meals / Ellie Krieger with photography by Quentin Bacon.ent://SD_ILS/0/SD_ILS:5427072025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Krieger, Ellie author Bacon, Quentin<br/>Publication Date 2016<br/>Format: Books<br/>Language English<br/>ISBN 9780544579309<br/>A mouthful of stars : a constellation of favorite recipes from my world travels / Kim Sunée ; foreword by Frances Mayes ; photography by Leela Cyd.ent://SD_ILS/0/SD_ILS:4439452025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Sunée, Kim<br/>Publication Date 2014<br/>Format: Books<br/>Language English<br/>ISBN 9781449430085<br/>Taste of home everyday air fryer : 100+ recipes for weeknight ease.ent://SD_ILS/0/SD_ILS:8426252025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Taste of Home Books<br/>Publication Date 2021<br/>Format: Books<br/>Language English<br/>ISBN 9781617659515<br/>Super green smoothies : veggie-based recipes to boost your health and well-being / Danielle Omar, RDN ; photography by Marija Vidal.ent://SD_ILS/0/SD_ILS:8611932025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Omar, Danielle author Vidal, Marija<br/>Publication Date 2020<br/>Format: Books<br/>Language English<br/>ISBN 9781646110018<br/>Master recipes : a step-by-step guide to cooking like a pro / by the editors of Food & wine.ent://SD_ILS/0/SD_ILS:6641672025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Oxmoor House<br/>Publication Date 2017<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780848752248<br/>Taste of Home holidays & celebrations.ent://SD_ILS/0/SD_ILS:5269802025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Taste of Home Books<br/>Publication Date 2015<br/>Format: Books<br/>Language English<br/>ISBN 9781617654169<br/>Big meals for little hands / Virginie Aladjidi, Caroline Pellissier ; illustrated by Marion Billet.ent://SD_ILS/0/SD_ILS:4523002025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Aladjidi, Virginie, 1971- author Pelissier, Caroline Billet, Marion<br/>Publication Date 2014<br/>Format: Books<br/>Lexile Measure 830<br/>Language English<br/>ISBN 9781909263161<br/>Better Homes and Gardens fresh grilling : 200 delicious good-for-you seasonal recipes / editor, Jan Miller.ent://SD_ILS/0/SD_ILS:4321882025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Miller, Jan (Jan E.)<br/>Publication Date 2014<br/>Format: Books<br/>Language English<br/>ISBN 9780544242197<br/>MasterChef junior bakes! : bold recipes and essential techniques to inspire young bakers / MasteChef junior ; foreword by Christina Tosi.ent://SD_ILS/0/SD_ILS:7814822025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Tosi, Christina<br/>Publication Date 2019<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9781984822499<br/>The everything Chinese cookbook / Manyee Elaine Mar.ent://SD_ILS/0/SD_ILS:4113152025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Mar, Manyee Elaine<br/>Publication Date 2013<br/>Format: Books<br/>Series Title Everything series<br/>Edition 2nd edition.<br/>Language English<br/>ISBN 9781440568190<br/>Good housekeeping the baker's book of essential recipes.ent://SD_ILS/0/SD_ILS:4655452025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Good Housekeeping Institute (New York, N.Y.)<br/>Publication Date 2014<br/>Format: Books<br/>Language English<br/>ISBN 9781618371317<br/>Zen and tonic : savory and fresh cocktails for the enlightened drinker / Jules Aron.ent://SD_ILS/0/SD_ILS:5987332025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Aron, Jules author<br/>Publication Date 2016<br/>Format: Books<br/>Language English<br/>ISBN 9781581573077<br/>Weber's time to grill : easy adventurous / by Jamie Purviance ; photography by Tim Turner.ent://SD_ILS/0/SD_ILS:2447232025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Purviance, Jamie author Turner, Tim Weber (Firm : Palatine, Ill.)<br/>Publication Date 2011<br/>Format: Books<br/>Language English<br/>ISBN 9780376020604<br/>Easy gingerbread houses / Lisa Turner Anderson ; photographs by Zac Williams.ent://SD_ILS/0/SD_ILS:7380982025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Anderson, Lisa Turner author<br/>Publication Date 2018<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9781423650348<br/>Vintage cakes : timeless recipes for cupcakes, flips, rolls, layer, angel, bundt, chiffon, and icebox cakes for today's sweet tooth / Julie Richardson ; photography by Erin Kunke.ent://SD_ILS/0/SD_ILS:3368252025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Richardson, Julie, 1970-<br/>Publication Date 2012<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9781607741022<br/>Reader's Digest the great weeknight cookbook : 365 sensationally simple dishes ready in just 30 minutes / editors of Reader's Digest.ent://SD_ILS/0/SD_ILS:3005322025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Reader's Digest Association<br/>Publication Date 2011<br/>Format: Books<br/>Language English<br/>ISBN 9781606523322<br/>Fresh from Central Market cookbook : favorite recipes from the standholders of the Nation's oldest farmers market, Central Market in Lancaster, Pennsylvania / by Phyllis Pellman Good.ent://SD_ILS/0/SD_ILS:7956192025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Good, Phyllis Pellman, 1948- author Central Market (Lancaster, Pa.)<br/>Publication Date 2009<br/>Format: Books<br/>Language English<br/>ISBN 9781561486786<br/>A year with Six Sisters' stuff : 52 menu plans, recipes, and ideas to bring families together.ent://SD_ILS/0/SD_ILS:4660442025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Six Sisters' Stuff<br/>Publication Date 2014<br/>Format: Books<br/>Language English<br/>ISBN 9781609078164<br/>Fine cooking roasting : favorite recipes & essential tips for chicken, beef, veggies & more / editors and contributors of Fine cooking.ent://SD_ILS/0/SD_ILS:4687432025-05-13T02:15:39Z2025-05-13T02:15:39ZPublication Date 2014<br/>Format: Books<br/>Language English<br/>ISBN 9781627108072<br/>Blue moon soup : a family cookbook : recipes / by Gary Goss ; illustrated by Jane Dyer.ent://SD_ILS/0/SD_ILS:4239102025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Goss, Gary author Dyer, Jane<br/>Publication Date 2013<br/>Format: Books<br/>Language English<br/>ISBN 9781620879900<br/>Taste of Home healthy cooking : 2012 annual recipes / [food editor, Diane Werner].ent://SD_ILS/0/SD_ILS:3581872025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Werner, Diane Taste of Home Books<br/>Publication Date 2012<br/>Format: Books<br/>Language English<br/>ISBN 9781617650031<br/>Japan : the cookbook / Nancy Singleton Hachisu.ent://SD_ILS/0/SD_ILS:7394562025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Hachisu, Nancy Singleton author<br/>Publication Date 2018<br/>Format: Books<br/>Language English<br/>ISBN 9780714874746<br/>5 ingredient cookbook / editor: Christine Rukavena.ent://SD_ILS/0/SD_ILS:5103392025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Rukavena, Christine Taste of Home Books<br/>Publication Date 2015<br/>Format: Books<br/>Language English<br/>ISBN 9781617654084<br/>To Asia, with love / Hetty McKinnon.ent://SD_ILS/0/SD_ILS:8496532025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor McKinnon, Hetty author<br/>Publication Date 2021<br/>Format: Books<br/>Language English<br/>ISBN 9783791386836<br/>Absolutely avocados / Gaby Dalkin ; photography by Matt Armendariz.ent://SD_ILS/0/SD_ILS:4284202025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Dalkin, Gaby, 1986-<br/>Publication Date 2013<br/>Format: Books<br/>Language English<br/>ISBN 9781118412114<br/>Fine cooking comfort food : 200 delicious recipes for soul-warming meals / editors and contributors of Fine cooking.ent://SD_ILS/0/SD_ILS:3058222025-05-13T02:15:39Z2025-05-13T02:15:39ZPublication Date 2011<br/>Format: Books<br/>Language English<br/>ISBN 9781600854088<br/>Craving vegan : 101 recipes to satisfy your appetite the plant-based way / Sam Turnbull.ent://SD_ILS/0/SD_ILS:9555902025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Turnbull, Sam author<br/>Publication Date 2023<br/>Format: Books<br/>Language English<br/>ISBN 9780525610878<br/>Beating the lunch box blues : fresh ideas for lunches on the go! / J. M. Hirsch ; foreword by Rachael Ray.ent://SD_ILS/0/SD_ILS:3999822025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Hirsch, J. M. Ray, Rachael<br/>Publication Date 2013<br/>Format: Books<br/>Edition First Rachael Ray Books/Atria Paperback edition.<br/>Language English<br/>ISBN 9781476726724<br/>The quintessential quinoa cookbook : eat great, lose weight, feel healthy / Wendy Polisi.ent://SD_ILS/0/SD_ILS:3201142025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Polisi, Wendy<br/>Publication Date 2011<br/>Format: Books<br/>Language English<br/>ISBN 9781616085353<br/>EveryDayCook / produced by Alton Brown ; photographed by Sarah DeHeer ; styled by Meghan Splawn.ent://SD_ILS/0/SD_ILS:6366232025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Brown, Alton, 1962- author DeHeer, Sarah<br/>Publication Date 2016<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9781101885710<br/>Mourad : new Moroccan / Mourad Lahlou ; with Susie Heller, Steve Siegelman, and Amy Vogler ; photographs by Deborah Jones.ent://SD_ILS/0/SD_ILS:2988532025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Lahlou, Mourad<br/>Publication Date 2011<br/>Format: Books<br/>Language English<br/>ISBN 9781579654290<br/>The America's test kitchen do-it-yourself cookbook : 100+ foolproof kitchen projects for the adventurous home cook / by the editors at America's test kitchen ; photography by Anthony Tieuli.ent://SD_ILS/0/SD_ILS:3628692025-05-13T02:15:39Z2025-05-13T02:15:39ZPublication Date 2012<br/>Format: Books<br/>Language English<br/>ISBN 9781936493081<br/>The campout cookbook : inspired recipes for cooking around the fire and under the stars / Marnie Hanel & Jen Stevenson ; illustrations by Emily Isabella.ent://SD_ILS/0/SD_ILS:7228562025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Hanel, Marnie author Stevenson, Jen, 1977- Isabella, Emily<br/>Publication Date 2018<br/>Format: Books<br/>Language English<br/>ISBN 9781579657994<br/>Festive holiday recipes : 103 must-make dishes for Thanksgiving, Christmas, and New Year's Eve everyone will love / Addie Gundry.ent://SD_ILS/0/SD_ILS:7461932025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Gundry, Addie author<br/>Publication Date 2018<br/>Format: Books<br/>Edition First edition: October 2018.<br/>Language English<br/>ISBN 9781250146366<br/>My master recipes : 165 recipes to inspire confidence in the kitchen : with dozens of variations / Patricia Wells ; in collaboration with Emily Buchanan.ent://SD_ILS/0/SD_ILS:6671792025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Wells, Patricia author Buchanan, Emily (Cookbook author)<br/>Publication Date 2017<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780062424822<br/>Bacon 24/seven : recipes for curing, smoking, and eating / Theresa Gilliam ; photographs by EJ Armstrong.ent://SD_ILS/0/SD_ILS:4204282025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Gilliam, Theresa Armstrong, E. J.<br/>Publication Date 2013<br/>Format: Books<br/>Language English<br/>ISBN 9781581572377<br/>Lipsmackin' backpackin' : lightweight trail-tested recipes for backcountry trips / Christine and Tim Conners.ent://SD_ILS/0/SD_ILS:3881682025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Conners, Christine Conners, Tim<br/>Publication Date 2013<br/>Format: Books<br/>Series Title Falcon guide<br/>Edition Second edition.<br/>Language English<br/>ISBN 9780762781324<br/>What's for dinner? : delicious recipes for a busy life / Curtis Stone ; photographs by Quentin Bacon.ent://SD_ILS/0/SD_ILS:3542322025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Stone, Curtis Bacon, Quentin<br/>Publication Date 2013<br/>Format: Books<br/>Language English<br/>ISBN 9780345542526<br/>Ruhlman's how to braise : foolproof techniques and recipes for the home cook / Michael Ruhlman ; photographs by Donna Turner Ruhlman.ent://SD_ILS/0/SD_ILS:5006802025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Ruhlman, Michael, 1963- author Ruhlman, Donna Turner<br/>Publication Date 2015<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780316254137<br/>Vegetarian dinner parties : 150 meatless meals good enough to serve to company / Bruce Weinstein & Mark Scarbrough ; photographs by Eric Medsker.ent://SD_ILS/0/SD_ILS:4577812025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Weinstein, Bruce, 1960- author Scarbrough, Mark<br/>Publication Date 2014<br/>Format: Books<br/>Language English<br/>ISBN 9781609615017<br/>Simply allergy-free : quick and tasty recipes for every night of the week / Elizabeth Gordon ; photographs by Melani Bauman and Lorna Palmer.ent://SD_ILS/0/SD_ILS:4013122025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Gordon, Elizabeth, 1976-<br/>Publication Date 2013<br/>Format: Books<br/>Language English<br/>ISBN 9780762786183<br/>Truly madly pizza : one incredibly easy crust, countless inspired combinations & other tidbits to make pizza a nightly affair / Suzanne Lenzer ; foreword by Mark Bittman ; photographs by Christopher Testani.ent://SD_ILS/0/SD_ILS:5027452025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Lenzer, Suzanne author<br/>Publication Date 2015<br/>Format: Books<br/>Language English<br/>ISBN 9781623362188<br/>Vegan buddha bowls : easy, healthy recipes that make you feel great from the inside out / Cara Carin Cifelli.ent://SD_ILS/0/SD_ILS:8095032025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Cifelli, Cara Carin author<br/>Publication Date 2020<br/>Format: Books<br/>Language English<br/>ISBN 9781624149481<br/>The pioneer woman cooks : come and get it! : simple, scrumptious recipes for crazy busy lives / Ree Drummond.ent://SD_ILS/0/SD_ILS:6678912025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Drummond, Ree author<br/>Publication Date 2017<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780062225269<br/>Cooking sous vide : richer flavors, bolder colors, better nutrition / Chef Thomas N. England.ent://SD_ILS/0/SD_ILS:6551512025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor England, Thomas N. author<br/>Publication Date 2016<br/>Format: Books<br/>Edition First American edition.<br/>Language English<br/>ISBN 9781465453495<br/>The enchilada queen cookbook : enchiladas, fajitas, tamales, and more classic recipes from Texas-Mexico border kitchens / Sylvia Casares with Dotty Griffith.ent://SD_ILS/0/SD_ILS:6369622025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Casares, Sylvia author Griffith, Dotty<br/>Publication Date 2016<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9781250082916<br/>Modern pressure cooking : more than 100 incredible recipes and time-saving techniques to master your pressure cooker / Bren Herrera.ent://SD_ILS/0/SD_ILS:6485472025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Herrera, Bren<br/>Publication Date 2016<br/>Format: Books<br/>Language English<br/>ISBN 9781624143038<br/>The good neighbor cookbook : 125 easy and delicious recipes to surprise and satisfy the new moms, new neighbors, recuperating friends, community-meeting members, book club cohorts, and block party pals in your life! / Sara Quessenberry and Suzanne Schlosberg.ent://SD_ILS/0/SD_ILS:2993522025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Quessenberry, Sara Schlosberg, Suzanne<br/>Publication Date 2011<br/>Format: Books<br/>Language English<br/>ISBN 9780740793554<br/>Nourishing vegan every day : simple, plant-based recipes filled with color and flavor / Amy Lanza.ent://SD_ILS/0/SD_ILS:9459942025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Lanza, Amy author<br/>Publication Date 2023<br/>Format: Books<br/>Language English<br/>ISBN 9780760377581<br/>Baker's royale : 75 twists on all your favorite sweets / Naomi Robinson.ent://SD_ILS/0/SD_ILS:6970752025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Robinson, Naomi (Food blogger) author<br/>Publication Date 2017<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780762459285<br/>Eat your greens, reds, yellows, and purples / editors James Mitchem, Carrie Love ; photographer Dave King.ent://SD_ILS/0/SD_ILS:6061352025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Mitchem, James Love, Carrie King, Dave (Photographer)<br/>Publication Date 2016<br/>Format: Books<br/>Edition First American edition.<br/>Language English<br/>ISBN 9781465451521<br/>Small victories : recipes, advice + hundreds of ideas for home-cooking triumphs / Julia Turshen ; foreword by Ina Garten ; photographs by Gentl + Hyers.ent://SD_ILS/0/SD_ILS:6369272025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Turshen, Julia author Garten, Ina Gentl & Hyers<br/>Publication Date 2016<br/>Format: Books<br/>Language English<br/>ISBN 9781452143095<br/>Pati's Mexican table : the secrets of real Mexican home cooking / Pati Jinich ; photographs by Penny De Los Santos.ent://SD_ILS/0/SD_ILS:3901022025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Jinich, Pati<br/>Publication Date 2013<br/>Format: Books<br/>Language English<br/>ISBN 9780547636474<br/>Seafood : how to buy, prepare, and cook the best sustainable fish and seafood from around the world / editor-in-chief, C.J. Jackson.ent://SD_ILS/0/SD_ILS:2575782025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Jackson, C. J.<br/>Publication Date 2011<br/>Format: Books<br/>Edition First American edition.<br/>Language English<br/>ISBN 9780756675547<br/>Land of fish and rice : recipes from the culinary heart of China / Fuchsia Dunlop ; photography by Yuki Sugiura.ent://SD_ILS/0/SD_ILS:6386212025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Dunlop, Fuchsia author Sugiura, Yuki<br/>Publication Date 2016<br/>Format: Books<br/>Edition First American edition.<br/>Language English<br/>ISBN 9780393254389<br/>The everything easy Mexican cookbook / Margaret Kaeter and Linda Larsen.ent://SD_ILS/0/SD_ILS:4810012025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Kaeter, Margaret author Larsen, Linda, 1958-<br/>Publication Date 2015<br/>Format: Books<br/>Series Title Everything series<br/>Language English<br/>ISBN 9781440587160<br/>Deliciously g-free : food so flavorful they'll never believe it's gluten-free / Elisabeth Hasselbeck.ent://SD_ILS/0/SD_ILS:2992852025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Hasselbeck, Elisabeth<br/>Publication Date 2012<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780345529381<br/>Slow cooker to the rescue.ent://SD_ILS/0/SD_ILS:6550512025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Gooseberry Patch (Firm)<br/>Publication Date 2016<br/>Format: Books<br/>Language English<br/>ISBN 9781620932162<br/>Tasting Minnesota : favorite recipes from the land of 10,000 lakes / by Betsy Nelson ; photography by Tom Thulen ; foreword by Dara Moskowitz Grumdahl.ent://SD_ILS/0/SD_ILS:6426612025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Nelson, Betsy author Thulen, Tom<br/>Publication Date 2016<br/>Format: Books<br/>Language English<br/>ISBN 9781560376552<br/>Jewish soul food : from Minsk to Marrakech, more than 100 unforgettable dishes updated for today's kitchen / Janna Gur ; with Nirit Yadin and Ruth Oliver.ent://SD_ILS/0/SD_ILS:4743182025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Gur, Janna Yadin, Nirit Oliver, Ruth (Chef)<br/>Publication Date 2014<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780805243086<br/>Southern living Christmas in the kitchen : the ultimate guide to cooking for the holidays / [editor, Susan Ray ; recipe editor, Alyson Moreland Haynes].ent://SD_ILS/0/SD_ILS:3300542025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Ray, Susan Hernandez Haynes, Alyson Moreland<br/>Publication Date 2012<br/>Format: Books<br/>Language English<br/>ISBN 9780848737368<br/>Fun food fast! : 225 built-for-speed dishes that are simply delish.ent://SD_ILS/0/SD_ILS:5269742025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Good Housekeeping Institute (New York, N.Y.)<br/>Publication Date 2015<br/>Format: Books<br/>Language English<br/>ISBN 9781618371201<br/>Mad for muffins : 70 amazing muffin recipes from savory to sweet / Jean Anderson ; photographs by Jason Wyche.ent://SD_ILS/0/SD_ILS:4707012025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Anderson, Jean, 1929-2023<br/>Publication Date 2014<br/>Format: Books<br/>Language English<br/>ISBN 9780544225688<br/>More Mediterranean : 225+ new plant-forward recipes : endless inspiration for eating well / America's Test Kitchen.ent://SD_ILS/0/SD_ILS:8683842025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor America's Test Kitchen (Firm)<br/>Publication Date 2021-2022<br/>Format: Books<br/>Language English<br/>ISBN 9781948703888<br/>The complete Cook's Country TV show cookbook : every recipe and every review from all ten seasons / the editors at America's Test Kitchen.ent://SD_ILS/0/SD_ILS:7127912025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor America's Test Kitchen (Firm)<br/>Publication Date 2017<br/>Format: Books<br/>Edition 10th anniversary edition.<br/>Language English<br/>ISBN 9781940352930<br/>Cooking with coconut : 125 recipes for healthy eating : delicious uses for every form --- oil, flour, water, milk, cream, sugar, dried, and shredded / by Ramin Ganeshram ; photographs by Matt Armendariz.ent://SD_ILS/0/SD_ILS:6527102025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Ganeshram, Ramin author Armendariz, Matt<br/>Publication Date 2016<br/>Format: Books<br/>Language English<br/>ISBN 9781612126463<br/>Hocus pocus : the official cookbook : 70 recipes inspired by the Sanderson sisters, Max, Dani, and beyond! / by Elena Craig & S.T. Bende.ent://SD_ILS/0/SD_ILS:9546812025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Craig, Elena P. author Bende, S. T.<br/>Publication Date 2023<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9781647229436<br/>Good Housekeeping cookies! : favorite recipes for dropped, rolled & shaped cookies.ent://SD_ILS/0/SD_ILS:2497212025-05-13T02:15:39Z2025-05-13T02:15:39ZPublication Date 2010<br/>Format: Books<br/>Language English<br/>ISBN 9781588168269<br/>I [heart] cheese : a cookbook : 60 ooey, gooey, delicious meals for serious cheese lovers / Mihaela Metaxa-Albu.ent://SD_ILS/0/SD_ILS:8388362025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Metaxa-Albu, Mihaela author<br/>Publication Date 2020<br/>Format: Books<br/>Language English<br/>ISBN 9781645671800<br/>Taste of Home Mediterranean made easy : 321 light & lively recipes for eating well every day.ent://SD_ILS/0/SD_ILS:8111482025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Taste of Home Books<br/>Publication Date 2020<br/>Format: Books<br/>Language English<br/>ISBN 9781617658914<br/>East West : a culinary journey through Malta, Lebanon, Iran, Turkey, Morocco, and Andalusia / Shane Delia ; photographer: Rob Palmer.ent://SD_ILS/0/SD_ILS:7794632025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Delia, Shane author Moushabeck, Leyla Palmer, Rob (Food photographer)<br/>Publication Date 2017<br/>Format: Books<br/>Edition American edition / editor: Leyla Moushabeck.<br/>Language English<br/>ISBN 9781566560061<br/>The book of greens : a cook's compendium of 40 varieties, from arugula to watercress, with over 150 recipes / Jenn Louis with Kathleen Squires ; photographs by Ed Anderson.ent://SD_ILS/0/SD_ILS:6506652025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Louis, Jenn author Squires, Kathleen Anderson, Ed (Edward Charles)<br/>Publication Date 2017<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9781607749844<br/>Sara Moulton's home cooking 101 : how to make everything taste better / Sara Moulton.ent://SD_ILS/0/SD_ILS:5899372025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Moulton, Sara, 1952- author<br/>Publication Date 2016<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780848744410<br/>Sweets & treats with Six Sisters' Stuff : 100+ desserts, gift ideas, and traditions for the whole family / Six Sisters' Stuff.ent://SD_ILS/0/SD_ILS:5421962025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Six Sisters' Stuff<br/>Publication Date 2015<br/>Format: Books<br/>Language English<br/>ISBN 9781629720791<br/>Life is a party : deliciously doable recipes to make every day a celebration / David Burtka with Adeena Sussman ; photographs by Amy Neunsinger ; lifestyle photographs by Danielle Levitt.ent://SD_ILS/0/SD_ILS:7683412025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Burtka, David author Sussman, Adeena Neunsinger, Amy Levitt, Danielle<br/>Publication Date 2019<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9781538729892<br/>An avocado a day : more than 70 recipes for enjoying nature's most delicious superfood / Lara Ferroni.ent://SD_ILS/0/SD_ILS:6650782025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Ferroni, Lara author<br/>Publication Date 2017<br/>Format: Books<br/>Language English<br/>ISBN 9781632170811<br/>Fruitful : four seasons of fresh fruit recipes / Brian Nicholson, Sara Huck.ent://SD_ILS/0/SD_ILS:4529342025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Nicholson, Brian (Farmer) author Huck, Sarah<br/>Publication Date 2014<br/>Format: Books<br/>Language English<br/>ISBN 9780762445653<br/>Almost every kind of cookie : make and bake over 100 mouthwatering cookies, biscuits and bars with 450 step-by-step photographs / Catherine Atkinson ; with recipes by Valerie Barrett & Joanna Farrow.ent://SD_ILS/0/SD_ILS:4611352025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Atkinson, Catherine, 1961- Barrett, Valerie Farrow, Joanna<br/>Publication Date 2013<br/>Format: Books<br/>Language English<br/>ISBN 9780754827498<br/>Open wide : a cookbook for friends / Benny Blanco with Jess Damuck ; photographs by Johnny Miller.ent://SD_ILS/0/SD_ILS:9820402025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Blanco, Benny author Damuck, Jess Miller, Johnny<br/>Publication Date 2024<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780063315938<br/>The new Mediterranean table : modern and rustic recipes inspired by traditions spanning three continents / Sameh Wadi.ent://SD_ILS/0/SD_ILS:5055912025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Wadi, Sameh author<br/>Publication Date 2015<br/>Format: Books<br/>Language English<br/>ISBN 9781624140952<br/>The food of Spain / Claudia Roden ; photography by Jason Lowe.ent://SD_ILS/0/SD_ILS:2600242025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Roden, Claudia<br/>Publication Date 2011<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780061969621<br/>The microwave kitchen handbook : how to get the best out of your microwave : techniques, tips, guidelines and 160 step-by-step recipes / Carol Bowen.ent://SD_ILS/0/SD_ILS:4222072025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Bowen, Carol<br/>Publication Date 2010<br/>Format: Books<br/>Language English<br/>ISBN 9781844773206 9781840388084<br/>You still won't believe it's gluten-free : 200 more delicious, fool-proof recipes you and your whole family will love / Roben Ryberg ; foreward by Peter H.R. Green, MD.ent://SD_ILS/0/SD_ILS:3920232025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Ryberg, Roben Green, Peter H. R.<br/>Publication Date 2013<br/>Format: Books<br/>Edition First Da Capo Press edition.<br/>Language English<br/>ISBN 9780738216690<br/>Artisanal gluten-free cooking : 275 great-tasting, from-scratch recipes from around the world, perfect for every meal and for anyone on a gluten-free diet, and even those who aren't / Kelli Bronski and Peter Bronski.ent://SD_ILS/0/SD_ILS:3507752025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Bronski, Kelli Bronski, Peter<br/>Publication Date 2012<br/>Format: Books<br/>Edition Revised and expanded second edition.<br/>Language English<br/>ISBN 9781615190508<br/>Build your own smoothie / Michelle Keogh.ent://SD_ILS/0/SD_ILS:6529282025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Keogh, Michelle author<br/>Publication Date 2016<br/>Format: Books<br/>Language English<br/>ISBN 9781416245766<br/>Recipes across America / editor, Janet Briggs.ent://SD_ILS/0/SD_ILS:4028002025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Briggs, Janet Taste of Home Books<br/>Publication Date 2013<br/>Format: Books<br/>Language English<br/>ISBN 9781617651526<br/>Oh sweet day! : a celebration cookbook of edible gifts, party treats, festive desserts / Fanny Lam.ent://SD_ILS/0/SD_ILS:7551432025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Lam, Fanny, 1974- author<br/>Publication Date 2018<br/>Format: Books<br/>Language English<br/>ISBN 9781462122950<br/>How to cook everything vegetarian : simple meatless recipes for great food / Mark Bittman ; photography by Burcu Avsar & Zach DeSart ; illustrations by Alan Witschonke.ent://SD_ILS/0/SD_ILS:6976622025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Bittman, Mark author Avsar, Burcu DeSart, Zach Witschonke, Alan, 1953-<br/>Publication Date 2017<br/>Format: Books<br/>Edition Completely revised tenth anniversary edition.<br/>Language English<br/>ISBN 9781118455647<br/>The new pressure cooker cookbook : 150 delicious, fast, and nutritious dishes / Ellen Brown.ent://SD_ILS/0/SD_ILS:6527382025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Brown, Ellen author<br/>Publication Date 2016<br/>Format: Books<br/>Language English<br/>ISBN 9781454921752<br/>Fix-it and forget-it cookbook : 700 great slow cooker recipes / Phyllis Pellman Good.ent://SD_ILS/0/SD_ILS:2299812025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Good, Phyllis Pellman, 1948- author<br/>Publication Date 2010<br/>Format: Books<br/>Series Title Fix-it and forget-it series<br/>Edition Revised and updated.<br/>Language English<br/>ISBN 9781561486854 9781561486861 9781561486878<br/>5 ingredient favorites : over 140 delicious recipes / Rachel Lane.ent://SD_ILS/0/SD_ILS:2446792025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Lane, Rachel<br/>Publication Date 2011<br/>Format: Books<br/>Language English<br/>ISBN 9781606522479<br/>Christopher Kimball's Milk Street : the new home cooking / with Matthew Card, J.M. Hirsch, Michelle Locke and Jennifer Baldino Cox.ent://SD_ILS/0/SD_ILS:7057542025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Kimball, Christopher author Christopher Kimball's Milk Street (Firm)<br/>Publication Date 2017<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780316437288<br/>The complete vegetarian cookbook : a fresh guide to eating well with 700 foolproof recipes / by the editors at America's test kitchen.ent://SD_ILS/0/SD_ILS:5013262025-05-13T02:15:39Z2025-05-13T02:15:39ZPublication Date 2015<br/>Format: Books<br/>Language English<br/>ISBN 9781936493968<br/>The Food52 cookbook : 140 winning recipes from exceptional home cooks / Amanda Hesser and Merrill Stubbs and the Food52 Community.ent://SD_ILS/0/SD_ILS:2975432025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Hesser, Amanda Stubbs, Merrill<br/>Publication Date 2011<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780061887208<br/>Flat belly cookbook for dummies / by Erin Palinski-Wade, RD, CDE, LDN ; Tara Gidus, MS, RD, CSSD, LDN ; Kristina LaRue, RD, LDN, CLT.ent://SD_ILS/0/SD_ILS:4258792025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Palinski-Wade, Erin author Gidus, Tara LaRue, Kristina<br/>Publication Date 2014<br/>Format: Books<br/>Series Title --For dummies<br/>Language English<br/>ISBN 9781118692660<br/>Forks over knives--the cookbook : over 300 recipes for plant-based eating all through the year / Del Sroufe ; with desserts by Isa Chandra Moskowitz ; and with recipe contributions by Julieanna Hever, Judy Micklewright, and Darshana Thacker.ent://SD_ILS/0/SD_ILS:3619422025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Sroufe, Del author<br/>Publication Date 2012<br/>Format: Books<br/>Language English<br/>ISBN 9781615190614<br/>The Cuban kitchen / Raquel Rábade Roque.ent://SD_ILS/0/SD_ILS:2573332025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Roque, Raquel<br/>Publication Date 2011<br/>Format: Books<br/>Language English<br/>ISBN 9780375711961<br/>The food of Morocco / Paula Wolfert ; photographs by Quentin Bacon ; drawings by Mark Marthaler.ent://SD_ILS/0/SD_ILS:2842962025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Wolfert, Paula<br/>Publication Date 2011<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780061957550<br/>Cool Mexican cooking : fun and tasty recipes for kids / Lisa Wagner.ent://SD_ILS/0/SD_ILS:2522362025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Wagner, Lisa, 1958- author<br/>Publication Date 2011<br/>Format: Books<br/>Series Title Checkerboard how-to library. Cool world cooking<br/>Language English<br/>ISBN 9781617146626<br/>Dinner in French : my recipes by way of France / Melissa Clark.ent://SD_ILS/0/SD_ILS:8114092025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Clark, Melissa author<br/>Publication Date 2020<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780553448252<br/>Home canning and preserving : putting up small-batch jams, jellies, pickles, chutneys, relishes, spices, and more / Janet Cooper.ent://SD_ILS/0/SD_ILS:3058292025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Cooper, Janet, 1935-<br/>Publication Date 2011<br/>Format: Books<br/>Language English<br/>ISBN 9781616083557<br/>Simple weeknight meals : 150 delicious everyday recipes / [editor, Susan Hernandez Ray].ent://SD_ILS/0/SD_ILS:4079622025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Ray, Susan Hernandez<br/>Publication Date 2013<br/>Format: Books<br/>Series Title America's best recipes<br/>Language English<br/>ISBN 9780848742430<br/>The cook's illustrated cookbook : 2,000 recipes from 20 years of America's most trusted food magazine / by the editors at America's Test Kitchen ; illustrations by John Burgoyne.ent://SD_ILS/0/SD_ILS:2989702025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor America's Test Kitchen (Firm)<br/>Publication Date 2011<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9781933615899<br/>Tangy, tart, hot & sweet : a world of recipes for every day / Padma Lakshmi ; art direction and design by Erika Oliveira ; photography by Ditte Isager ; additional portrait photography by Charles Thompson.ent://SD_ILS/0/SD_ILS:8452262025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Lakshmi, Padma author<br/>Publication Date 2021, 2007<br/>Format: Books<br/>Edition First trade paperback edition.<br/>Language English<br/>ISBN 9780306926044<br/>Anti-inflammatory diet in 21 : 100 recipes, 5 ingredients, and 3 weeks to fight inflammation / Sondi Bruner.ent://SD_ILS/0/SD_ILS:6431552025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Bruner, Sondi author<br/>Publication Date 2015<br/>Format: Books<br/>Language English<br/>ISBN 9781623156732<br/>New German cooking : recipes for classics revisited / Jeremy & Jessica Nolen with Drew Lazor ; photographs by Jason Varney.ent://SD_ILS/0/SD_ILS:4750702025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Nolen, Jeremy author Nolen, Jessica Lazor, Drew Varney, Jason<br/>Publication Date 2014<br/>Format: Books<br/>Language English<br/>ISBN 9781452128061<br/>The new vegetarian cooking for everyone / Deborah Madison.ent://SD_ILS/0/SD_ILS:4339672025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Madison, Deborah<br/>Publication Date 2014<br/>Format: Books<br/>Edition First revised edition.<br/>Language English<br/>ISBN 9781607745532<br/>Cool French cooking : fun and tasty recipes for kids / Lisa Wagner.ent://SD_ILS/0/SD_ILS:2522342025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Wagner, Lisa, 1958- author<br/>Publication Date 2011<br/>Format: Books<br/>Series Title Checkerboard how-to library. Cool world cooking<br/>Language English<br/>ISBN 9781617146602<br/>The art of pantry cooking : meals for family and friends / Ronda Carman ; photography by Matthew Mead.ent://SD_ILS/0/SD_ILS:9080002025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Carman, Ronda Rice author Mead, Matthew (Photographer)<br/>Publication Date 2022<br/>Format: Books<br/>Language English<br/>ISBN 9780847871568<br/>Cravings. Recipes for all the food you want to eat / Chrissy Teigen with Adeena Sussman.ent://SD_ILS/0/SD_ILS:5433602025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Teigen, Chrissy author Sussman, Adeena Pick, Aubrie<br/>Publication Date 2016<br/>Format: Books<br/>Series Title Cravings ; 1<br/>Edition First edition.<br/>Language English<br/>ISBN 9781101903919<br/>Lipsmackin' car campin' : easy and delicious recipes for campground cooking / Christine and Tim Conners.ent://SD_ILS/0/SD_ILS:3521542025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Conners, Christine Conners, Tim<br/>Publication Date 2013<br/>Format: Books<br/>Series Title Falcon guide<br/>Edition First edition.<br/>Language English<br/>ISBN 9780762781331<br/>Easy campfire cooking : 200+ family fun recipes for cooking over coals and in the flames with a dutch oven, foil packets, and more!.ent://SD_ILS/0/SD_ILS:3381692025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Fox Chapel Publishing<br/>Publication Date 2012<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9781565237247<br/>The new essentials cookbook : a modern guide to better cooking / America's Test Kitchen.ent://SD_ILS/0/SD_ILS:7692712025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor America's Test Kitchen (Firm)<br/>Publication Date 2018<br/>Format: Books<br/>Language English<br/>ISBN 9781945256042<br/>Nigella kitchen : recipes from the heart of the home / Nigella Lawson ; photographs by Lis Parsons.ent://SD_ILS/0/SD_ILS:961972025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Lawson, Nigella, 1960- author Parsons, Lis<br/>Publication Date 2010<br/>Format: Books<br/>Edition First U.S. edition.<br/>Language English<br/>ISBN 9781401323950<br/>Chef junior : 100 super delicious recipes by kids for kids / Will Bartlett, Katie Dessinger, Paul Kimball, Abigail Langford, Anthony Spears.ent://SD_ILS/0/SD_ILS:8144812025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Bartlett, Will author Dessinger, Katie Kimball, Paul Langford, Abigail Spears, Anthony<br/>Publication Date 2020<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9781454933618<br/>The complete Cook's Country TV show cookbook : every recipe, every ingredient testing, every equipment rating from all 9 seasons / by the editors at America's Test Kitchen ; photography by Keller + Keller.ent://SD_ILS/0/SD_ILS:6490512025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor America's Test Kitchen (Firm)<br/>Publication Date 2016<br/>Format: Books<br/>Language English<br/>ISBN 9781940352626<br/>Food from across Africa / Duval Timothy, Jacob Fodio Todd, Folayemi Brown ; photography by Toby Glanville & Sophie Davidson ; illustration by Duval Timothy.ent://SD_ILS/0/SD_ILS:6205412025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Timothy, Duval author illustrator Todd, Jacob Fodio Brown, Folayemi Glanville, Toby, 1961- Davidson, Sophie<br/>Publication Date 2016<br/>Format: Books<br/>Edition First US edition.<br/>Language English<br/>ISBN 9780062467409<br/>Don't panic--quick, easy, and delicious meals for your family / Susie Martinez, Vanda Howell, and Bonnie Garcia.ent://SD_ILS/0/SD_ILS:3553092025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Martinez, Susie Howell, Vanda Garcia, Bonnie<br/>Publication Date 2012<br/>Format: Books<br/>Language English<br/>ISBN 9780800719944<br/>Campfire cookery : adventuresome recipes and other curiosities for the great outdoors / Sarah Huck and Jaimee Young ; photography by Tara Donne ; foreword by Melissa Clark.ent://SD_ILS/0/SD_ILS:2600232025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Huck, Sarah author Young, Jaimee, 1974-2012 Donne, Tara Clark, Melissa<br/>Publication Date 2011<br/>Format: Books<br/>Language English<br/>ISBN 9781584799078<br/>Everyday vegetarian : a delicious guide for creating more than 150 meatless dishes / by the editors of Cooking Light.ent://SD_ILS/0/SD_ILS:6678962025-05-13T02:15:39Z2025-05-13T02:15:39ZPublication Date 2017<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780848749514<br/>Kate Gosselin's Love is in the mix : making meals into memories with family-friendly recipes, tips and traditions / Kate Gosselin.ent://SD_ILS/0/SD_ILS:4147912025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Gosselin, Kate<br/>Publication Date 2013<br/>Format: Books<br/>Language English<br/>ISBN 9780757317644<br/>My Japanese table : a lifetime of cooking with family and friends / Debra Samuels ; foreword by Roy Yamaguchi ; photography by Heath Robbins ; styling by Catrine Kelty.ent://SD_ILS/0/SD_ILS:2989932025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Samuels, Debra<br/>Publication Date 2011<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9784805311189<br/>The complete book of Turkish cooking : all the ingredients, techniques and traditions of an ancient cuisine / Ghillie Basan ; with photography by Martin Brigdale.ent://SD_ILS/0/SD_ILS:4730602025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor BaÅŸan, Ghillie<br/>Publication Date 2011<br/>Format: Books<br/>Language English<br/>ISBN 9781846811760<br/>Mark Bittman's kitchen matrix : more than 700 simple recipes and techniques to mix and match for endless possibilities.ent://SD_ILS/0/SD_ILS:5259132025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Bittman, Mark author<br/>Publication Date 2015<br/>Format: Books<br/>Edition First Edition.<br/>Language English<br/>ISBN 9780804188012<br/>Meatless : more than 200 of the very best vegetarian recipes / from the kitchens of Martha Stewart Living ; foreword by Martha Stewart.ent://SD_ILS/0/SD_ILS:3580362025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Martha Stewart Living Omnimedia<br/>Publication Date 2013<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780307954565<br/>The simply vegan cookbook : easy, healthy, fun, and filling plant-based recipes anyone can cook / Dustin Harder ; foreword by Melissa d'Arabian ; photography by Nadine Greeff.ent://SD_ILS/0/SD_ILS:7359902025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Harder, Dustin author D'Arabian, Melissa Greeff, Nadine<br/>Publication Date 2018<br/>Format: Books<br/>Language English<br/>ISBN 9781623159269<br/>Marinades : the quick-fix way to turn everyday food into exceptional fare, with 400 recipes / Lucy Vaserfirer.ent://SD_ILS/0/SD_ILS:4529402025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Vaserfirer, Lucy<br/>Publication Date 2014<br/>Format: Books<br/>Language English<br/>ISBN 9781558328273<br/>I can cook vegan / Isa Chandra Moskowitz.ent://SD_ILS/0/SD_ILS:7995162025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Moskowitz, Isa Chandra author<br/>Publication Date 2019<br/>Format: Books<br/>Language English<br/>ISBN 9781419732416<br/>The tea book / Linda Gaylard.ent://SD_ILS/0/SD_ILS:5346252025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Gaylard, Linda author<br/>Publication Date 2015<br/>Format: Books<br/>Language English<br/>ISBN 9781465436061<br/>The Betty Crocker cookbook : everything you need to know to cook today / Betty Crocker.ent://SD_ILS/0/SD_ILS:9242982025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Crocker, Betty author<br/>Publication Date 2022<br/>Format: Books<br/>Edition Thirteenth edition.<br/>Language English<br/>ISBN 9780358408581<br/>Bread, toast, crumbs : recipes for no-knead loaves and meals to savor every slice / Alexandra Stafford with Elizabeth Lowery ; photographys by Eva Kolenko.ent://SD_ILS/0/SD_ILS:6764152025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Stafford, Alexandra author Lowery, Elizabeth<br/>Publication Date 2017<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780553459838<br/>EatingWell vegetables : the essential reference.ent://SD_ILS/0/SD_ILS:6661132025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Kingsley, Lisa<br/>Publication Date 2016<br/>Format: Books<br/>Language English<br/>ISBN 9780544715288<br/>Real Simple easy, delicious home cooking : 250 recipes for every season and occasion / edited by Allie Lewis Clapp, Lygeia Grace, and Candy Gianetti.ent://SD_ILS/0/SD_ILS:3134692025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Clapp, Allie Lewis Grace, Lygeia Gianetti, Candy Real Simple (Firm)<br/>Publication Date 2012<br/>Format: Books<br/>Language English<br/>ISBN 9781603209236<br/>Colu cooks : easy fancy food / Colu Henry.ent://SD_ILS/0/SD_ILS:9079992025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Henry, Colu author<br/>Publication Date 2022<br/>Format: Books<br/>Language English<br/>ISBN 9781419747809<br/>The British baking book / words and photography, Regula Ysewijn.ent://SD_ILS/0/SD_ILS:8284162025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Ysewijn, Regula author photographer<br/>Publication Date 2020<br/>Format: Books<br/>Language English<br/>ISBN 9781681885674<br/>Easy Thai cooking : 75 family-style dishes you can prepare in minutes / Robert Danhi ; foreword by Corinne Trang ; photography by Christian Clements and Susie Donald ; cultural photography by Robert Danhi.ent://SD_ILS/0/SD_ILS:3085952025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Danhi, Robert<br/>Publication Date 2012<br/>Format: Books<br/>Language English<br/>ISBN 9780804841795<br/>The complete Cook's Country TV show cookbook : every recipe and every review from all twelve seasons / America's Test Kitchen.ent://SD_ILS/0/SD_ILS:7962432025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor America's Test Kitchen (Firm)<br/>Publication Date 2019, 2012<br/>Format: Books<br/>Language English<br/>ISBN 9781945256905<br/>Dinner solved! : 100 ingenious recipes that make the whole family happy, including you / Katie Workman ; photographs by Todd Coleman.ent://SD_ILS/0/SD_ILS:5204452025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Workman, Katie author Coleman, Todd, 1973-<br/>Publication Date 2015<br/>Format: Books<br/>Language English<br/>ISBN 9780761184973 9780761181873<br/>Seriously delish : 150 recipes for people who totally love food / Jessica Merchant.ent://SD_ILS/0/SD_ILS:4614172025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Merchant, Jessica author<br/>Publication Date 2014<br/>Format: Books<br/>Language English<br/>ISBN 9780544176492<br/>Cooking Light real family food : simple & easy recipes your whole family will love / by Amanda Haas.ent://SD_ILS/0/SD_ILS:3327822025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Haas, Amanda author<br/>Publication Date 2012<br/>Format: Books<br/>Language English<br/>ISBN 9780848737009<br/>The complete Mediterranean cookbook : 500 vibrant, kitchen-tested recipes for living and eating well every day / the editors at America's Test Kitchen.ent://SD_ILS/0/SD_ILS:6522662025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor America's Test Kitchen (Firm)<br/>Publication Date 2016<br/>Format: Books<br/>Language English<br/>ISBN 9781940352640<br/>The complete baking book for young chefs / America's Test Kitchen ; [Editor in Chief: Molly Birnbaum].ent://SD_ILS/0/SD_ILS:7940372025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Birnbaum, Molly America's Test Kitchen (Firm)<br/>Publication Date 2019<br/>Format: Books<br/>Language English<br/>ISBN 9781492677697<br/>Pornburger : hot buns and juicy beefcakes / Mathew Ramsey.ent://SD_ILS/0/SD_ILS:6124872025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Ramsey, Mathew author<br/>Publication Date 2016<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780062408655<br/>Vietnamese home cooking / Charles Phan ; photography by Eric Wolfinger.ent://SD_ILS/0/SD_ILS:3368242025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Phan, Charles Wolfinger, Eric<br/>Publication Date 2012<br/>Format: Books<br/>Language English<br/>ISBN 9781607740537<br/>Weelicious : 140 fast, fresh, and easy recipes / Catherine McCord.ent://SD_ILS/0/SD_ILS:3388642025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor McCord, Catherine author<br/>Publication Date 2012<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780062078445<br/>Fix-it and enjoy-it! potluck heaven : 543 stove-top and oven dishes that everyone loves / Phyllis Pellman Good.ent://SD_ILS/0/SD_ILS:2995452025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Good, Phyllis Pellman, 1948- author<br/>Publication Date 2011<br/>Format: Books<br/>Series Title Fix-it and enjoy-it<br/>Language English<br/>ISBN 9781561487325 9781561487332 9781561487349<br/>Good housekeeping grilling : more than 275 perfect year-round recipes / [Susan Westmoreland, food director].ent://SD_ILS/0/SD_ILS:2587042025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Westmoreland, Susan Good Housekeeping Institute (New York, N.Y.)<br/>Publication Date 2011<br/>Format: Books<br/>Language English<br/>ISBN 9781588167149<br/>Lidia's commonsense Italian cooking : 150 delicious and simple recipes everyone can master / Lidia Matticchio Bastianich and Tanya Bastianich Manuali ; photographs by Marcus Nilsson.ent://SD_ILS/0/SD_ILS:4132732025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Bastianich, Lidia author Manuali, Tanya Bastianich Nilsson, Marcus (Photographer)<br/>Publication Date 2013<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780385349444<br/>Mastering the art of French cooking. Volume one / by Julia Child, Louisette Bertholle, Simone Beck ; illustrations by Sidonie Coryn.ent://SD_ILS/0/SD_ILS:1086392025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Child, Julia author Bertholle, Louisette Beck, Simone, 1904-1991<br/>Publication Date 2001<br/>Format: Books<br/>Language English<br/>ISBN 9780375413407 9780394721781 9780394533995<br/>All about roasting : a new approach to a classic art / Molly Stevens ; photographs by Quentin Bacon ; wine pairings by Tim Gaiser.ent://SD_ILS/0/SD_ILS:2989452025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Stevens, Molly, 1959-<br/>Publication Date 2011<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780393065268<br/>The complete cookbook for young chefs / America's Test Kitchen.ent://SD_ILS/0/SD_ILS:7445532025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor America's Test Kitchen (Firm) Sourcebooks Jabberwocky (Firm)<br/>Publication Date 2018<br/>Format: Books<br/>Lexile Measure 960<br/>Language English<br/>ISBN 9781492670025<br/>Sirocco : fabulous flavors from the Middle East / Sabrina Ghayour ; photography by Haarala Hamilton.ent://SD_ILS/0/SD_ILS:6145952025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Ghayour, Sabrina author<br/>Publication Date 2016<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780451495297<br/>Fresh food in a jar : pickling, freezing, drying & canning made easy / Kimberley Willis.ent://SD_ILS/0/SD_ILS:7380252025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Willis, Kimberley author<br/>Publication Date 2016<br/>Format: Books<br/>Language English<br/>ISBN 9781493024537<br/>Salads : beyond the bowl : extraordinary recipes for everyday eating / Mindy Fox ; photography by Ellen Silverman.ent://SD_ILS/0/SD_ILS:3226472025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Fox, Mindy author Silverman, Ellen<br/>Publication Date 2012<br/>Format: Books<br/>Language English<br/>ISBN 9781906868673<br/>Serve yourself : nightly adventures in cooking for one / Joe Yonan ; photographs by Ed Anderson.ent://SD_ILS/0/SD_ILS:2508632025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Yonan, Joe<br/>Publication Date 2011<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9781580085137<br/>Taste of Home favorites : delicious recipes shared across generations.ent://SD_ILS/0/SD_ILS:7840152025-05-13T02:15:39Z2025-05-13T02:15:39ZPublication Date 2018<br/>Format: Books<br/>Language English<br/>ISBN 9781617657627<br/>Lebanese cuisine : more than 185 simple, delicious, authentic recipes / Madelain Farah & Leila Habib-Kirske.ent://SD_ILS/0/SD_ILS:9406082025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Farah, Madelain author Habib, Leila<br/>Publication Date 2023<br/>Format: Books<br/>Edition New edition / Madelain Farah, Leila Habib-Kirske.<br/>Language English<br/>ISBN 9781578269495<br/>Taste of home A+ recipes from schools across America / [editor-in-chief, Catherine Cassidy].ent://SD_ILS/0/SD_ILS:3916652025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Cassidy, Catherine, 1959- Taste of Home Books<br/>Publication Date 2013<br/>Format: Books<br/>Language English<br/>ISBN 9781617651786<br/>Taste of home home style cooking / [editor-in-chief, Catherine Cassidy].ent://SD_ILS/0/SD_ILS:3916662025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Cassidy, Catherine, 1959- Taste of Home Books<br/>Publication Date 2013<br/>Format: Books<br/>Language English<br/>ISBN 9781617651618<br/>Better Homes and Gardens 365 30-minute meals : inspiring meals for every day of the year.ent://SD_ILS/0/SD_ILS:2997762025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Better Homes and Gardens Books (Firm)<br/>Publication Date 2012<br/>Format: Books<br/>Language English<br/>ISBN 9781118000038<br/>Homemade soda / Andrew Schloss.ent://SD_ILS/0/SD_ILS:2606172025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Schloss, Andrew, 1951- author<br/>Publication Date 2011<br/>Format: Books<br/>Language English<br/>ISBN 9781603427968<br/>Celebrate every season with Six Sisters' Stuff : 150+ recipes, traditions, and fun ideas for each month of the year / Six Sisters' Stuff.ent://SD_ILS/0/SD_ILS:6782022025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Six Sisters' Stuff<br/>Publication Date 2017<br/>Format: Books<br/>Language English<br/>ISBN 9781629723280<br/>Mediterranean cookbook : fresh, fast, and easy recipes from Spain, Provence and Tuscany to North Africa and the Middle East / editor-in-chief Marie-Pierre Moine.ent://SD_ILS/0/SD_ILS:4360502025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Moine, Marie-Pierre<br/>Publication Date 2014<br/>Format: Books<br/>Edition First American edition.<br/>Language English<br/>ISBN 9781465417619<br/>The salad lab : whisk, toss, enjoy! : recipes for making fabulous salads every day / Darlene Schrijver ; photography by Erin Kunkel.ent://SD_ILS/0/SD_ILS:9927072025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Schrijver, Darlene author Kunkel, Erin<br/>Publication Date 2024<br/>Format: Books<br/>Edition First Simon Element hardcover edition.<br/>Language English<br/>ISBN 9781668025246<br/>Good drinks : alcohol-free recipes for when you're not drinking for whatever reason / Julia Bainbridge ; photographs by Alex Lau.ent://SD_ILS/0/SD_ILS:8388532025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Bainbridge, Julia, 1983- author Lau, Alex<br/>Publication Date 2020<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9781984856340<br/>Air fry genius / Meredith Laurence ; photography by Jessica Walker.ent://SD_ILS/0/SD_ILS:6967772025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Laurence, Meredith author Walker, Jessica, 1975-<br/>Publication Date 2017<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780982754061<br/>Southern Living Cooking for Christmas : favorite holiday recipes to share with family and friends / [editor Susan Hernandez Ray].ent://SD_ILS/0/SD_ILS:2783302025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Ray, Susan Hernandez<br/>Publication Date 2011<br/>Format: Books<br/>Language English<br/>ISBN 9780848735821 9780848734480<br/>Vegetable basics : 84 recipes illustrated step by step / Jody Vassallo ; photographs by Clive Bozzard-Hill.ent://SD_ILS/0/SD_ILS:2416472025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Vassallo, Jody Bozzard-Hill, Clive<br/>Publication Date 2010<br/>Format: Books<br/>Series Title My cooking class<br/>Language English<br/>ISBN 9781554077601<br/>Lidia's a pot, a pan, and a bowl : simple recipes for perfect meals / Lidia Matticchio Bastianich and Tanya Bastianich Manuali ; photographs by Armando Rafael.ent://SD_ILS/0/SD_ILS:8596052025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Bastianich, Lidia author Manuali, Tanya Bastianich Rafael, Armando<br/>Publication Date 2021<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780525657408<br/>Crave : bold recipes that make you want seconds / Karen Akunowicz ; photographs by Kristin Teig.ent://SD_ILS/0/SD_ILS:9697222025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Akunowicz, Karen author Teig, Kristin<br/>Publication Date 2023<br/>Format: Books<br/>Language English<br/>ISBN 9781682687055<br/>Five-ingredient dinners : 100+ fast, flavorful meals / America's Test Kitchen.ent://SD_ILS/0/SD_ILS:8595952025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor America's Test Kitchen (Firm)<br/>Publication Date 2021<br/>Format: Books<br/>Language English<br/>ISBN 9781948703925<br/>Best lunch box ever : ideas and recipes for school lunches kids will love / Katie Sullivan Morford ; photos by Jennifer Martiné.ent://SD_ILS/0/SD_ILS:4027592025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Morford, Katie Sullivan author<br/>Publication Date 2013<br/>Format: Books<br/>Language English<br/>ISBN 9781452108292<br/>Berries : over 75 farm fresh recipes.ent://SD_ILS/0/SD_ILS:4687422025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Hatherleigh Press<br/>Publication Date 2011<br/>Format: Books<br/>Language English<br/>ISBN 9781578263752<br/>Cookie remix : an incredible collection of treats inspired by sodas, candies, ice creams, donuts and more / Megan Porta, founder of the blog Pip and Ebby.ent://SD_ILS/0/SD_ILS:7194092025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Porta, Megan author<br/>Publication Date 2018<br/>Format: Books<br/>Language English<br/>ISBN 9781624145193<br/>The complete make-ahead cookbook : from appetizers to desserts 500 recipes you can make in advance / the editors at America's Test Kitchen.ent://SD_ILS/0/SD_ILS:6782092025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor America's Test Kitchen (Firm)<br/>Publication Date 2017<br/>Format: Books<br/>Language English<br/>ISBN 9781940352886<br/>Usborne children's world cookbook / Angela Wilkes and Sarah Khan ; edited by Fiona Watt and Kirsteen Rogers ; illustrated by Nadine Wickenden ; food photography by Howard Allman.ent://SD_ILS/0/SD_ILS:7618222025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Wilkes, Angela author Khan, Sarah Wickenden, Nadine Allman, Howard<br/>Publication Date 2010<br/>Format: Books<br/>Language English<br/>ISBN 9780794545253<br/>Essentials of classic Italian cooking / by Marcella Hazan ; illustrated by Karin Kretschmann.ent://SD_ILS/0/SD_ILS:8863592025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Hazan, Marcella author Kretschmann, Karin (Illustrator)<br/>Publication Date 2022, 1992<br/>Format: Books<br/>Edition 30th anniversary edition.<br/>Language English<br/>ISBN 9780593534328<br/>The brownie diaries : my recipes for happy times, heartbreak and everything in between / Leah Hyslop.ent://SD_ILS/0/SD_ILS:8935132025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Hyslop, Leah author<br/>Publication Date 2022<br/>Format: Books<br/>Language English<br/>ISBN 9781472982780<br/>Sous vide for everybody : the easy, foolproof cooking technique that's sweeping the world / America's Test Kitchen.ent://SD_ILS/0/SD_ILS:7411882025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor America's Test Kitchen (Firm)<br/>Publication Date 2018<br/>Format: Books<br/>Language English<br/>ISBN 9781945256493<br/>Easy Chinese recipes : family favorites from dim sum to kung pao / Bee Yinn Low ; foreword by Jaden Hair.ent://SD_ILS/0/SD_ILS:2994412025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Low, Bee Yinn<br/>Publication Date 2011<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780804841474<br/>The Middle Eastern cookbook / Maria Khalifé.ent://SD_ILS/0/SD_ILS:9476572025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Khalifé, Maria author<br/>Publication Date 2023<br/>Format: Books<br/>Language English<br/>ISBN 9781623717650<br/>Zahav : a world of Israeli cooking / Michael Solomonov and Steven Cook ; produced by Dorothy Kalins ; photography by Mike Persico.ent://SD_ILS/0/SD_ILS:5240552025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Solomonov, Michael author Cook, Steven (Restaurateur) Persico, Michael<br/>Publication Date 2015<br/>Format: Books<br/>Language English<br/>ISBN 9780544373280<br/>Weeknights with Giada : quick and simple recipes to revamp dinner / Giada De Laurentiis.ent://SD_ILS/0/SD_ILS:3016482025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor De Laurentiis, Giada author<br/>Publication Date 2012<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780307451026<br/>The pioneer woman cooks : food from my frontier / Ree Drummond.ent://SD_ILS/0/SD_ILS:3108112025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Drummond, Ree author<br/>Publication Date 2012<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780061997181<br/>How to feed yourself : 100 fast, cheap, and reliable recipes for cooking when you don't know what you're doing.ent://SD_ILS/0/SD_ILS:7513652025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Harmony Books (Firm)<br/>Publication Date 2018<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780525573739<br/>The fearless baker : simple secrets for baking like a pro / Erin Jeanne McDowell ; photographs by Jennifer May.ent://SD_ILS/0/SD_ILS:6833062025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor McDowell, Erin Jeanne author May, Jennifer<br/>Publication Date 2017<br/>Format: Books<br/>Language English<br/>ISBN 9780544791435<br/>All under heaven : recipes from the 35 cuisines of China / written and illustrated by Carolyn Phillips ; foreward by Ken Hom.ent://SD_ILS/0/SD_ILS:6386062025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Phillips, Carolyn J. author<br/>Publication Date 2016<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9781607749820<br/>Ruhlman's twenty : 20 techniques, 100 recipes, a cook's manifesto / Michael Ruhlman ; photographs by Donna Turner Ruhlman.ent://SD_ILS/0/SD_ILS:2852242025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Ruhlman, Michael, 1963- author<br/>Publication Date 2011<br/>Format: Books<br/>Language English<br/>ISBN 9780811876438<br/>Preserving with a purpose : next-generation canning recipes & kitchen wisdom / Sarah Thrush.ent://SD_ILS/0/SD_ILS:9983392025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Thrush, Sarah author<br/>Publication Date 2024<br/>Format: Books<br/>Language English<br/>ISBN 9780760387078<br/>Quick & easy family favorites.ent://SD_ILS/0/SD_ILS:804062025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Gooseberry Patch (Firm)<br/>Publication Date 2009<br/>Format: Books<br/>Language English<br/>ISBN 9780848733087 9780848732998<br/>You gotta eat : real-life strategies for feeding yourself when cooking feels impossible / Margaret Eby ; illustrated by María Toro.ent://SD_ILS/0/SD_ILS:10055812025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Eby, Margaret author Toro, María<br/>Publication Date 2024<br/>Format: Books<br/>Language English<br/>ISBN 9781683694427<br/>Korean home cooking : classic and modern recipes / Sohui Kim with Rachel Wharton.ent://SD_ILS/0/SD_ILS:7588312025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Kim, Sohui author Wharton, Rachel<br/>Publication Date 2018<br/>Format: Books<br/>Language English<br/>ISBN 9781419732409<br/>Kitchen matters : more than 100 recipes and tips to transform the way you cook and eat--wholesome, nourishing, unforgettable / Pamela Salzman.ent://SD_ILS/0/SD_ILS:6818532025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Salzman, Pamela author<br/>Publication Date 2017<br/>Format: Books<br/>Edition First Da Capo Press edition.<br/>Language English<br/>ISBN 9780738219240<br/>My rice bowl : Korean cooking outside the lines / Rachel Yang and Jess Thomson ; photography by Charity Burggraaf.ent://SD_ILS/0/SD_ILS:7138142025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Yang, Rachel (Chef) author Thomson, Jess<br/>Publication Date 2017<br/>Format: Books<br/>Language English<br/>ISBN 9781632170781<br/>Cooking light global kitchen : the world's most delicious food made easy / David Joachim.ent://SD_ILS/0/SD_ILS:4308772025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Joachim, David<br/>Publication Date 2014<br/>Format: Books<br/>Language English<br/>ISBN 9780848739980<br/>Appetites / Anthony Bourdain with Laurie Woolever ; photographs by Bobby Fisher ; cover by Ralph Steadman.ent://SD_ILS/0/SD_ILS:6426722025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Bourdain, Anthony author Woolever, Laurie Fisher, Bobby (Photographer) Steadman, Ralph<br/>Publication Date 2016<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780062409959 9780062662781<br/>Ultimate comfort food.ent://SD_ILS/0/SD_ILS:4700402025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Taste of Home Books<br/>Publication Date 2014<br/>Format: Books<br/>Language English<br/>ISBN 9781617653216<br/>The chopped cookbook : use what you've got to cook something great.ent://SD_ILS/0/SD_ILS:4381332025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Food Network (Firm)<br/>Publication Date 2014<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780770435004<br/>Live to eat : cooking the Mediterranean way / Michael Psilakis with Kathleen Hackett ; photography and design Hirscheimer & Hamilton.ent://SD_ILS/0/SD_ILS:6527352025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Psilakis, Michael author Hackett, Kathleen<br/>Publication Date 2017<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780316380133<br/>Minimalist Baker's everyday cooking : 101 entirely plant-based, mostly gluten-free, easy and delicious recipes / Dana Shultz, author of Minimalist Baker.ent://SD_ILS/0/SD_ILS:6105542025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Shultz, Dana author<br/>Publication Date 2016<br/>Format: Books<br/>Language English<br/>ISBN 9780735210967<br/>Better Homes and Gardens I didn't know my slow cooker could do that : 150 delicious, surprising recipes / editor: Jan Miller.ent://SD_ILS/0/SD_ILS:5333222025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Miller, Jan (Jan E.) Better Homes and Gardens Books (Firm)<br/>Publication Date 2015<br/>Format: Books<br/>Language English<br/>ISBN 9780544569812<br/>Martha Stewart's cakes : our first-ever book of bundts, loaves, layers, coffee cakes, and more / from the editors of Martha Stewart Living.ent://SD_ILS/0/SD_ILS:3920072025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Martha Stewart Living Omnimedia<br/>Publication Date 2013<br/>Format: Books<br/>Edition First Edition.<br/>Language English<br/>ISBN 9780307954343<br/>The great outdoors cookbook : over 100 recipes for the campground, trail, or RV / Melanie Jenkinson.ent://SD_ILS/0/SD_ILS:8626332025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Jenkinson, Melanie author<br/>Publication Date 2021<br/>Format: Books<br/>Language English<br/>ISBN 9781454943488<br/>Burnt toast and other disasters : a book of heroic hacks, fabulous fixes, and secret sauces / Cal Peternell.ent://SD_ILS/0/SD_ILS:8699192025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Peternell, Cal author<br/>Publication Date 2021<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780062986740<br/>Artisan cheese making at home : techniques & recipes for mastering world-class cheeses / Mary Karlin ; photography by Ed Anderson ; foreword by Peter Reinhart.ent://SD_ILS/0/SD_ILS:2741672025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Karlin, Mary<br/>Publication Date 2011<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9781607740087<br/>Valerie's home cooking : more than 100 delicious recipes to share with friends and family / Valerie Bertinelli.ent://SD_ILS/0/SD_ILS:6930782025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Bertinelli, Valerie, 1960- author<br/>Publication Date 2017<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780848752286<br/>Betty Crocker lost recipes : beloved vintage recipes for today's kitchen.ent://SD_ILS/0/SD_ILS:6930442025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Crocker, Betty author<br/>Publication Date 2017<br/>Format: Books<br/>Language English<br/>ISBN 9781328710338<br/>Kevin Dundon's modern Irish food : more than 100 recipes for easy comfort food / Kevin Dundon.ent://SD_ILS/0/SD_ILS:4587432025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Dundon, Kevin<br/>Publication Date 2013<br/>Format: Books<br/>Language English<br/>ISBN 9781845338930<br/>Supermarket healthy : recipes and know-how for eating well without spending a lot / Melissa d'Arabian with Raquel Pelzel ; photographs by Tina Rupp.ent://SD_ILS/0/SD_ILS:4704172025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor D'Arabian, Melissa author Pelzel, Raquel Rupp, Tina<br/>Publication Date 2014<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780307985170<br/>Cooking con Claudia : 100 authentic, family-style Mexican recipes / Claudia Regalado.ent://SD_ILS/0/SD_ILS:9574952025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Regalado, Claudia author<br/>Publication Date 2023<br/>Format: Books<br/>Edition First American edition.<br/>Language English<br/>ISBN 9780744083880<br/>Good and cheap : eat well on $4/day / Leanne Brown.ent://SD_ILS/0/SD_ILS:5166002025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Brown, Leanne author<br/>Publication Date 2015<br/>Format: Books<br/>Edition [Non-profit edition].<br/>Language English<br/>ISBN 9780761184997<br/>The best of Thanksgiving.ent://SD_ILS/0/SD_ILS:6795342025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Williams-Sonoma<br/>Publication Date 2015<br/>Format: Books<br/>Language English<br/>ISBN 9781616289706<br/>Baking : more than 350 recipes plus tips and techniques.ent://SD_ILS/0/SD_ILS:4108932025-05-13T02:15:39Z2025-05-13T02:15:39ZPublication Date 2013<br/>Format: Books<br/>Language English<br/>ISBN 9781118453261<br/>The everything salad book / Aysha Schurman.ent://SD_ILS/0/SD_ILS:2549462025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Schurman, Aysha<br/>Publication Date 2011<br/>Format: Books<br/>Series Title Everything series<br/>Language English<br/>ISBN 9781440522079<br/>Quick meals : over 140 delicious recipes / Jenny Fanshaw ; Annette Forrest.ent://SD_ILS/0/SD_ILS:2593352025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Fanshaw, Jenny Forrest, Annette<br/>Publication Date 2011<br/>Format: Books<br/>Language English<br/>ISBN 9781606522486<br/>In the French kitchen with kids : easy, everyday dishes for the whole family to make and enjoy / Mardi Michels.ent://SD_ILS/0/SD_ILS:7486572025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Michels, Mardi author<br/>Publication Date 2018<br/>Format: Books<br/>Language English<br/>ISBN 9780147530776<br/>The complete Irish pub cookbook : the best of traditional and contemporary Irish cooking / [new recipes by Christine McFadden].ent://SD_ILS/0/SD_ILS:8077792025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor McFadden, Christine<br/>Publication Date 2018<br/>Format: Books<br/>Language English<br/>ISBN 9781680524123<br/>Impatient foodie : 100 delicious recipes for a hectic, time-starved world / Elettra Wiedemann with Claudia Ficca.ent://SD_ILS/0/SD_ILS:6749402025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Wiedemann, Elettra author Ficca, Claudia<br/>Publication Date 2017<br/>Format: Books<br/>Edition First Scribner hardcover edition.<br/>Language English<br/>ISBN 9781501128912<br/>Sweet Mandarin cookbook : classic and contemporary Chinese recipes with gluten and dairy-free variations / Helen & Lisa Tse ; photography by Gareth Morgans.ent://SD_ILS/0/SD_ILS:4730802025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Wong, Helen, 1977- author Tse, Lisa<br/>Publication Date 2014<br/>Format: Books<br/>Language English<br/>ISBN 9781909487079<br/>The Cook's illustrated meat book : the game-changing guide that teaches you how to cook meat and poultry with 425 bulletproof recipes / the editors at America's Test Kitchen.ent://SD_ILS/0/SD_ILS:4677612025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor America's Test Kitchen (Firm)<br/>Publication Date 2014<br/>Format: Books<br/>Series Title Cook's illustrated series<br/>Language English<br/>ISBN 9781936493869<br/>Aloha kitchen : recipes from Hawai'i / Alana Kysar ; photography by Alana Kysar and Brooklyn Dombroski.ent://SD_ILS/0/SD_ILS:7746922025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Kysar, Alana, 1985- author photographer Dombroski, Brooklyn<br/>Publication Date 2019<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780399581366<br/>Jacques Pépin quick + simple : simply wonderful meals with surprisingly little effort / Jacques Pépin ; photographs by Tom Hopkins.ent://SD_ILS/0/SD_ILS:8261762025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Pépin, Jacques author Hopkins, Tom<br/>Publication Date 2020<br/>Format: Books<br/>Language English<br/>ISBN 9780358352556<br/>5 ingredients : quick & easy food / Jamie Oliver ; food photography, David Loftus ; portrait photography, Paul Stuart & Jamie Oliver ; design, James Verity at Superfantastic.ent://SD_ILS/0/SD_ILS:7585022025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Oliver, Jamie, 1975- author photographer Loftus, David<br/>Publication Date 2018-2019<br/>Format: Books<br/>Edition First U.S. edition.<br/>Language English<br/>ISBN 9781250303882<br/>How to braise everything : classic, modern, and global dishes using a time-honored technique / America's Test Kitchen.ent://SD_ILS/0/SD_ILS:7608732025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor America's Test Kitchen (Firm)<br/>Publication Date 2019<br/>Format: Books<br/>Language English<br/>ISBN 9781945256714<br/>The essential plant-based pantry : streamline your ingredients, simplify your meals / Maggie Green ; photographs by Sarah Jane Sanders.ent://SD_ILS/0/SD_ILS:7339162025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Green, Maggie author Sanders, Sarah Jane<br/>Publication Date 2018<br/>Format: Books<br/>Language English<br/>ISBN 9781684350100<br/>How do I make...? : a hands-on guide to cooking anything (& everything) you love.ent://SD_ILS/0/SD_ILS:7138262025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Taste of Home Books<br/>Publication Date 2018<br/>Format: Books<br/>Language English<br/>ISBN 9781617657238<br/>The great British bake off : big book of baking / Linda Collister ; includes recipes by Mary Berry & Paul Hollywood.ent://SD_ILS/0/SD_ILS:4981242025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Collister, Linda Berry, Mary, 1935- Hollywood, Paul<br/>Publication Date 2014<br/>Format: Books<br/>Language English<br/>ISBN 9781849904834<br/>Greekish : everyday recipes with Greek roots / Georgina Hayden.ent://SD_ILS/0/SD_ILS:9861952025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Hayden, Georgina author<br/>Publication Date 2024<br/>Format: Books<br/>Language English<br/>ISBN 9781526630667<br/>Maangchi's real Korean cooking : authentic dishes for the home cook / Maangchi with Lauren Chattman ; photographs by Maangchi.ent://SD_ILS/0/SD_ILS:5078152025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Maangchi author photographer Chattman, Lauren<br/>Publication Date 2015<br/>Format: Books<br/>Language English<br/>ISBN 9780544129894<br/>Comfort food : scrumptious classics made easy : good food guaranteed.ent://SD_ILS/0/SD_ILS:4655442025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Good Housekeeping Institute (New York, N.Y.)<br/>Publication Date 2014<br/>Format: Books<br/>Language English<br/>ISBN 9781618371546<br/>Root-to-stalk cooking : the art of using the whole vegetable / Tara Duggan ; photography by Clay McLachlan.ent://SD_ILS/0/SD_ILS:4422872025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Duggan, Tara author McLachlan, Clay<br/>Publication Date 2013<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9781607744122<br/>Cook it up : bold moves for family foods / Alex Guarnaschelli + Ava Clark ; photographs by Suech and Beck.ent://SD_ILS/0/SD_ILS:9567302025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Guarnaschelli, Alex, 1969- author Clark, Ava<br/>Publication Date 2023<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780593577981<br/>Jew-ish : reinvented recipes from a modern mensch : a cookbook / by Jake Cohen ; photography by Matt Taylor-Gross.ent://SD_ILS/0/SD_ILS:8452162025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Cohen, Jake, 1993- author<br/>Publication Date 2021<br/>Format: Books<br/>Language English<br/>ISBN 9780358353980<br/>Amboy : recipes from the Filipino-American dream / Alivin Cailan with Alexandra Cuerdo and Susan Choung ; photography by Wyatt Conlon.ent://SD_ILS/0/SD_ILS:8260222025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Cailan, Alvin, 1983- author Cuerdo, Alexandra Choung, Susan Conlon, Wyatt<br/>Publication Date 2020<br/>Format: Books<br/>Language English<br/>ISBN 9781328931733<br/>The immigrant cookbook : recipes that make America great / collected and edited by Leyla Moushabeck.ent://SD_ILS/0/SD_ILS:7024722025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Moushabeck, Leyla<br/>Publication Date 2018<br/>Format: Books<br/>Language English<br/>ISBN 9781566560382<br/>Mexico : the cookbook / Margarita Carrillo Arronte.ent://SD_ILS/0/SD_ILS:4813612025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Carrillo Arronte, Margarita author<br/>Publication Date 2014<br/>Format: Books<br/>Language English<br/>ISBN 9780714867526<br/>Saving the season : a cook's guide to home canning, pickling, and preserving / Kevin West.ent://SD_ILS/0/SD_ILS:3893632025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor West, Kevin, 1970-<br/>Publication Date 2013<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780307599483<br/>Cook's country eats local : 150 regional recipes you should be making no matter where you live / by the editors at America's test kitchen.ent://SD_ILS/0/SD_ILS:5147562025-05-13T02:15:39Z2025-05-13T02:15:39ZPublication Date 2015<br/>Format: Books<br/>Language English<br/>ISBN 9781936493999<br/>The soupmaker's kitchen : how to save your scraps, prepare a stock, and craft the perfect pot / Aliza Green.ent://SD_ILS/0/SD_ILS:3914502025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Green, Aliza<br/>Publication Date 2013<br/>Format: Books<br/>Language English<br/>ISBN 9781592538447<br/>Magnolia Table. Volume 2 : a collection of recipes for gathering / Joanna Gaines ; photography by Amy Neunsinger.ent://SD_ILS/0/SD_ILS:8106512025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Gaines, Joanna, 1978- author Neunsinger, Amy<br/>Publication Date 2020<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780062820181<br/>Cool smoke : the art of great barbecue / Tuffy Stone ; photographs by Ken Goodman.ent://SD_ILS/0/SD_ILS:7216532025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Stone, Tuffy author Goodman, Ken (Photographer)<br/>Publication Date 2018<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9781250137845<br/>The chef and the slow cooker / Hugh Acheson ; photographs by Andrew Thomas Lee.ent://SD_ILS/0/SD_ILS:6951732025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Acheson, Hugh author<br/>Publication Date 2017<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780451498540<br/>Cooking basics for dummies / by Bryan Miller, Marie Rama, and Eve Adamson.ent://SD_ILS/0/SD_ILS:2459022025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Miller, Bryan Rama, Marie Adamson, Eve<br/>Publication Date 2011<br/>Format: Books<br/>Series Title --For dummies<br/>Edition Fourth edition.<br/>Language English<br/>ISBN 9780470913888<br/>Air fryer perfection : from crispy fries and juicy steaks to perfect vegetables : what to cook & how to get the best results / America's Test Kitchen.ent://SD_ILS/0/SD_ILS:7590972025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor America's Test Kitchen (Firm)<br/>Publication Date 2019<br/>Format: Books<br/>Series Title Test kitchen handbook<br/>Language English<br/>ISBN 9781945256752<br/>Magnolia table : a collection of recipes for gathering / Joanna Gaines with Marah Stets ; photography by Amy Neunsinger.ent://SD_ILS/0/SD_ILS:7127952025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Gaines, Joanna, 1978- author Stets, Marah Neunsinger, Amy<br/>Publication Date 2018<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780062820150<br/>One dough, ten breads : making great bread by hand / Sarah Black ; photography by Lauren Volo.ent://SD_ILS/0/SD_ILS:5352802025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Black, Sarah author Volo, Lauren<br/>Publication Date 2016<br/>Format: Books<br/>Language English<br/>ISBN 9780470260951<br/>Maple : 100 sweet and savory recipes featuring pure maple syrup / by Katie Webster.ent://SD_ILS/0/SD_ILS:5438102025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Webster, Katie (Food writer) author<br/>Publication Date 2015<br/>Format: Books<br/>Language English<br/>ISBN 9781594748042<br/>What to expect. Eating well when you're expecting / by Heidi Murkoff.ent://SD_ILS/0/SD_ILS:8094902025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Murkoff, Heidi Eisenberg author<br/>Publication Date 2020<br/>Format: Books<br/>Edition Second Edition.<br/>Language English<br/>ISBN 9781523501397<br/>Ruhlman's how to sauté : foolproof techniques and recipes for the home cook / Michael Ruhlman ; photographs by Donna Turner Ruhlman.ent://SD_ILS/0/SD_ILS:6237472025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Ruhlman, Michael, 1963- author Ruhlman, Donna Turner<br/>Publication Date 2016<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780316254151<br/>V is for vegetables : inspired recipes & techniques for home cooks from artichokes to zucchini / Michael Anthony with Dorothy Kalins ; photography by Maura McEvoy ; design by Don Morris Design.ent://SD_ILS/0/SD_ILS:5267252025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Anthony, Michael, 1968- author Kalins, Dorothy McEvoy, Maura Don Morris Design<br/>Publication Date 2015<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780316373357<br/>Hand-crafted candy bars : from-scratch, all-natural, gloriously grown-up confections / Susie Norris & Susan Heeger ; photographs by Joseph De Leo.ent://SD_ILS/0/SD_ILS:3687382025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Norris, Susie Heeger, Susan<br/>Publication Date 2013<br/>Format: Books<br/>Language English<br/>ISBN 9781452109657<br/>The kitchen shortcut bible : more than 200 recipes to make real food real fast / Bruce Weinstein and Mark Scarbrough ; photgraphs by Eric Medsker.ent://SD_ILS/0/SD_ILS:7311642025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Weinstein, Bruce, 1960- author Scarbrough, Mark Medsker, Eric<br/>Publication Date 2018<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780316509718<br/>Mexican today : new and rediscovered recipes for contemporary kitchens / Pati Jinich ; photographs by Ellen Silverman.ent://SD_ILS/0/SD_ILS:5976822025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Jinich, Pati author Silverman, Ellen<br/>Publication Date 2016<br/>Format: Books<br/>Language English<br/>ISBN 9780544557246<br/>Barefoot Contessa foolproof / Ina Garten.ent://SD_ILS/0/SD_ILS:3239142025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Garten, Ina author<br/>Publication Date 2012<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780307464873<br/>Tasty ultimate : how to cook basically anything / Tasty.ent://SD_ILS/0/SD_ILS:7387872025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Tasty (Online store)<br/>Publication Date 2018<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780525575863<br/>The 8G cookbook : the simple way to get your greens / Dawn Russell.ent://SD_ILS/0/SD_ILS:7021782025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Russell, Dawn author<br/>Publication Date 2017<br/>Format: Books<br/>Language English<br/>ISBN 9781848095076<br/>The Great Dixter cookbook : recipes from an English garden / Aaron Bertelsen ; photographs by Andrew Montgomery.ent://SD_ILS/0/SD_ILS:6661202025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Bertelsen, Aaron author Montgomery, Andrew, 1969-<br/>Publication Date 2017<br/>Format: Books<br/>Language English<br/>ISBN 9780714874005<br/>The Virgin diet cookbook : 150 easy and delicious recipes to lose weight and feel better fast / JJ Virgin.ent://SD_ILS/0/SD_ILS:4222272025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Virgin, JJ author<br/>Publication Date 2014<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9781455577798<br/>The essential New York Times grilling cookbook : more than 100 years of sizzling food writing and recipes / edited by Peter Kaminsky ; foreword by Mark Bittman ; other contributors include Craig Claiborne, Pierre Franey, Florence Fabricant, Steven Raichlen, Molly O'Neill, Julia Moskin, and many more.ent://SD_ILS/0/SD_ILS:4422622025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Kaminsky, Peter<br/>Publication Date 2014<br/>Format: Books<br/>Language English<br/>ISBN 9781402793240<br/>Naturally, delicious : 100 recipes for healthy eats that make you happy / Danny Seo ; photographs by Armando Rafael.ent://SD_ILS/0/SD_ILS:6703752025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Seo, Danny author<br/>Publication Date 2016<br/>Format: Books<br/>Language English<br/>ISBN 9781101905302<br/>But I could never go vegan! : 125 recipes that prove you can live without cheese, it's not all rabbit food, and your friends will still come over for dinner / by Kristy Turner ; photographs by Chris Miller.ent://SD_ILS/0/SD_ILS:4740442025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Turner, Kristy author<br/>Publication Date 2014<br/>Format: Books<br/>Language English<br/>ISBN 9781615192106<br/>Sweet, savory, spicy : exciting street market food from Thailand, Cambodia, Malaysia and more / Sarah Tiong ; photography by Ben Cole ; foreword by Matt Preston.ent://SD_ILS/0/SD_ILS:8532972025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Tiong, Sarah author Cole, Ben Preston, Matt<br/>Publication Date 2020<br/>Format: Books<br/>Language English<br/>ISBN 9781645670469<br/>The Tried & True cookbook : 150 quick and easy recipes for busy families / Alyssa Rivers.ent://SD_ILS/0/SD_ILS:9686492025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Rivers, Alyssa author<br/>Publication Date 2024<br/>Format: Books<br/>Edition First American edition.<br/>Language English<br/>ISBN 9780744090932<br/>Bahari : recipes from an Omani kitchen and beyond / Dina Macki.ent://SD_ILS/0/SD_ILS:9754282025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Macki, Dina author<br/>Publication Date 2024<br/>Format: Books<br/>Edition First American edition.<br/>Language English<br/>ISBN 9780744092356<br/>Giada's Italy : my recipes for la dolce vita / Giada De Laurentiis.ent://SD_ILS/0/SD_ILS:7178142025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor De Laurentiis, Giada author<br/>Publication Date 2018<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780307987228<br/>Cooking from the heart : my favorite lessons learned along the way / John Besh ; produced by Dorothy Kalins ; photographs by Maura McEvoy.ent://SD_ILS/0/SD_ILS:4193222025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Besh, John Kalins, Dorothy McEvoy, Maura<br/>Publication Date 2013<br/>Format: Books<br/>Language English<br/>ISBN 9781449430566<br/>Southern plate : classic comfort food that makes everyone feel like family / Christy Jordan ; with photography by Jennifer Davick.ent://SD_ILS/0/SD_ILS:2412572025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Jordan, Christy author<br/>Publication Date 2010<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780061991011<br/>Maangchi's big book of Korean cooking : from everyday meals to celebration cuisine / Maangchi with Martha Rose Shulman ; photographs by Maangchi.ent://SD_ILS/0/SD_ILS:7854162025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Maangchi author photographer Shulman, Martha Rose<br/>Publication Date 2019<br/>Format: Books<br/>Language English<br/>ISBN 9781328988126<br/>Cooking at home with Bridget & Julia : the TV hosts of America's test kitchen share their favorite recipes for feeding family and friends / Bridget Lancaster, Julia Collin Davison, and the editors at America's Test Kitchen.ent://SD_ILS/0/SD_ILS:6970352025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Lancaster, Bridget author Davison, Julia Collin America's Test Kitchen (Firm)<br/>Publication Date 2017<br/>Format: Books<br/>Language English<br/>ISBN 9781945256165<br/>Feed these people : slam-dunk recipes for your crew / Jen Hatmaker ; photography by Mackenzie Smith Kelley.ent://SD_ILS/0/SD_ILS:8981082025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Hatmaker, Jen author Kelley, Mackenzie Smith<br/>Publication Date 2022<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780358539148<br/>The quick six fix : 100 no-fuss, full-flavor recipes : six ingredients, six minutes prep, six minutes clean-up / Stuart O'Keeffe with Kathleen Squires.ent://SD_ILS/0/SD_ILS:5883522025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor O'Keeffe, Stuart author Squires, Kathleen<br/>Publication Date 2016<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780062419750<br/>Real snacks : make your favorite childhood treats without all the junk / by Lara Ferroni.ent://SD_ILS/0/SD_ILS:3320502025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Ferroni, Lara author<br/>Publication Date 2012<br/>Format: Books<br/>Language English<br/>ISBN 9781570617881<br/>Simple cake : all you need to keep your friends and family in cake : 10 cakes, 15 toppings, 30 cake-worthy moments / Odette Williams ; photography by Nicole Franzen.ent://SD_ILS/0/SD_ILS:7703132025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Williams, Odette author Franzen, Nicole<br/>Publication Date 2019<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780399581427<br/>Hope's table : everyday recipes from a Mennonite kitchen / Hope Helmuth.ent://SD_ILS/0/SD_ILS:7962452025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Helmuth, Hope author<br/>Publication Date 2019<br/>Format: Books<br/>Language English<br/>ISBN 9781513803227 9781513803234<br/>Paula Deen's southern cooking bible : the classic guide to delicious dishes with more than 300 recipes / Paula Deen with Melissa Clark.ent://SD_ILS/0/SD_ILS:2628882025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Deen, Paula H., 1947- author Clark, Melissa<br/>Publication Date 2011<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9781416564072<br/>The everything guide to preventing heart disease : all you need to know to lower your blood pressure, beat high cholesterol, and stop heart disease in its tracks / Murdoc Khaleghi.ent://SD_ILS/0/SD_ILS:2989172025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Khaleghi, Murdoc<br/>Publication Date 2011<br/>Format: Books<br/>Series Title Everything series<br/>Language English<br/>ISBN 9781440528200<br/>Vegetables illustrated : an inspiring guide with 700+ kitchen-tested recipes / America's Test Kitchen.ent://SD_ILS/0/SD_ILS:7659442025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor America's Test Kitchen (Firm)<br/>Publication Date 2019<br/>Format: Books<br/>Language English<br/>ISBN 9781945256738<br/>Break bread on a budget : ordinary ingredients, extraordinary meals / Lexy Rogers.ent://SD_ILS/0/SD_ILS:9406502025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Rogers, Lexy author<br/>Publication Date 2023<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9781955905237<br/>Thank you for smoking : fun and fearless recipes cooked with a whiff of wood fire on your grill or smoker / Paula Disbrowe.ent://SD_ILS/0/SD_ILS:7569372025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Disbrowe, Paula author<br/>Publication Date 2019<br/>Format: Books<br/>Language English<br/>ISBN 9780399582134<br/>The Farmhouse culture guide to fermenting : a crafting live-culture foods and drinks with 100+ recipes from kimchi to kombucha / Kathryn Lukas & Shane Peterson ; photographs by Eric Wolfinger.ent://SD_ILS/0/SD_ILS:8270922025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Lukas, Kathryn, 1963- author Peterson, Shane, 1983-<br/>Publication Date 2019<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780399582653<br/>The little Paris kitchen : 120 simple but classic French recipes / Rachel Khoo ; with photographs by David Loftus and illustrations by Rachel Khoo.ent://SD_ILS/0/SD_ILS:3789222025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Khoo, Rachel Loftus, David<br/>Publication Date 2012<br/>Format: Books<br/>Language English<br/>ISBN 9781452113432<br/>The complete Cook's Country TV show cookbook : every recipe and every review from all sixteen seasons / America's Test Kitchen.ent://SD_ILS/0/SD_ILS:9480562025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor America's Test Kitchen (Firm)<br/>Publication Date 2023<br/>Format: Books<br/>Language English<br/>ISBN 9781954210578<br/>The st@y home chef family favorites cookbook / Rachel Farnsworth.ent://SD_ILS/0/SD_ILS:9053862025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Farnsworth, Rachel author<br/>Publication Date 2022<br/>Format: Books<br/>Edition First American edition.<br/>Language English<br/>ISBN 9780744063592<br/>Fix-it and forget-it family vacation cookbook : slow cooker meals for your RV, boat, cabin, or beach house / Hope Comerford.ent://SD_ILS/0/SD_ILS:8173722025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Comerford, Hope author<br/>Publication Date 2020<br/>Format: Books<br/>Series Title Fix-it and forget-it (Good Books (Intercourse, Pa.))<br/>Language English<br/>ISBN 9781680995855<br/>The little Swedish kitchen : over 100 recipes to celebrate every season / Rachel Khoo ; [photography by David Loftus].ent://SD_ILS/0/SD_ILS:7726332025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Khoo, Rachel author Loftus, David<br/>Publication Date 2018<br/>Format: Books<br/>Language English<br/>ISBN 9780718188917<br/>Cake simple : recipes for bundt-style cakes from classic dark chocolate to luscious lemon-basil / by Christie Matheson ; photographs by Alex Farnaum.ent://SD_ILS/0/SD_ILS:2994312025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Matheson, Christie author<br/>Publication Date 2011<br/>Format: Books<br/>Language English<br/>ISBN 9780811879361<br/>Martina's kitchen mix : my recipe playlist for real life / Martina McBride.ent://SD_ILS/0/SD_ILS:7692682025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor McBride, Martina author<br/>Publication Date 2018<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780848757632<br/>One pan, two plates : more than 70 complete weeknight meals for two / Carla Snyder ; photographs by Jody Horton.ent://SD_ILS/0/SD_ILS:3955362025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Snyder, Carla Horton, Jody<br/>Publication Date 2013<br/>Format: Books<br/>Language English<br/>ISBN 9781452106700<br/>The home cook : recipes to know by heart / Alex Guarnaschelli.ent://SD_ILS/0/SD_ILS:6909102025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Guarnaschelli, Alex, 1969- author<br/>Publication Date 2017<br/>Format: Books<br/>Edition First Edition.<br/>Language English<br/>ISBN 9780307956583<br/>Sushi at home : a mat-to-table sushi cookbook.ent://SD_ILS/0/SD_ILS:6688032025-05-13T02:15:39Z2025-05-13T02:15:39ZPublication Date 2015<br/>Format: Books<br/>Language English<br/>ISBN 9781623155971<br/>Caketopia : your guide to decorating buttercream cakes with flair / Sheri Wilson, founder of Cake Design by Sheri.ent://SD_ILS/0/SD_ILS:8851842025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Wilson, Sheri author<br/>Publication Date 2021<br/>Format: Books<br/>Language English<br/>ISBN 9781645673941<br/>Chicano eats : recipes from my Mexican-American kitchen / Esteban Castillo.ent://SD_ILS/0/SD_ILS:8194942025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Castillo, Esteban (Blogger) author<br/>Publication Date 2020<br/>Format: Books<br/>Language English<br/>ISBN 9780062917379<br/>15 minute meals : truly quick recipes that don't taste like shortcuts / Ali Rosen.ent://SD_ILS/0/SD_ILS:9581732025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Rosen, Ali author<br/>Publication Date 2023<br/>Format: Books<br/>Language English<br/>ISBN 9781684812578<br/>Take one fish : the new school of scale-to-tail cooking and eating / Josh Niland ; photography by Rob Palmer.ent://SD_ILS/0/SD_ILS:9043962025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Niland, Josh author Palmer, Rob (Food photographer)<br/>Publication Date 2021<br/>Format: Books<br/>Language English<br/>ISBN 9781743796634<br/>Bosh! : healthy vegan / Henry Firth & Ian Theasby.ent://SD_ILS/0/SD_ILS:8106792025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Firth, Henry author Theasby, Ian<br/>Publication Date 2020<br/>Format: Books<br/>Edition First U.S. edition.<br/>Language English<br/>ISBN 9780062969934<br/>From crook to cook / by Snoop Dogg with Ryan Ford ; opening words by Martha Stewart.ent://SD_ILS/0/SD_ILS:7387852025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Snoop Dogg, 1972- author Ford, Ryan Stewart, Martha<br/>Publication Date 2018<br/>Format: Books<br/>Language English<br/>ISBN 9781452179612<br/>Smoke & pickles : recipes and stories from a new southern kitchen / Edward Lee.ent://SD_ILS/0/SD_ILS:3943542025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Lee, Edward, 1972-<br/>Publication Date 2013<br/>Format: Books<br/>Language English<br/>ISBN 9781579654924<br/>The savory baker : 150 creative recipes, from classic to modern / America's Test Kitchen.ent://SD_ILS/0/SD_ILS:8767222025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor America's Test Kitchen (Firm)<br/>Publication Date 2022<br/>Format: Books<br/>Language English<br/>ISBN 9781948703987<br/>Cooking allergy-free : simple inspired meals for everyone / Jenna Short.ent://SD_ILS/0/SD_ILS:4813692025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Short, Jenna author<br/>Publication Date 2014<br/>Format: Books<br/>Language English<br/>ISBN 9781627103961<br/>The inspired vegan : seasonal ingredients, creative recipes, mouthwatering menus / Bryant Terry.ent://SD_ILS/0/SD_ILS:3086062025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Terry, Bryant, 1974- author<br/>Publication Date 2012<br/>Format: Books<br/>Language English<br/>ISBN 9780738213750<br/>100 family meals : bring the family back to the dinner table / editor-in-chief: Catherine Cassidy, editors: Amy Glander, Hazel Wheaton.ent://SD_ILS/0/SD_ILS:6490962025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Cassidy, Catherine, 1959- Glander, Amy, 1978- Wheaton, Hazel<br/>Publication Date 2016<br/>Format: Books<br/>Language English<br/>ISBN 9781617655821<br/>The perfect cake : your ultimate guide to classic, modern, and whimsical cakes / the editors at America's Test Kitchen.ent://SD_ILS/0/SD_ILS:7178282025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor America's Test Kitchen (Firm)<br/>Publication Date 2018<br/>Format: Books<br/>Language English<br/>ISBN 9781945256264<br/>Guga : breaking the barbecue rules / Gustavo Tosta.ent://SD_ILS/0/SD_ILS:9286962025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Tosta, Gustavo author<br/>Publication Date 2023<br/>Format: Books<br/>Edition First American edition.<br/>Language English<br/>ISBN 9780744060805<br/>Art of the pie : a practical guide to homemade crusts, fillings, and life / Kate McDermott ; photographs by Andrew Scrivani.ent://SD_ILS/0/SD_ILS:6369482025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor McDermott, Kate, 1953- author Scrivani, Andrew<br/>Publication Date 2016<br/>Format: Books<br/>Language English<br/>ISBN 9781581573275<br/>My Vermont table : recipes for all (six) seasons / Gesine Bullock-Prado.ent://SD_ILS/0/SD_ILS:9343172025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Bullock-Prado, Gesine author<br/>Publication Date 2023<br/>Format: Books<br/>Language English<br/>ISBN 9781682687352<br/>My perfect pantry / Geoffrey Zakarian ; with Amy Stevenson and Margaret Zakarian ; photographs by Sara Remington.ent://SD_ILS/0/SD_ILS:4719712025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Zakarian, Geoffrey Stevenson, Amy Zakarian, Margaret<br/>Publication Date 2014<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780385345668<br/>The Pasta Queen : the art of Italian cooking / Nadia Caterina Munno with Anna Francese Gass.ent://SD_ILS/0/SD_ILS:9976532025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Munno, Nadia Caterina author Gass, Anna Francese<br/>Publication Date 2024<br/>Format: Books<br/>Edition First Gallery Books hardcover edition.<br/>Language English<br/>ISBN 9781668047286<br/>The complete cooking for two cookbook : 650 recipes for everything you'll ever want to make / the editors at America's Test Kitchen.ent://SD_ILS/0/SD_ILS:7246012025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor America's Test Kitchen (Firm)<br/>Publication Date 2017<br/>Format: Books<br/>Edition Hardcover gift edition.<br/>Language English<br/>ISBN 9781945256066<br/>Lucky rice : stories and recipes from night markets, feasts, and family tables / Danielle Chang ; photographs by Christina Holmes.ent://SD_ILS/0/SD_ILS:5967732025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Chang, Danielle, 1971- author Ling, Lisa Holmes, Christina<br/>Publication Date 2016<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780804186681<br/>How to cook everything. The basics : all you need to make great food / Mark Bittman ; photography by Romulo Yanes.ent://SD_ILS/0/SD_ILS:3108102025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Bittman, Mark author Yanes, Romulo A.<br/>Publication Date 2012<br/>Format: Books<br/>Language English<br/>ISBN 9780470528068<br/>Cooking with friends : eat, drink, and be merry / Carley Shimkus.ent://SD_ILS/0/SD_ILS:9446282025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Shimkus, Carley author<br/>Publication Date 2023<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780063225992<br/>Love real food : more than 100 feel-good vegetarian favorites to delight the senses and nourish the body / Kathryne Taylor.ent://SD_ILS/0/SD_ILS:6884292025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Taylor, Kathryne author<br/>Publication Date 2017<br/>Format: Books<br/>Language English<br/>ISBN 9781623367411<br/>Kitchen Gypsy : recipes and stories from a lifelong romance with food / by Joanne Weir ; photographs by Thomas J. Story ; foreword by Alice Waters.ent://SD_ILS/0/SD_ILS:5246452025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Weir, Joanne author Story, Thomas J. Waters, Alice<br/>Publication Date 2015<br/>Format: Books<br/>Language English<br/>ISBN 9780848746032<br/>The Healthspan solution : how and what to eat to add life to your years : 100 easy, whole-food recipes / Julieanna Hever and Ray Cronise.ent://SD_ILS/0/SD_ILS:8131342025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Hever, Julieanna author Cronise, Raymond J.<br/>Publication Date 2019<br/>Format: Books<br/>Edition First American edition.<br/>Language English<br/>ISBN 9781465490070<br/>Delicious dump cakes : 50 super simple desserts to make in 15 minutes or less / Roxanne Wyss and Kathy Moore ; photographs by Staci Valentine.ent://SD_ILS/0/SD_ILS:6145922025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Wyss, Roxanne author Moore, Kathy, 1952- Valentine, Staci<br/>Publication Date 2016<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9781250082633<br/>Cook it in cast iron : kitchen-tested recipes for the one pan that does it all / by the editors at America's Test Kitchen.ent://SD_ILS/0/SD_ILS:5433592025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor America's Test Kitchen (Firm)<br/>Publication Date 2015<br/>Format: Books<br/>Language English<br/>ISBN 9781940352480<br/>Junior Chef : Master Class : 70+ fresh recipes & key techniques for cooking like a pro / photography by Aubrie Pick.ent://SD_ILS/0/SD_ILS:7887102025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Pick, Aubrie Kwek, Marisa Williams-Sonoma<br/>Publication Date 2019<br/>Format: Books<br/>Language English<br/>ISBN 9781681884745<br/>Lidia's celebrate like an Italian / Lidia Matticchio Bastianich and Tanya Bastianich Manuali ; photographs by Steve Giralt.ent://SD_ILS/0/SD_ILS:7025042025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Bastianich, Lidia author Manuali, Tanya Bastianich Giralt, Steve<br/>Publication Date 2017<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780385349482<br/>Pretty simple cooking : 100 delicious vegetarian recipes to make you fall in love with real food / Sonja & Alex Overhiser.ent://SD_ILS/0/SD_ILS:7178032025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Overhiser, Sonja author Overhiser, Alex<br/>Publication Date 2018<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780738219691<br/>The quick fix kitchen : easy recipes & time-saving tips for a healthier, stress-free life / Tia Mowry ; photography by Matt Armendariz.ent://SD_ILS/0/SD_ILS:8596132025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Mowry, Tia author Armendariz, Matt<br/>Publication Date 2021<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780593232828<br/>Smitten kitchen every day : triumphant and unfussy new favorites / Deb Perelman.ent://SD_ILS/0/SD_ILS:6849472025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Perelman, Deb author<br/>Publication Date 2017<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9781101874813<br/>One to five : one shortcut recipe transformed into five easy dishes / Ryan Scott ; foreword by Rachael Ray.ent://SD_ILS/0/SD_ILS:6507392025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Scott, Ryan (Chef) author<br/>Publication Date 2016<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780848747770<br/>Supergrains : cook your way to great health / Chrissy Freer ; photographer, Julie Renouf.ent://SD_ILS/0/SD_ILS:4322102025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Freer, Chrissy Renouf, Julie<br/>Publication Date 2013<br/>Format: Books<br/>Language English<br/>ISBN 9780449015711<br/>Everyone is Italian on Sunday / Rachael Ray.ent://SD_ILS/0/SD_ILS:5393912025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Ray, Rachael author<br/>Publication Date 2015<br/>Format: Books<br/>Series Title Atria non fiction original trade<br/>Edition First Atria Books hardcover edition.<br/>Language English<br/>ISBN 9781476766072<br/>Made in Taiwan : recipes and stories from the island nation / Clarissa Wei with Ivy Chen.ent://SD_ILS/0/SD_ILS:9669472025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Wei, Clarissa author<br/>Publication Date 2023<br/>Format: Books<br/>Edition First Simon Element hardcover edition.<br/>Language English<br/>ISBN 9781982198978<br/>Vegetables unleashed : a cookbook / José Andrés and Matt Goulding ; photography by Peter Frank Edwards.ent://SD_ILS/0/SD_ILS:7761542025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Andrés, José, 1969- author Goulding, Matt Edwards, Peter Frank<br/>Publication Date 2019<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780062668387<br/>Trisha's table : my feel-good favorites for a balanced life / Trisha Yearwood with Beth Yearwood Bernard ; foreword by Garth Brooks ; photographs by Ben Fink.ent://SD_ILS/0/SD_ILS:4978542025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Yearwood, Trisha author Bernard, Beth Yearwood Brooks, Garth Fink, Ben<br/>Publication Date 2015<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780804186155<br/>Recipes from a Mexican grandmother's kitchen : more than 150 authentic and delicious dishes, shown in over 750 photographs / Jane Milton.ent://SD_ILS/0/SD_ILS:5116302025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Milton, Jane, 1966- author<br/>Publication Date 2014<br/>Format: Books<br/>Language English<br/>ISBN 9780754829614<br/>Beat Bobby Flay : conquer the kitchen with 100+ battle-tested recipes / Bobby Flay with Stephanie Banyas and Sally Jackson.ent://SD_ILS/0/SD_ILS:8595852025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Flay, Bobby author Banyas, Stephanie Jackson, Sally, 1978-<br/>Publication Date 2021<br/>Format: Books<br/>Language English<br/>ISBN 9780593232385<br/>Dr. Neal Barnard's cookbook for reversing diabetes : 150 recipes scientifically proven to reverse diabetes without drugs / Neal D. Barnard, MD, FACC with Dreena Burton.ent://SD_ILS/0/SD_ILS:7111232025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Barnard, Neal D., 1953- author Burton, Dreena, 1970-<br/>Publication Date 2018<br/>Format: Books<br/>Language English<br/>ISBN 9781623369293<br/>The Mexican home kitchen : traditional home-style recipes that capture the flavors and memories of Mexico / Mely Martínez.ent://SD_ILS/0/SD_ILS:8388602025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Martínez, Mely author<br/>Publication Date 2020<br/>Format: Books<br/>Language English<br/>ISBN 9781631066931<br/>The complete Milk Street TV show cookbook : 2017-2019 : every recipe from every episode of the popular TV show / Christopher Kimball, J.M. Hirsch, Matthew Card, Michelle Locke, Jennifer Baldino Cox, and the editors and cooks of MIlk Street.ent://SD_ILS/0/SD_ILS:7569522025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Kimball, Christopher author Hirsch, J. M. Card, Matthew Locke, Michelle Cox, Jennifer Baldino, 1972-<br/>Publication Date 2018<br/>Format: Books<br/>Edition Revised and expanded edition.<br/>Language English<br/>ISBN 9780316415842<br/>Oh Cook! : 60 easy recipes that any idiot can make / James May.ent://SD_ILS/0/SD_ILS:8246462025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor May, James, 1963- author<br/>Publication Date 2020<br/>Format: Books<br/>Language English<br/>ISBN 9781911663157<br/>Cook's illustrated revolutionary recipes : groundbreaking techniques, compelling voices, one-of-a-kind recipes / America's Test Kitchen.ent://SD_ILS/0/SD_ILS:7588242025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor America's Test Kitchen (Firm)<br/>Publication Date 2018<br/>Format: Books<br/>Language English<br/>ISBN 9781945256479<br/>Doughnuts : 90 simple and delicious recipes to make at home / Lara Ferroni.ent://SD_ILS/0/SD_ILS:7339132025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Ferroni, Lara author photographer<br/>Publication Date 2018<br/>Format: Books<br/>Edition 2nd edition.<br/>Language English<br/>ISBN 9781632171252<br/>Martha the cookbook : 100 favorite recipes, with lessons and stories from my kitchen / Martha Stewart ; photographs by Dana Gallagher.ent://SD_ILS/0/SD_ILS:9976522025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Stewart, Martha author<br/>Publication Date 2024<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780593139202<br/>Epic air fryer cookbook : 100 inspired recipes that take air frying in deliciously exciting new directions / Emily Paster ; photography by Leigh Olson.ent://SD_ILS/0/SD_ILS:8077262025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Paster, Emily author<br/>Publication Date 2020<br/>Format: Books<br/>Language English<br/>ISBN 9781558329959<br/>The unofficial Ted Lasso cookbook : from biscuits to BBQ, 50 recipes inspired by TV's most loveable football team / Aki Berry and Meg Chano.ent://SD_ILS/0/SD_ILS:9506502025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Berry, Aki author Chano, Meg<br/>Publication Date 2023<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780063325920<br/>Everyday Dorie : the way I cook / Dorie Greenspan ; photographs by Ellen Silverman.ent://SD_ILS/0/SD_ILS:7551402025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Greenspan, Dorie author Silverman, Ellen<br/>Publication Date 2018<br/>Format: Books<br/>Language English<br/>ISBN 9780544826984<br/>Everyday cake : 45 simple layer, bundt, loaf, and sheet cakes / Polina Chesnakova ; photography by Charity Burggraaf.ent://SD_ILS/0/SD_ILS:9109972025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Chesnakova, Polina author Burggraaf, Charity<br/>Publication Date 2022<br/>Format: Books<br/>Language English<br/>ISBN 9781632172983<br/>The best air fryer recipes on the planet : over 125 easy, foolproof fried favorites without all the fat / Ella Sanders ; [photography Allan Penn].ent://SD_ILS/0/SD_ILS:7272632025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Sanders, Ella author Penn, Allan<br/>Publication Date 2018<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9781250187291<br/>Ramen, soba & udon : plus other noodle dishes / introduction and incidental text written by Rachel Carter.ent://SD_ILS/0/SD_ILS:7011402025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Carter, Rachel<br/>Publication Date 2014<br/>Format: Books<br/>Series Title Food heroes<br/>Language English<br/>ISBN 9781472364531<br/>The 4-hour chef : the simple path to cooking like a pro, learning anything, and living the good life / Timothy Ferriss.ent://SD_ILS/0/SD_ILS:3509612025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Ferriss, Timothy author Melcher Media<br/>Publication Date 2012<br/>Format: Books<br/>Language English<br/>ISBN 9780547884592<br/>The pioneer woman cooks : the new frontier : 112 fantastic favorites for everyday eating / Ree Drummond.ent://SD_ILS/0/SD_ILS:7785102025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Drummond, Ree author<br/>Publication Date 2019<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780062561374<br/>Sally's cookie addiction : irresistible cookies, bars, shortbread, and more from the creator of Sally's baking addiction / Sally McKenney.ent://SD_ILS/0/SD_ILS:6930682025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor McKenney, Sally author<br/>Publication Date 2017<br/>Format: Books<br/>Language English<br/>ISBN 9781631063077<br/>Martha Stewart's appetizers : 200 recipes for dips, spreads, snacks, small plates, and other delicious hors d'oeuvres, plus 30 cocktails.ent://SD_ILS/0/SD_ILS:5210572025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Stewart, Martha author Martha Stewart Living Omnimedia<br/>Publication Date 2015<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780307954626<br/>Budget bytes : over 100 easy, delicious recipes to slash your grocery bill in half / Beth Moncel.ent://SD_ILS/0/SD_ILS:4209232025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Moncel, Beth<br/>Publication Date 2014<br/>Format: Books<br/>Language English<br/>ISBN 9781583335307<br/>Food52 simply genius : recipes for beginners, busy cooks & curious people / Kristen Miglore ; photography by James Ransom ; illustrations by Eliana Rodgers.ent://SD_ILS/0/SD_ILS:9112112025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Miglore, Kristen author Ransom, James (Photographer) Rodgers, Eliana Food52, Inc<br/>Publication Date 2022<br/>Format: Books<br/>Series Title Genius (Ten Speed Press)<br/>Edition First edition.<br/>Language English<br/>ISBN 9780399582943<br/>Winner! winner! chicken dinner : 50 winning ways to cook it up! / Stacie Billis.ent://SD_ILS/0/SD_ILS:8242072025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Billis, Stacie author<br/>Publication Date 2020<br/>Format: Books<br/>Language English<br/>ISBN 9781635861563<br/>At the southern table with Paula Deen : 150 classic recipes to share with family and friends.ent://SD_ILS/0/SD_ILS:6864632025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Deen, Paula H., 1947- author<br/>Publication Date 2017<br/>Format: Books<br/>Language English<br/>ISBN 9781943016068<br/>Martha Stewart's vegetables : inspired recipes and tips for choosing, cooking, and enjoying the freshest seasonal flavors / from the editors of Martha Stewart Living ; photographs by Ngoc Minh Ngo and others.ent://SD_ILS/0/SD_ILS:6348222025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Martha Stewart Living Omnimedia<br/>Publication Date 2016<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780307954442<br/>Cook this now : 120 easy and delectable dishes you can't wait to make / Melissa Clark.ent://SD_ILS/0/SD_ILS:2755892025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Clark, Melissa author<br/>Publication Date 2011<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9781401323981<br/>Prep school : how to improve your kitchen skills and cooking techniques / James P. DeWan.ent://SD_ILS/0/SD_ILS:6529942025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor DeWan, James P. author Chicago Tribune (Firm)<br/>Publication Date 2016, 2013<br/>Format: Books<br/>Language English<br/>ISBN 9781572841987<br/>Pastry : a master class for everyone, in 150 photos and 50 recipes / Richard Bertinet.ent://SD_ILS/0/SD_ILS:4042682025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Bertinet, Richard<br/>Publication Date 2012-2013<br/>Format: Books<br/>Language English<br/>ISBN 9781452115498<br/>The all-purpose baker's companion / King Arthur Baking Company.ent://SD_ILS/0/SD_ILS:8452172025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor King Arthur Baking Company<br/>Publication Date 2021<br/>Format: Books<br/>Language English<br/>ISBN 9781682686171<br/>Bread making / by Wendy Jo Peterson.ent://SD_ILS/0/SD_ILS:8364172025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Peterson, Wendy Jo author<br/>Publication Date 2021<br/>Format: Books<br/>Series Title -- For dummies<br/>Language English<br/>ISBN 9781119758099<br/>Italian street food : recipes from Italy's bars and hidden laneways / Paola Bacchia.ent://SD_ILS/0/SD_ILS:8596042025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Bacchia, Paola author photographer<br/>Publication Date 2021<br/>Format: Books<br/>Language English<br/>ISBN 9781922417527<br/>Tasty latest & greatest : everything you want to cook right now.ent://SD_ILS/0/SD_ILS:7387942025-05-13T02:15:39Z2025-05-13T02:15:39ZPublication Date 2017<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780525575641<br/>The big book of chicken / Betty Crocker.ent://SD_ILS/0/SD_ILS:5200102025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Crocker, Betty author<br/>Publication Date 2015<br/>Format: Books<br/>Language English<br/>ISBN 9780544454354<br/>Latinísimo : home recipes from the twenty-one countries of Latin America / Sandra A. Gutierrez ; photographs by Kevin J. Miyazaki.ent://SD_ILS/0/SD_ILS:9459652025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Gutierrez, Sandra A. author Miyazaki, Kevin J.<br/>Publication Date 2023<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780525659259<br/>Flavors of Africa : discover authentic family recipes from all over the continent / Evi Aki, founder of Ev's Eats.ent://SD_ILS/0/SD_ILS:7411692025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Aki, Evi author<br/>Publication Date 2018<br/>Format: Books<br/>Language English<br/>ISBN 9781624146749<br/>Patricia Heaton's food for family and friends : 100 favorite recipes for a busy, happy life / Patricia Heaton ; photography by Ed Anderson.ent://SD_ILS/0/SD_ILS:7082552025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Heaton, Patricia, 1958- author<br/>Publication Date 2018<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780062672445<br/>My pizza : the easy no-knead way to make spectacular pizza at home / Jim Lahey with Rick Flaste.ent://SD_ILS/0/SD_ILS:3025082025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Lahey, Jim Flaste, Richard<br/>Publication Date 2012<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780307886156<br/>Rachael's good eats : easy, laid-back, nutrient-rich recipes / Rachael DeVaux.ent://SD_ILS/0/SD_ILS:9384972025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor DeVaux, Rachael author<br/>Publication Date 2023<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9781250850393<br/>Dirty gourmet : food for your outdoor adventures / Aimee Trudeau, Emily Nielson, Mai-Yan Kwan.ent://SD_ILS/0/SD_ILS:7289482025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Trudeau, Aimee author Nielson, Emily Kwan, Mai-Yan<br/>Publication Date 2018<br/>Format: Books<br/>Language English<br/>ISBN 9781680511291<br/>The outdoor adventure cookbook : the official cookbook from the ultimate camping authority.ent://SD_ILS/0/SD_ILS:6650602025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Coleman Company<br/>Publication Date 2017<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780848751395<br/>The full plate : flavor-filled, easy recipes for families with no time and a lot to do / Ayesha Curry ; photographs by Eva Kolenko.ent://SD_ILS/0/SD_ILS:8299452025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Curry, Ayesha author Kolenko, Eva<br/>Publication Date 2020<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780316496179<br/>Vietnamese food any day : simple recipes for true, fresh flavors / Andrea Nguyen ; photography by Aubrie Pick.ent://SD_ILS/0/SD_ILS:7767412025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Nguyen, Andrea Quynhgiao author<br/>Publication Date 2019<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780399580352<br/>Catalan food : culture & flavors from the Mediterranean / Daniel Olivella with Caroline Wright ; photographs by Johnny Autry.ent://SD_ILS/0/SD_ILS:7569502025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Olivella, Daniel author Wright, Caroline<br/>Publication Date 2018<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780451495884<br/>The kimchi chronicles : Korean cooking for an American kitchen / Marja Vongerichten, with Julia Turshen ; principal photography by Andre Baranowski ; foreword by Jean Georges Vongerichten.ent://SD_ILS/0/SD_ILS:2848062025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Vongerichten, Marja<br/>Publication Date 2011<br/>Format: Books<br/>Language English<br/>ISBN 9781609611279<br/>Super simple baking for kids : learn to bake with over 55 easy recipes for cookies, muffins, cupcakes & more! / Charity Mathews ; photography by Evi Abeler.ent://SD_ILS/0/SD_ILS:7621182025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Mathews, Charity author Abeler, Evi<br/>Publication Date 2019<br/>Format: Books<br/>Lexile Measure 820<br/>Language English<br/>ISBN 9781641523196<br/>A visual guide to sushi-making at home / Hiro Sone and Lissa Doumani ; photographs by Antonis Achilleos.ent://SD_ILS/0/SD_ILS:4529532025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Sone, Hiro author Doumani, Lissa Achilleos, Antonis<br/>Publication Date 2014<br/>Format: Books<br/>Language English<br/>ISBN 9781452107103<br/>International night : a father and daughter cook their way around the world : including more than 250 recipes / Mark Kurlansky and Talia Kurlansky.ent://SD_ILS/0/SD_ILS:4621542025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Kurlansky, Mark author Kurlansky, Talia<br/>Publication Date 2014<br/>Format: Books<br/>Edition First U.S. edition 2014.<br/>Language English<br/>ISBN 9781620400272<br/>The breast cancer cookbook : over 100 easy recipes to nourish and boost health during and after treatment / Mohammed Keshtgar ; with Dr. Claire Robertson and Dr. Miriam Dwek ; foreword by Alastair M. Thompson ; recipes by Emily Jonzen ; photography by Jan Baldwin.ent://SD_ILS/0/SD_ILS:6291122025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Keshtgar, M. R. S. (Mohammad R. S.), 1962- Robertson, Claire (Nutritionist) Dwek, M. V. (Miriam V.) Thompson, Alastair M. Jonzen, Emily<br/>Publication Date 2015-2016<br/>Format: Books<br/>Language English<br/>ISBN 9781849498395<br/>Salad seasons : vegetable-forward dishes all year / Sheela Prakash ; photographer Kristin Teig.ent://SD_ILS/0/SD_ILS:9506372025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Prakash, Sheela author Teig, Kristin<br/>Publication Date 2023<br/>Format: Books<br/>Language English<br/>ISBN 9780847899265<br/>Food processor perfection : 75 amazing ways to use the most powerful tool in your kitchen / the editors at America's Test Kitchen.ent://SD_ILS/0/SD_ILS:6744382025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor America's Test Kitchen (Firm)<br/>Publication Date 2017<br/>Format: Books<br/>Series Title Test Kitchen handbook<br/>Language English<br/>ISBN 9781940352909<br/>101 Asian dishes you need to cook before you die : discover a new world of flavors in authentic recipes / Jet Tila ; foreword by Alton Brown.ent://SD_ILS/0/SD_ILS:6782102025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Tila, Jet author<br/>Publication Date 2017<br/>Format: Books<br/>Language English<br/>ISBN 9781624143823<br/>Rose water and orange blossoms : fresh and classic recipes from my Lebanese kitchen / by Maureen Abood ; photography by Jason Varney.ent://SD_ILS/0/SD_ILS:5059692025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Abood, Maureen author Varney, Jason<br/>Publication Date 2015<br/>Format: Books<br/>Language English<br/>ISBN 9780762454860<br/>Sam's eats : let's do some cooking / Sam Way.ent://SD_ILS/0/SD_ILS:9567332025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Way, Sam author<br/>Publication Date 2023<br/>Format: Books<br/>Edition First North American edition.<br/>Language English<br/>ISBN 9780316566872<br/>Scrumptious : from The girl who ate everything / Christy Denney.ent://SD_ILS/0/SD_ILS:8677722025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Denney, Christy, 1980- author<br/>Publication Date 2021<br/>Format: Books<br/>Language English<br/>ISBN 9781629729336<br/>Spooky snacks and treats : frightfully fun Halloween recipes for kids / recipes and photographs by Zac Williams.ent://SD_ILS/0/SD_ILS:9017062025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Williams, Zac author Williams, Zac<br/>Publication Date 2022<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9781423661665<br/>Sister Pie : the recipes & stories of a big-hearted bakery in Detroit / Lisa Ludwinski ; photographs, E.E. Berger.ent://SD_ILS/0/SD_ILS:7643002025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Ludwinski, Lisa author Sister Pie Bakery<br/>Publication Date 2018<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780399579769<br/>Untraditional desserts : 100 classic treats with a twist / Allison Miller, founder of Tornadough Alli.ent://SD_ILS/0/SD_ILS:7551302025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Miller, Allison, 1987- author illustrator<br/>Publication Date 2018<br/>Format: Books<br/>Language English<br/>ISBN 9781624146251<br/>The simple bites kitchen : nourishing whole food recipes for every day / Aimée Wimbush-Bourque ; photography by Tim and Angela Chin.ent://SD_ILS/0/SD_ILS:6930712025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Wimbush-Bourque, Aimée author Chin, Tim Chin, Angela<br/>Publication Date 2017<br/>Format: Books<br/>Language English<br/>ISBN 9780143190516<br/>Bowls of goodness : vibrant vegetarian recipes full of nourishment / recipes and photography by Nina Olsson.ent://SD_ILS/0/SD_ILS:6904842025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Olsson, Nina author photographer<br/>Publication Date 2017<br/>Format: Books<br/>Language English<br/>ISBN 9780857833914 9781909487697<br/>Food52 mighty salads : 60 new ways to turn salad into dinner-- and make-ahead lunches, too / editors of Food52 ; photography by James Ransom.ent://SD_ILS/0/SD_ILS:6758252025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Ransom, James (Photographer)<br/>Publication Date 2017<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780399578045<br/>100 recipes : the absolute best ways to make the true essentials / the editors at America's Test Kitchen ; photography, Carl Tremblay ; food styling, Marie Piraino.ent://SD_ILS/0/SD_ILS:5324412025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Tremblay, Carl America's Test Kitchen (Firm)<br/>Electronic Access Cover image <a href="9781940352015.jpg">9781940352015.jpg</a><br/>Publication Date 2015<br/>Format: Books<br/>Language English<br/>ISBN 9781940352015<br/>Make it Japanese : simple recipes for everyone / Rie McClenny, with Sanaë Lemoine ; photographs by Jeni Afuso.ent://SD_ILS/0/SD_ILS:9697192025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor McClenny, Rie author Lemoine, Sanaë, Afuso, Jeni<br/>Publication Date 2023<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780593236352<br/>Midnight chicken : (& other recipes worth living for) / Ella Risbridger ; with illustrations by Elisa Cunningham.ent://SD_ILS/0/SD_ILS:7794802025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Risbridger, Ella author Cunningham, Elisa<br/>Publication Date 2019<br/>Format: Books<br/>Language English<br/>ISBN 9781408867761<br/>King Solomon's table : a culinary exploration of Jewish cooking from around the world / Joan Nathan ; photographs by Gabriela Herman.ent://SD_ILS/0/SD_ILS:6661272025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Nathan, Joan author Herman, Gabriela<br/>Publication Date 2017<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780385351140<br/>Purely pumpkin : more than 100 wholesome recipes to share, savor, and warm your kitchen / Allison Day.ent://SD_ILS/0/SD_ILS:6419682025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Day, Allison (Nutritionist) author<br/>Publication Date 2016<br/>Format: Books<br/>Language English<br/>ISBN 9781510709652<br/>The Japanese grill : from classic yakitori to steak, seafood, and vegetables / byTadashi Ono, Harris Salat ; food photography by Todd Coleman ; location photography by Jun Takagi.ent://SD_ILS/0/SD_ILS:2571062025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Ono, Tadashi, 1962- Salat, Harris<br/>Publication Date 2011<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9781580087377<br/>Everyday delicious : 30 minute(ish) home-cooked meals made simple / Rocco DiSpirito ; photographs by Jonathan Pushnik.ent://SD_ILS/0/SD_ILS:9581552025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor DiSpirito, Rocco author Pushnik, Jonathan<br/>Publication Date 2024<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9781984825230<br/>Kin Thai : modern Thai recipes to cook at home / John Chantarasak ; photography by Maureen M. Evans.ent://SD_ILS/0/SD_ILS:8988692025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Chantarasak, John author Evans, Maureen M.<br/>Publication Date 2022<br/>Format: Books<br/>Language English<br/>ISBN 9781784884802<br/>Cravings. Hungry for more / Chrissy Teigen.ent://SD_ILS/0/SD_ILS:7326982025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Teigen, Chrissy author<br/>Publication Date 2018<br/>Format: Books<br/>Series Title Cravings ; 2<br/>Edition First edition.<br/>Language English<br/>ISBN 9781524759728<br/>Real life dinners / Rachel Hollis ; photography by Kari Peters.ent://SD_ILS/0/SD_ILS:7463622025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Hollis, Rachel (Event planner) author Peters, Kari<br/>Publication Date 2018<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9781250153234<br/>Pass the plate : 100 delicious, highly shareable, everyday recipes / Carolina Gelen ; photographs by Nico Schinco.ent://SD_ILS/0/SD_ILS:10014952025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Gelen, Carolina author Schinco, Nico<br/>Publication Date 2024<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780593581872<br/>The ultimate outdoor cookbook : all-day meals and drinks for backyard entertaining and elevated camping fare / Linda Ly ; photography by Will Taylor.ent://SD_ILS/0/SD_ILS:8554122025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Ly, Linda, 1980- author Taylor, Will<br/>Publication Date 2021<br/>Format: Books<br/>Language English<br/>ISBN 9780760372852<br/>Sugar, butter, flour : the waitress pie book / recipes from the files of Jenna Hunterson ; text by Daniel Gercke ; recipes by Sheri Castle ; photographs by Evan Sung.ent://SD_ILS/0/SD_ILS:6522442025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Hunterson, Jenna author Gercke, Daniel Castle, Sheri Sung, Evan<br/>Publication Date 2017<br/>Format: Books<br/>Language English<br/>ISBN 9780735216334<br/>The simple art of rice : recipes from around the world for the heart of your table / JJ Johnson with Danica Novgorodoff ; photographs by Beatriz da Costa ; food styling by Roscoe Betsill and Frances Luard ; illustrations by Danica Novgorodoff.ent://SD_ILS/0/SD_ILS:9555942025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Johnson, J. J., 1984- author Novgorodoff, Danica Da Costa, Beatriz Betsill, Roscoe Luard, Frances<br/>Publication Date 2023<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9781250809100<br/>One-pan wonders : fuss-free meals for your sheet pan, dutch oven, skillet, roasting pan, casserole, and slow cooker / by the editors at America's Test Kitchen.ent://SD_ILS/0/SD_ILS:6661392025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor America's Test Kitchen (Firm)<br/>Publication Date 2017<br/>Format: Books<br/>Language English<br/>ISBN 9781940352848<br/>Mad genius tips : over 90 expert hacks + 100 delicious recipes / by Justin Chapple and the editors of Food & Wine.ent://SD_ILS/0/SD_ILS:6445072025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Chapple, Justin author<br/>Publication Date 2016<br/>Format: Books<br/>Series Title Food & wine books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780848748425<br/>What can I bring? : Southern food for any occasion life serves up / by Elizabeth Heiskell.ent://SD_ILS/0/SD_ILS:7053112025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Heiskell, Elizabeth author<br/>Publication Date 2017<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780848754389<br/>How to cook everything fast : a better way to cook great food / Mark Bittman ; illustrations by Olivia de Salve Villedieu.ent://SD_ILS/0/SD_ILS:4621452025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Bittman, Mark author De Salve Villedieu, Olivia<br/>Electronic Access Contributor biographical information <a href="http://catdir.loc.gov/catdir/enhancements/fy1501/2014427729-b.html">http://catdir.loc.gov/catdir/enhancements/fy1501/2014427729-b.html</a> Publisher description <a href="http://catdir.loc.gov/catdir/enhancements/fy1501/2014427729-d.html">http://catdir.loc.gov/catdir/enhancements/fy1501/2014427729-d.html</a><br/>Publication Date 2014<br/>Format: Books<br/>Language English<br/>ISBN 9780470936306<br/>Korean American : food that tastes like home / Eric Kim ; photographs by Jenny Huang.ent://SD_ILS/0/SD_ILS:8870972025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Kim, Eric (Cooking writer) author Huang, Jenny (Photographer)<br/>Publication Date 2022<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780593233498<br/>The oh she glows cookbook : over 100 vegan recipes to glow from the inside out / Angela Liddon.ent://SD_ILS/0/SD_ILS:4102012025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Liddon, Angela author<br/>Publication Date 2014<br/>Format: Books<br/>Language English<br/>ISBN 9781583335277<br/>But my family would never eat vegan! : 125 recipes to win everyone over / Kristy Turner ; photographs by Chris Miller.ent://SD_ILS/0/SD_ILS:6529882025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Turner, Kristy author Miller, Chris (Photographer)<br/>Publication Date 2016<br/>Format: Books<br/>Language English<br/>ISBN 9781615193424<br/>Cake decorating / Karen Sullivan, writer.ent://SD_ILS/0/SD_ILS:6527052025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Sullivan, Karen (Bespoke cake-maker) author<br/>Publication Date 2016<br/>Format: Books<br/>Edition First American edition.<br/>Language English<br/>ISBN 9781465458872<br/>Kitchen remix : 75 recipes for making the most of your ingredients / Charlotte Druckman ; photographs by Aubrie Pick.ent://SD_ILS/0/SD_ILS:8214152025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Druckman, Charlotte author Pick, Aubrie<br/>Publication Date 2020<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780553459685<br/>I could nosh : classic Jew-ish recipes revamped for every day / Jake Cohen.ent://SD_ILS/0/SD_ILS:9459672025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Cohen, Jake, 1993- author<br/>Publication Date 2023<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780063239708<br/>The art of escapism cooking : a survival story, with intensely good flavors / Mandy Lee.ent://SD_ILS/0/SD_ILS:7922382025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Lee, Mandy (Food blogger) author photographer<br/>Publication Date 2019<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780062802378<br/>Betty Crocker cookbook : 1500 recipes for the way you cook today.ent://SD_ILS/0/SD_ILS:10158342025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Crocker, Betty author<br/>Publication Date 2011<br/>Format: Books<br/>Edition 11th edition.<br/>Language English<br/>ISBN 9780470906026<br/>Weber's ultimate grilling : a step-by-step guide to barbecue genius / Jamie Purviance ; photography by Ray Kachatorian.ent://SD_ILS/0/SD_ILS:7608662025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Purviance, Jamie author Kachatorian, Ray Weber (Firm : Palatine, Ill.)<br/>Publication Date 2019<br/>Format: Books<br/>Language English<br/>ISBN 9781328589934 9780358157168 9780358161486 9780358197591<br/>Meathead : the science of great barbecue and grilling / text and photos by Meathead Goldwyn ; with Greg Blonder, Ph.D.ent://SD_ILS/0/SD_ILS:6124242025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Goldwyn, Meathead author<br/>Publication Date 2016<br/>Format: Books<br/>Language English<br/>ISBN 9780544018464<br/>Africana : more than 100 recipes and flavors inspired by a rich continent / Lerato Umah-Shaylor.ent://SD_ILS/0/SD_ILS:9224642025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Umah-Shaylor, Lerato author<br/>Publication Date 2023<br/>Format: Books<br/>Edition First Amistad hardcover edition.<br/>Language English<br/>ISBN 9780063277496 9780063277502<br/>Shuk : from market to table, the heart of Israeli home cooking / Einat Admony & Janna Gur ; photographs by Quentin Bacon.ent://SD_ILS/0/SD_ILS:7940212025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Admony, Einat author Gur, Janna Bacon, Quentin<br/>Publication Date 2019<br/>Format: Books<br/>Language English<br/>ISBN 9781579656720<br/>Salt, fat, acid, heat : mastering the elements of good cooking / by Samin Nosrat and art by Wendy MacNaughton ; with a foreword by Michael Pollan.ent://SD_ILS/0/SD_ILS:6687182025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Nosrat, Samin author MacNaughton, Wendy Pollan, Michael<br/>Publication Date 2017<br/>Format: Books<br/>Edition First Simon & Schuster hardcover edition.<br/>Language English<br/>ISBN 9781476753836 9781476753843<br/>Bobby Flay : chapter one / Bobby Flay with Emily Timberlake ; photographs by Johnny Miller.ent://SD_ILS/0/SD_ILS:10045502025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Flay, Bobby author Timberlake, Emily Miller, Johnny<br/>Publication Date 2024<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780385345958<br/>The skinnytaste air fryer cookbook : the 75 best healthy recipes for your air fryer / Gina Homolka with Heather K. Jones, R.D.ent://SD_ILS/0/SD_ILS:7794922025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Homolka, Gina author Jones, Heather K.<br/>Publication Date 2019<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9781984825643<br/>The adobo road cookbook : a Filipino food journey : from food blog, to food truck, and beyond / Marvin Gapultos.ent://SD_ILS/0/SD_ILS:3879582025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Gapultos, Marvin<br/>Publication Date 2013<br/>Format: Books<br/>Language English<br/>ISBN 9780804842570<br/>Claudia's cocina : a taste of Mexico / Claudia Sandoval ; edited by Leda Scheintaub ; photography and styling by Todd Porter and Diane Cu-Porter ; foreword by Graham Elliot.ent://SD_ILS/0/SD_ILS:6225172025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Sandoval, Claudia author Scheintaub, Leda Porter, Todd, 1975- Cu, Diane Elliot, Graham, 1977-<br/>Publication Date 2016<br/>Format: Books<br/>Language English<br/>ISBN 9781617691898<br/>Bake smart : sweets and secrets from my oven to yours / Samantha Seneviratne.ent://SD_ILS/0/SD_ILS:9677742025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Seneviratne, Samantha author<br/>Publication Date 2023<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780358715146<br/>Kitchenwise : essential food science for home cooks / Shirley O. Corriher.ent://SD_ILS/0/SD_ILS:8205422025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Corriher, Shirley O. author<br/>Publication Date 2020<br/>Format: Books<br/>Edition First Scribner hardcover edition.<br/>Language English<br/>ISBN 9781982140687<br/>Caribbean potluck : modern recipes from our family kitchen / Suzanne & Michelle Rousseau ; photography by Ellen Silverman.ent://SD_ILS/0/SD_ILS:4779862025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Rousseau, Suzanne author Rousseau, Michelle Silverman, Ellen<br/>Publication Date 2014<br/>Format: Books<br/>Language English<br/>ISBN 9781909487093<br/>Salt Hank : a five napkin situation / Henry Laporte with Ann Volkwein ; photography by Ed Anderson.ent://SD_ILS/0/SD_ILS:10023932025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Laporte, Henry (Social media influencer) author Volkwein, Ann Anderson, Ed (Edward Charles)<br/>Publication Date 2024<br/>Format: Books<br/>Edition First Simon Element hardcover edition.<br/>Language English<br/>ISBN 9781668025482<br/>The forager's pantry : cooking with wild edibles / Ellen Zachos ; photographs by Douglas Merriam.ent://SD_ILS/0/SD_ILS:8477132025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Zachos, Ellen author Merriam, Douglas<br/>Publication Date 2021<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9781423656746<br/>Plants-only kitchen : over 70 delicious, super -simple, powerful & protein-packed recipes for busy people / by Gaz Oakley ; photography by Simon Smith and Peter O'Sullivan.ent://SD_ILS/0/SD_ILS:8202372025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Oakley, Gaz Smith, Simon (Photographer) O'Sullivan, Peter (Photographer)<br/>Publication Date 2020<br/>Format: Books<br/>Language English<br/>ISBN 9781787134980<br/>It's all easy : delicious weekday hacks for the super-busy home cook / Gwyneth Paltrow with Thea Baumann ; photographs by Ditte Isager.ent://SD_ILS/0/SD_ILS:5872382025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Paltrow, Gwyneth, 1972- author Baumann, Thea Isager, Ditte<br/>Publication Date 2016<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9781455584215<br/>Good taste : simple, delicious recipes for family and friends / Jane Green ; photography by Tom McGovern.ent://SD_ILS/0/SD_ILS:6427542025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Green, Jane, 1968- author<br/>Publication Date 2016<br/>Format: Books<br/>Edition Berkeley hardcover edition.<br/>Language English<br/>ISBN 9780399583377<br/>The best homemade kids' snacks on the planet : more than 200 healthy homemade snacks you and your kids will love / Laura Fuentes, founder of MOMables.com.ent://SD_ILS/0/SD_ILS:5250752025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Fuentes, Laura (Chef) author<br/>Publication Date 2015<br/>Format: Books<br/>Language English<br/>ISBN 9781592336616<br/>A Persian kitchen tale : discover exciting flavors through 60 simple recipes / Haniyeh Nikoo.ent://SD_ILS/0/SD_ILS:9842472025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Nikoo, Haniyeh author<br/>Publication Date 2024<br/>Format: Books<br/>Language English<br/>ISBN 9798890030559<br/>The best ever bread book / Lizzie Munsey ; consultant, Emily Munsey.ent://SD_ILS/0/SD_ILS:8670702025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Munsey, Lizzie author Munsey, Emily<br/>Publication Date 2021<br/>Format: Books<br/>Edition First American Edition.<br/>Language English<br/>ISBN 9780744042122<br/>BBQ&A with Myron Mixon / written with Kelly Alexander.ent://SD_ILS/0/SD_ILS:7746942025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Mixon, Myron author Alexander, Kelly<br/>Publication Date 2019<br/>Format: Books<br/>Language English<br/>ISBN 9781419727023<br/>10-minute sourdough : breadmaking for real life / Vanessa Kimbell ; photography by Georgia de Lotz & Vanessa Kimbell.ent://SD_ILS/0/SD_ILS:8646722025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Kimbell, Vanessa author photographer De Lotz, Georgia<br/>Publication Date 2021<br/>Format: Books<br/>Language English<br/>ISBN 9780857839794 9780857839312<br/>Pok Pok : food and stories from the streets, homes, and roadside restaurants of Thailand / Andy Ricker with J.J. Goode ; photography by Austin Bush.ent://SD_ILS/0/SD_ILS:4112572025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Ricker, Andy Goode, J. J.<br/>Publication Date 2013<br/>Format: Books<br/>Language English<br/>ISBN 9781607742883<br/>Chinese soul food : a friendly guide for homemade dumplings, stir-fries, soups, and more / Hsiao-Ching Chou ; photography by Clare Barboza.ent://SD_ILS/0/SD_ILS:7272672025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Chou, Hsiao-Ching, 1972- author Barboza, Clare<br/>Publication Date 2018<br/>Format: Books<br/>Language English<br/>ISBN 9781632171238<br/>Bacon freak : 50 savory recipes for the ultimate enthusiast / Rocco Loosbrock, Sara Lewis & Dawn Hubbard.ent://SD_ILS/0/SD_ILS:6527022025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Loosbrock, Rocco author Lewis, Sara Hubbard, Dawn<br/>Publication Date 2016<br/>Format: Books<br/>Language English<br/>ISBN 9781454918516<br/>Big bad breakfast : the most important book of the day / John Currence ; photographs by Ed Anderson.ent://SD_ILS/0/SD_ILS:6398472025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Currence, John author Anderson, Ed (Edward Charles)<br/>Publication Date 2016<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9781607747369<br/>Milk Street simple / Christopher Kimball ; writing and editing by J.M. Hirsch, Michelle Locke and Dawn Yanagihara ; recipes by Wes Martin, Diane Unger, Bianca Borges, Matthew Card, Courtney Hill, Ari Smolin and the cooks at Milk Street.ent://SD_ILS/0/SD_ILS:9446812025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Kimball, Christopher author<br/>Publication Date 2023<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780316538558<br/>Northern soul : Southern-inspired home cooking from a Northern kitchen / Justin Sutherland ; foreword by Kwame Onwuachi.ent://SD_ILS/0/SD_ILS:9161192025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Sutherland, Justin author Onwuachi, Kwame<br/>Publication Date 2022<br/>Format: Books<br/>Language English<br/>ISBN 9780760375327<br/>Food52 baking : 60 sensational treats you can pull off in a snap / editors of Food52 ; photography by James Ransom ; foreword by Amanda Hesser & Merrill Stubbs.ent://SD_ILS/0/SD_ILS:5240582025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Ransom, James (Photographer) Hesser, Amanda Stubbs, Merrill<br/>Electronic Access Cover image <a href="9781607748014.jpg">9781607748014.jpg</a><br/>Publication Date 2015<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9781607748014<br/>Make it easy : 120 mix-and-match recipes to cook from scratch with smart store-bought shortcuts when you need them / by Stacie Billis.ent://SD_ILS/0/SD_ILS:6135922025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Billis, Stacie author<br/>Publication Date 2016<br/>Format: Books<br/>Language English<br/>ISBN 9780738218861<br/>Saka Saka : adventures in African cooking, south of the Sahara / Anto Cocagne & Aline Princet ; photography: Aline Princet ; design: Isabelle Brouant.ent://SD_ILS/0/SD_ILS:8851662025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Cocagne, Anto author Princet, Aline Brouant, Isabelle<br/>Publication Date 2022<br/>Format: Books<br/>Language English<br/>ISBN 9781623718558<br/>Japanese soul cooking : ramen, tonkatsu, tempura, and more from the streets and kitchens of Tokyo and beyond / Tadashi Ono and Harris Salat ; photography by Todd Coleman.ent://SD_ILS/0/SD_ILS:4201442025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Ono, Tadashi, 1962- Salat, Harris Coleman, Todd, 1973-<br/>Publication Date 2013<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9781607743521<br/>Camp cocktails : easy, fun, and delicious drinks for the great outdoors / Emily Vikre.ent://SD_ILS/0/SD_ILS:8147032025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Vikre, Emily author<br/>Publication Date 2020<br/>Format: Books<br/>Language English<br/>ISBN 9780760362532<br/>Genius recipes : 100 recipes that will change the way you cook / Kristen Miglore ; photography by James Ransom.ent://SD_ILS/0/SD_ILS:4978352025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Miglore, Kristen author Food52, Inc<br/>Publication Date 2015<br/>Format: Books<br/>Series Title Genius (Ten Speed Press)<br/>Language English<br/>ISBN 9781607747970<br/>Hunt, gather, cook : finding the forgotten feast / Hank Shaw.ent://SD_ILS/0/SD_ILS:2998022025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Shaw, Hank, 1970-<br/>Publication Date 2011<br/>Format: Books<br/>Language English<br/>ISBN 9781605293202<br/>Treasures of the Mexican table : classic recipes, local secrets / Pati Jinich ; photographs by Angie Mosier.ent://SD_ILS/0/SD_ILS:8781472025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Jinich, Pati author Mosier, Angie<br/>Publication Date 2021<br/>Format: Books<br/>Language English<br/>ISBN 9780358086765<br/>The gluten-free table : the Lagasse girls share their favorite meals / Jilly Lagasse & Jessie Lagasse Swanson ; foreword by Emeril Lagasse.ent://SD_ILS/0/SD_ILS:3495842025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Lagasse, Jilly Lagasse Swanson, Jessie<br/>Publication Date 2012<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9781455516889<br/>Feed the resistance : recipes + ideas for getting involved / Julia Turshen with contributions from Jocelyn Delk Adams, Maya-Camille Broussard, Anthony Thosh Collins and Chelsea Luger, Erika Council, Devita Davison, Cheryl Day, Von Diaz, Yana Gilbuena, Mikki Halpin, Hawa Hassan, Jocelyn Jackson, Callie Jayne, Jordyn Lexton, Preeti Mistry, People's Kitchen Collective, Stephen Satterfield, Nik Sharma, Shakirah Simley, Bill Smith and Antonio Lopez, Bryant Terry, Tunde Wey, and Caleb Zigas.ent://SD_ILS/0/SD_ILS:6970852025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Turshen, Julia author<br/>Publication Date 2017<br/>Format: Books<br/>Language English<br/>ISBN 9781452168388<br/>Bowls of plenty : recipes for healthy and delicious whole-grain meals / Carolynn Carreño ; photographs by Beatriz da Costa ; foreword by Nancy Silverton.ent://SD_ILS/0/SD_ILS:6507112025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Carreño, Carolynn author Da Costa, Beatriz Silverton, Nancy<br/>Publication Date 2017<br/>Format: Books<br/>Edition First hardcover edition.<br/>Language English<br/>ISBN 9781455536580<br/>Korean food made simple / Judy Joo ; With Vivian Jao ; Photography by Jean Cazals.ent://SD_ILS/0/SD_ILS:6366742025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Joo, Judy author<br/>Publication Date 2016<br/>Format: Books<br/>Language English<br/>ISBN 9780544663305<br/>Better Homes and Gardens fresh : recipes for enjoying ingredients at their peak.ent://SD_ILS/0/SD_ILS:4042512025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Better Homes and Gardens Books (Firm)<br/>Publication Date 2013<br/>Format: Books<br/>Language English<br/>ISBN 9781118455531<br/>Milk Street. Tuesday nights / Christopher Kimball, J.M. Hirsch, Matthew Card, Michelle Locke, Jennifer Baldino Cox, and the editors and cooks of Milk Street ; photography by Connie Miller.ent://SD_ILS/0/SD_ILS:7463582025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Kimball, Christopher author Hirsch, J. M. Card, Matthew Locke, Michelle Cox, Jennifer Baldino, 1972-<br/>Publication Date 2018<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780316437318<br/>What to cook when you don't feel like cooking / Caroline Chambers ; photographer: Eva Kolenko.ent://SD_ILS/0/SD_ILS:9926852025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Chambers, Caroline author Kolenko, Eva<br/>Publication Date 2024<br/>Format: Books<br/>Language English<br/>ISBN 9781454952718<br/>Life is what you bake it : recipes, stories & inspiration to bake your way to the top / Vallery Lomas ; photographer, Linda Xiao.ent://SD_ILS/0/SD_ILS:8583552025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Lomas, Vallery author Xiao, Linda<br/>Publication Date 2021<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780593137680<br/>Once upon a chef : weeknight/weekend : 70 quick-fix weeknight dinners + 30 luscious weekend recipes / Jennifer Segal ; photography by Johnny Miller.ent://SD_ILS/0/SD_ILS:8596092025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Segal, Jennifer author Miller, Johnny<br/>Publication Date 2021<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780593231838<br/>How to sous vide : easy, delicious perfection any night of the week / Daniel Shumski.ent://SD_ILS/0/SD_ILS:8711332025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Shumski, Daniel author<br/>Publication Date 2021<br/>Format: Books<br/>Language English<br/>ISBN 9781523512331<br/>Homemade with honey / Sue Doeden.ent://SD_ILS/0/SD_ILS:5017432025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Doeden, Sue, 1952-<br/>Publication Date 2015<br/>Format: Books<br/>Series Title Northern plate<br/>Language English<br/>ISBN 9780873519571<br/>Venison every day : the no-fuss guide to cooking game at home / Allie Doran, founder of Miss Allie's Kitchen.ent://SD_ILS/0/SD_ILS:8263862025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Doran, Allie author<br/>Publication Date 2020<br/>Format: Books<br/>Language English<br/>ISBN 9781645671244<br/>How to grill everything : simple recipes for great flame-cooked food / Mark Bittman ; photography by Christina Holmes.ent://SD_ILS/0/SD_ILS:7272852025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Bittman, Mark author Holmes, Christina<br/>Publication Date 2018<br/>Format: Books<br/>Language English<br/>ISBN 9780544790308<br/>Cooking at home, or, How I learned to stop worrying about recipes (and love my microwave) / David Chang & Priya Krishna ; photographs by Horatio Baltz ; illustrations by Stanley Chow.ent://SD_ILS/0/SD_ILS:8683942025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Chang, David, 1977- author Krishna, Priya, 1991- Baltz, Horatio Chow, Stanley<br/>Publication Date 2021<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9781524759247<br/>Japanese home cooking : simple meals, authentic flavors / Sonoko Sakai ; photographs by Rick Poon ; illustrations by Juliette Bellocq.ent://SD_ILS/0/SD_ILS:8088962025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Sakai, Sonoko, 1955- author Poon, Rick Bellocq, Juliette<br/>Publication Date 2019<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9781611806168<br/>Milk Street vegetables : 250 bold, simple recipes for every season / Christopher Kimball ; writing and editing by J.M. Hisrch and Michelle Locke ; recipes by Matthew Card, Diane Unger and the cooks at Milk Street ; art direction by Jennifer Baldino Cox and Brianna Coleman ; photography by Connie Miller of CB Creative ; food styling by Christine Tobin.ent://SD_ILS/0/SD_ILS:8683972025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Kimball, Christopher author Hirsch, J. M. Locke, Michelle Card, Matthew Unger, Diane<br/>Publication Date 2021<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780316705981<br/>Cooking up the good life : creative recipes for the family table / Jenny Breen & Susan Thurston.ent://SD_ILS/0/SD_ILS:2528152025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Breen, Jenny Thurston, Susan<br/>Publication Date 2011<br/>Format: Books<br/>Language English<br/>ISBN 9780816675661<br/>The perfect pie : your ultimate guide to classic and modern pies, tarts, galettes, and more / America's Test Kitchen.ent://SD_ILS/0/SD_ILS:7824202025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor America's Test Kitchen (Firm)<br/>Publication Date 2019<br/>Format: Books<br/>Language English<br/>ISBN 9781945256912<br/>Fudging the books / Daryl Wood Gerber.ent://SD_ILS/0/SD_ILS:5119302025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Gerber, Daryl Wood author<br/>Publication Date 2015<br/>Format: Books<br/>Series Title Cookbook Nook mystery ; 4<br/>Edition Berkley Prime Crime mass-market edition.<br/>Language English<br/>ISBN 9780425279403<br/>The athlete's cookbook : a nutritional program to fuel the body for peak performance and rapid recovery / Corey Irwin & Brett Stewart.ent://SD_ILS/0/SD_ILS:3960542025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Irwin, Corey Stewart, Brett<br/>Publication Date 2014<br/>Format: Books<br/>Language English<br/>ISBN 9781612432304<br/>Cooking light annual recipes.ent://SD_ILS/0/SD_ILS:796412025-05-13T02:15:39Z2025-05-13T02:15:39ZPublication Date 1990-2025 (ongoing)<br/>Format: Continuing Resources<br/>Language English<br/>Jamie Oliver's comfort food : the ultimate weekend cookbook.ent://SD_ILS/0/SD_ILS:4577782025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Oliver, Jamie, 1975- author<br/>Publication Date 2014<br/>Format: Books<br/>Edition First editon.<br/>Language English<br/>ISBN 9780062305619<br/>The Recipe girl cookbook : dishing out the best recipes for entertaining and every day / Lori Lange ; photography by Matt Armendariz.ent://SD_ILS/0/SD_ILS:3881782025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Lange, Lori Armendariz, Matt<br/>Publication Date 2013<br/>Format: Books<br/>Language English<br/>ISBN 9781118282397<br/>Betty Crocker tiny bites.ent://SD_ILS/0/SD_ILS:4628672025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Crocker, Betty author<br/>Publication Date 2014<br/>Format: Books<br/>Language English<br/>ISBN 9780544334441<br/>Chewy gooey crispy crunchy melt-in-your-mouth cookies / by Alice Medrich.ent://SD_ILS/0/SD_ILS:2337442025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Medrich, Alice<br/>Publication Date 2010<br/>Format: Books<br/>Language English<br/>ISBN 9781579653972<br/>Wild sweetness : recipes inspired by nature / Thalia Ho.ent://SD_ILS/0/SD_ILS:8495392025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Ho, Thalia author<br/>Publication Date 2021<br/>Format: Books<br/>Language English<br/>ISBN 9780062958426<br/>Cupcake envy : irresistible cakelets - little cakes that are fun and easy / Amy Eilert.ent://SD_ILS/0/SD_ILS:4810252025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Eilert, Amy author<br/>Publication Date 2015<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780804843683<br/>Cupcakes & mini cakes.ent://SD_ILS/0/SD_ILS:4809972025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor DK Publishing, Inc<br/>Publication Date 2015<br/>Format: Books<br/>Edition First American edition.<br/>Language English<br/>ISBN 9781465430052<br/>The VB6 cookbook : more than 350 recipes for healthy vegan meals all day and delicious flexitarian dinners at night / Mark Bittman ; photographs by Quentin Bacon.ent://SD_ILS/0/SD_ILS:4428892025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Bittman, Mark author<br/>Publication Date 2014<br/>Format: Books<br/>Edition First Edition.<br/>Language English<br/>ISBN 9780385344821<br/>The kitch'n cookbook : recipes, kitchens & tips to inspire your cooking / Sara Kate Gillingham & Faith Durand ; photographs by Leela Cyd.ent://SD_ILS/0/SD_ILS:4660332025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Gillingham-Ryan, Sara Kate author Durand, Faith<br/>Publication Date 2014<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780770434434<br/>Popcorn! : 100 sweet and savory recipes / Carol Beckerman.ent://SD_ILS/0/SD_ILS:3521582025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Beckerman, Carol<br/>Publication Date 2013<br/>Format: Books<br/>Language English<br/>ISBN 9780789326003<br/>12 days of Christmas cookbook : the ultimate in effortless holiday entertaining / written and compiled by Nanette Anderson in association with Snapdragon Group.ent://SD_ILS/0/SD_ILS:5219332025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Anderson, Nanette author<br/>Publication Date 2015<br/>Format: Books<br/>Edition 2015 edition.<br/>Language English<br/>ISBN 9781634090230<br/>The Back in the Day Bakery cookbook : more than 100 recipes from the best little bakery in the south / Cheryl Day & Griffith Day ; with Amy Paige Condon ; foreword by Paula Deen.ent://SD_ILS/0/SD_ILS:3124282025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Day, Cheryl author Day, Griffith Condon, Amy Paige<br/>Publication Date 2012<br/>Format: Books<br/>Language English<br/>ISBN 9781579654580<br/>Everyday chic : my secrets for entertaining, organizing, and decorating at home / Molly Sims.ent://SD_ILS/0/SD_ILS:6833052025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Sims, Molly, 1973- author<br/>Publication Date 2017<br/>Format: Books<br/>Language English<br/>ISBN 9780062439635<br/>The unofficial Hunger Games cookbook : from lamb stew to "groosling" -- more than 150 recipes inspired by the Hunger Games trilogy / Emily Ansara Baines.ent://SD_ILS/0/SD_ILS:3031132025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Baines, Emily Ansara<br/>Publication Date 2011-2012<br/>Format: Books<br/>Language English<br/>ISBN 9781440526589<br/>My kid's allergic to everything dessert cookbook : more than 100 recipes for sweets & treats the whole family will enjoy / Mary Harris & Wilma Selzer Nachsin.ent://SD_ILS/0/SD_ILS:2421722025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Harris, Mary, 1953- Nachsin, Wilma Selzer<br/>Publication Date 2010<br/>Format: Books<br/>Edition Second edition.<br/>Language English<br/>ISBN 9781569765333<br/>Betty Crocker : the big book of breakfast & brunch.ent://SD_ILS/0/SD_ILS:4408422025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Crocker, Betty author<br/>Publication Date 2014<br/>Format: Books<br/>Language English<br/>ISBN 9780544247703<br/>5 ingredient fix : easy, elegant, and irresistible recipes / Claire Robinson.ent://SD_ILS/0/SD_ILS:2296942025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Robinson, Claire<br/>Publication Date 2010<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780446572095<br/>The complete salad cookbook : a fresh guide to 200+ vibrant dishes using greens, vegetables, grains, proteins, and more / America's Test Kitchen.ent://SD_ILS/0/SD_ILS:8511882025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor America's Test Kitchen (Firm)<br/>Publication Date 2021<br/>Format: Books<br/>Language English<br/>ISBN 9781948703567<br/>Edible diy : simple, giftable recipes to savor and share / Lucy Baker.ent://SD_ILS/0/SD_ILS:3507812025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Baker, Lucy (Lucy Allison)<br/>Publication Date 2012<br/>Format: Books<br/>Language English<br/>ISBN 9780762444885<br/>Fast-fix family favorites / Sandra Lee.ent://SD_ILS/0/SD_ILS:1951042025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Lee, Sandra, 1966-<br/>Publication Date 2008<br/>Format: Books<br/>Series Title Sandra Lee semi-homemade cookbook series<br/>Language English<br/>ISBN 9780696241826<br/>Food network magazine.ent://SD_ILS/0/SD_ILS:515762025-05-13T02:15:39Z2025-05-13T02:15:39ZPublication Date 2008-2025 (ongoing)<br/>Format: Magazine<br/>Language English<br/>Around the table : recipes and inspiration for gatherings throughout the year / Martina McBride with Katherine Cobbs.ent://SD_ILS/0/SD_ILS:4708892025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor McBride, Martina author Cobbs, Katherine<br/>Publication Date 2014<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780062323910<br/>The gluten-free baking book / Donna Washburn & Heather Butt.ent://SD_ILS/0/SD_ILS:3029452025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Washburn, Donna Butt, Heather<br/>Publication Date 2011<br/>Format: Books<br/>Language English<br/>ISBN 9780778802747<br/>Burgers : from barbecue ranch burger to miso salmon burger / Paul Gayler ; photography by Gus Filgate.ent://SD_ILS/0/SD_ILS:2287742025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Gayler, Paul Filgate, Gus<br/>Publication Date 2009, 2004<br/>Format: Books<br/>Language English<br/>ISBN 9781906417260<br/>Joy of cooking / Irma S. Rombauer, Marion Rombauer Becker, Ethan Becker.ent://SD_ILS/0/SD_ILS:1660292025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Rombauer, Irma S., 1877-1962 Becker, Marion Rombauer Becker, Ethan, 1945-<br/>Publication Date 2006<br/>Format: Books<br/>Language English<br/>ISBN 9780743246262 9780684818702<br/>Halloween treats : simply spooky recipes for ghoulish sweet treats / with recipes by Annie Rigg ; photography by William Lingwood.ent://SD_ILS/0/SD_ILS:3280652025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Rigg, Annie author<br/>Publication Date 2012<br/>Format: Books<br/>Language English<br/>ISBN 9781849752527<br/>Saveur soups and stews / the editors of Saveur ; editor-in-chief, Adam Sachs.ent://SD_ILS/0/SD_ILS:5379062025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Sachs, Adam<br/>Publication Date 2015<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9781616289652<br/>The secret lives of baked goods : sweet stories & recipes for America's favorite desserts / by Jessie Oleson Moore ; photographs by Clare Barboza.ent://SD_ILS/0/SD_ILS:3893642025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Moore, Jessie Oleson<br/>Publication Date 2013<br/>Format: Books<br/>Language English<br/>ISBN 9781570618536<br/>Whole food energy : 200 all-natural recipes to help you prepare, refuel, and recover / Elise Museles.ent://SD_ILS/0/SD_ILS:6124202025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Museles, Elise author<br/>Publication Date 2016<br/>Format: Books<br/>Edition First edition for North America.<br/>Language English<br/>ISBN 9781438007526<br/>The pepper Thai cookbook : family recipes from everyone's favorite Thai mom / Pepper Teigen ; with Garrett Snyder.ent://SD_ILS/0/SD_ILS:8459502025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Teigen, Pepper author Snyder, Garrett<br/>Publication Date 2021<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780593137666<br/>Joy the baker homemade decadence : irresistibly sweet, salty, gooey, sticky, fluffy, creamy, crunchy treats / Joy Wilson.ent://SD_ILS/0/SD_ILS:4760592025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Wilson, Joy, 1981-<br/>Publication Date 2014<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780385345736<br/>The new Mayo Clinic cookbook / foreword by Donald Hensrud, M.D., and Jennifer Nelson, R.D., Mayo Clinic.ent://SD_ILS/0/SD_ILS:3658162025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Hensrud, Donald D. Mayo Clinic<br/>Publication Date 2012<br/>Format: Books<br/>Edition Second edition.<br/>Language English<br/>ISBN 9781603202213 9781603209106<br/>Illustrated step-by-step baking / Caroline Bretherton.ent://SD_ILS/0/SD_ILS:2806992025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Bretherton, Caroline author<br/>Publication Date 2011<br/>Format: Books<br/>Edition First American edition.<br/>Language English<br/>ISBN 9780756686796 9781405368230<br/>Small loaf bread machine cookbook : classic and creative recipes for delicious 1-pound loaves / Elle Scott.ent://SD_ILS/0/SD_ILS:9287172025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Scott, Elle Simone author<br/>Publication Date 2022<br/>Format: Books<br/>Language English<br/>ISBN 9781638783756<br/>Pieometry : modern tart art and pie design for the eye and the palate / Lauren Ko.ent://SD_ILS/0/SD_ILS:8205712025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Ko, Lauren author<br/>Publication Date 2020<br/>Format: Books<br/>Edition Frist edition.<br/>Language English<br/>ISBN 9780062911223<br/>Christmas baking : fun and delicious holiday treats / text and recipes: Mia Öhrn, photos: Ulrika Pousette, translated by Monika Romare.ent://SD_ILS/0/SD_ILS:4092482025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Öhrn, Mia Pousette, Ulrika<br/>Publication Date 2012<br/>Format: Books<br/>Language English<br/>ISBN 9781616088224<br/>Once upon a chef, the cookbook : 100 tested, perfected, and family-approved recipes / Jennifer Segal ; photographs by Alexandra Grablewski.ent://SD_ILS/0/SD_ILS:7238512025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Segal, Jennifer author Grablewski, Alexandra<br/>Publication Date 2018<br/>Format: Books<br/>Language English<br/>ISBN 9781452156187<br/>The homemade kitchen : recipes for cooking with pleasure / Alana Chernila ; photography by Jennifer May.ent://SD_ILS/0/SD_ILS:5259172025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Chernila, Alana author May, Jennifer<br/>Publication Date 2015<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780385346153<br/>Candy is magic : real ingredients, modern recipes / Jami Curl ; photography by Maggie Kirkland ; illustrations by Michelle Ott.ent://SD_ILS/0/SD_ILS:6603342025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Curl, Jami author Kirkland, Maggie Ott, Michelle<br/>Publication Date 2017<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780399578397<br/>Vintage cakes : more than 90 heirloom recipes for tremendously good cakes / Jane Brocket ; with photography by Polly Wreford.ent://SD_ILS/0/SD_ILS:3499262025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Brocket, Jane author Wreford, Polly<br/>Publication Date 2012<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9781440320743<br/>UPC 035313654084<br/>The sprouted kitchen bowl + spoon : simple and inspired whole foods recipes to savor and share / Sara Forte ; photography by Hugh Forte.ent://SD_ILS/0/SD_ILS:4978882025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Forte, Sara author<br/>Publication Date 2015<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9781607746553<br/>The new slow cooker : comfort classics reinvented / author, Brigit Binns ; photographer, Kate Sears.ent://SD_ILS/0/SD_ILS:2973172025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Binns, Brigit, 1957- Sears, Kate Weldon Owen Inc Williams-Sonoma<br/>Publication Date 2010<br/>Format: Books<br/>Language English<br/>ISBN 9781616280208<br/>True food : seasonal, sustainable, simple, pure / Andrew Weil and Sam Fox, with Michael Stebner; photographs by Ditte Isager.ent://SD_ILS/0/SD_ILS:3220602025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Weil, Andrew author Fox, Sam Stebner, Michael Isager, Ditte<br/>Publication Date 2012<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780316129411<br/>The secret ingredient cookbook : 125 family-friendly recipes with surprisingly tasty twists / Kelly Senyei.ent://SD_ILS/0/SD_ILS:8532742025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Senyei, Kelly author<br/>Publication Date 2021<br/>Format: Books<br/>Language English<br/>ISBN 9780358353973<br/>One bowl baking : simple, from scratch recipes for delicious desserts / Yvonne Ruperti ; photography by Evan Sung.ent://SD_ILS/0/SD_ILS:4042102025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Ruperti, Yvonne author Sung, Evan<br/>Publication Date 2013<br/>Format: Books<br/>Language English<br/>ISBN 9780762448951<br/>Eat more vegetables : making the most of your seasonal produce / Tricia Cornell.ent://SD_ILS/0/SD_ILS:3182772025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Cornell, Tricia<br/>Publication Date 2012<br/>Format: Books<br/>Language English<br/>ISBN 9780873518529<br/>The everlasting meal cookbook : leftovers A-Z / Tamar Adler ; illustrations by Caitlin Winner.ent://SD_ILS/0/SD_ILS:9329372025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Adler, Tamar author Winner, Caitlin<br/>Publication Date 2023<br/>Format: Books<br/>Edition First Scribner hardcover edition.<br/>Language English<br/>ISBN 9781476799667<br/>More is more : get loose in the kitchen / Molly Baz ; photographs by Peden + Munk.ent://SD_ILS/0/SD_ILS:9574612025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Baz, Molly author Peden + Munk<br/>Publication Date 2023<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780593578841<br/>Amazing recipe makeovers : 1/2 the fat, calories, salt, sugar : *but with all the flavor! : over 200 recipes / by the editors of Cooking Light.ent://SD_ILS/0/SD_ILS:6104712025-05-13T02:15:39Z2025-05-13T02:15:39ZPublication Date 2016<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780848747046<br/>Modern potluck : beautiful food to share / Kristin Donnelly.ent://SD_ILS/0/SD_ILS:6272712025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Donnelly, Kristin author<br/>Publication Date 2016<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780804187114<br/>Open kitchen : inspired food for casual gatherings / Susan Spungen.ent://SD_ILS/0/SD_ILS:8195232025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Spungen, Susan author<br/>Publication Date 2019<br/>Format: Books<br/>Language English<br/>ISBN 9780525536673<br/>The fresh energy cookbook : detox recipes to supercharge your life / Natalia Rose and Doris Choi.ent://SD_ILS/0/SD_ILS:3600322025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Rose, Natalia Choi, Doris<br/>Publication Date 2013<br/>Format: Books<br/>Language English<br/>ISBN 9780762780860<br/>Winter punches to nut crunches / by Marilyn LaPenta ; consultant, Mandi Pek, MS, RD, CSP, CDN.ent://SD_ILS/0/SD_ILS:3802342025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor La Penta, Marilyn<br/>Publication Date 2013<br/>Format: Books<br/>Lexile Measure 860<br/>Series Title Yummy tummy recipes<br/>Language English<br/>ISBN 9781617727436<br/>Smitten with squash / Amanda Kay Paa.ent://SD_ILS/0/SD_ILS:4529492025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Paa, Amanda Kay, 1984-<br/>Publication Date 2014<br/>Format: Books<br/>Series Title Northern plate<br/>Language English<br/>ISBN 9780873519397<br/>The Fresh Eggs Daily cookbook : over 100 fabulous recipes to use eggs in unexpected ways / Lisa Steele.ent://SD_ILS/0/SD_ILS:8803152025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Steele, Lisa, 1965- author<br/>Publication Date 2022<br/>Format: Books<br/>Language English<br/>ISBN 9780785245261<br/>See you on Sunday! : a cookbook for family and friends / Sam Sifton ; photographs by David Malosh ; food stylist: Simon Andrews.ent://SD_ILS/0/SD_ILS:8131132025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Sifton, Sam author Malosh, David Andrews, Simon<br/>Publication Date 2019<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9781400069927<br/>Di Ân : the salty, sour, sweet & spicy flavors of Vietnamese cooking with TwayDaBae / Tuệ Nguyá»…n ; photography by Andrew Bui.ent://SD_ILS/0/SD_ILS:9846182025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Nguyá»…n, Tuệ author Bui, Andrew<br/>Publication Date 2024<br/>Format: Books<br/>Edition First Simon Element hardcover edition.<br/>Language English<br/>ISBN 9781668003800<br/>Minecraft : the crafter's kitchen : an official cookbook for young chefs and their families / Victoria Granof, Emma Bernay, Danica Davidson.ent://SD_ILS/0/SD_ILS:9704982025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Granof, Victoria, 1958- author Berne, Emma Carlson, 1979- Davidson, Danica<br/>Publication Date 2023-2024<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780593579923<br/>The cookie that changed my life : and more than 100 other classic cakes, cookies, muffins, and pies that will change yours / Nancy Silverton with Carolynn Carreño ; photographs by Anne Fishbein.ent://SD_ILS/0/SD_ILS:9637572025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Silverton, Nancy author Carreño, Carolynn Fishbein, Anne<br/>Publication Date 2023<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780593321669<br/>The book on pie : everything you need to know to bake perfect pies / Erin Jeanne McDowell ; photographs by Mark Weinberg.ent://SD_ILS/0/SD_ILS:8226582025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor McDowell, Erin Jeanne author Weinberg, Mark (Photographer)<br/>Publication Date 2020<br/>Format: Books<br/>Language English<br/>ISBN 9780358229285<br/>Food like mine / senior editor, Carrie Love.ent://SD_ILS/0/SD_ILS:6809202025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Love, Carrie<br/>Publication Date 2017<br/>Format: Books<br/>Lexile Measure 850<br/>Series Title Children just like me<br/>Edition First American edition.<br/>Language English<br/>ISBN 9781465461353<br/>A good bake : the art and science of making perfect pastries and breads at home / Melissa Weller, Carrolynn Carreño.ent://SD_ILS/0/SD_ILS:8284272025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Weller, Melissa author Carreño, Carolynn<br/>Publication Date 2020<br/>Format: Books<br/>Language English<br/>ISBN 9781524733438<br/>Creative cake decorating : a step-by-step guide to baking & decorating gorgeous cakes, cupcakes, cookies & more / Giovanna Torrico ; photography by Deirdre Rooney.ent://SD_ILS/0/SD_ILS:8280192025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Torrico, Giovanna author Rooney, Deirdre<br/>Publication Date 2020<br/>Format: Books<br/>Language English<br/>ISBN 9781510759596<br/>Barefoot Contessa family style : easy ideas and recipes that make everyone feel like family / Ina Garten ; photographs by Maura McEvoy ; food styling by Rori Trovato.ent://SD_ILS/0/SD_ILS:1064682025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Garten, Ina author Barefoot Contessa (Store)<br/>Publication Date 2002<br/>Format: Books<br/>Language English<br/>ISBN 9780609610664<br/>Katie Chin's global family cookbook : internationally-inspired recipes your friends and family will love! / [Katie Chin].ent://SD_ILS/0/SD_ILS:8838712025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Chin, Katie author<br/>Publication Date 2021<br/>Format: Books<br/>Language English<br/>ISBN 9780804852258<br/>Delish : eat like every day's the weekend / Joanna Saltz and the editors of Delish.ent://SD_ILS/0/SD_ILS:7387862025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Saltz, Joanna author Hearst Books (Firm) Delish Cooking School<br/>Publication Date 2018<br/>Format: Books<br/>Language English<br/>ISBN 9781328498861<br/>The great British bake off : perfect cakes & bakes to make at home / Linda Collister with recipes by Mary Berry and Paul Hollywood and the Bakers of 2016.ent://SD_ILS/0/SD_ILS:6894242025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Collister, Linda Berry, Mary, 1935- Hollywood, Paul<br/>Publication Date 2016<br/>Format: Books<br/>Language English<br/>ISBN 9781473615441<br/>The how-to cookbook for teens : 100 easy recipes to learn the basics / Julee Morrison ; photography by Jennifer Chong.ent://SD_ILS/0/SD_ILS:8202572025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Morrison, Julee author Chong, Jennifer, 1978-<br/>Publication Date 2020<br/>Format: Books<br/>Lexile Measure 820<br/>Language English<br/>ISBN 9781646114191<br/>Ottolenghi Flavor / Yotam Ottolenghi, Ixta Belfrage, with Tara Wigley ; photography by Jonathan Lovekin.ent://SD_ILS/0/SD_ILS:8236402025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Ottolenghi, Yotam author Belfrage, Ixta Wigley, Tara Lovekin, Jonathan<br/>Publication Date 2020<br/>Format: Books<br/>Edition First US edition.<br/>Language English<br/>ISBN 9780399581755<br/>Bread baking for beginners : the essential guide to baking kneaded breads, no-knead breads, and enriched breads / Bonnie Ohara.ent://SD_ILS/0/SD_ILS:7573352025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Ohara, Bonnie author<br/>Publication Date 2018<br/>Format: Books<br/>Language English<br/>ISBN 9781641521192<br/>The great British baking show. A bake for all seasons / with recipes by Paul Hollywood, Prue Leith & the bakers.ent://SD_ILS/0/SD_ILS:8784482025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Hollywood, Paul Leith, Prue<br/>Publication Date 2021<br/>Format: Books<br/>Language English<br/>ISBN 9780751584172<br/>Egg : a culinary exploration of the world's most versatile ingredient / Michael Ruhlman ; photography by Donna Turner Ruhlman.ent://SD_ILS/0/SD_ILS:4389382025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Ruhlman, Michael, 1963- author Ruhlman, Donna Turner<br/>Publication Date 2014<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780316254069<br/>My kitchen year : 136 recipes that saved my life / Ruth Reichl ; photographs by Mikkel Vang.ent://SD_ILS/0/SD_ILS:5109802025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Reichl, Ruth author Vang, Mikkel<br/>Publication Date 2015<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9781400069989<br/>The cook you want to be : everyday recipes to impress / Andy Baraghani ; photographs by Graydon Herriott.ent://SD_ILS/0/SD_ILS:8780692025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Baraghani, Andy author Graydon Herriott (Firm)<br/>Publication Date 2022<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9781984858566<br/>Everything chocolate : a decadent collection of morning pastries, nostalgic sweets, and showstopping desserts / America's Test Kitchen.ent://SD_ILS/0/SD_ILS:8111212025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor America's Test Kitchen (Firm)<br/>Publication Date 2020<br/>Format: Books<br/>Language English<br/>ISBN 9781948703086<br/>Cook's illustrated all time best holiday entertaining / the editors at america's test kitchen.ent://SD_ILS/0/SD_ILS:7057502025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor America's Test Kitchen (Firm)<br/>Publication Date 2017<br/>Format: Books<br/>Language English<br/>ISBN 9781940352992<br/>Macaron school : mastering the world's most perfect cookie with 50 delicious recipes / Camila Hurst.ent://SD_ILS/0/SD_ILS:8994712025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Hurst, Camila author<br/>Publication Date 2022<br/>Format: Books<br/>Language Undetermined<br/>ISBN 9781645675020<br/>An everlasting meal : cooking with economy and grace / Tamar Adler.ent://SD_ILS/0/SD_ILS:7840012025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Adler, Tamar author<br/>Publication Date 2012<br/>Format: Books<br/>Edition First Scribner trade paperback edition.<br/>Language English<br/>ISBN 9781439181881<br/>Umma : a Korean mom's kitchen wisdom & 100 family recipes / by Sarah Ahn & Nam Soon Ahn.ent://SD_ILS/0/SD_ILS:10323402025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Ahn, Sarah author Ahn, Nam Soon America's Test Kitchen (Firm)<br/>Publication Date 2025<br/>Format: Books<br/>Language English<br/>ISBN 9781954210561<br/>Bake it, don't fake it! : a pastry chef shares her secrets for impressive (and easy) from-scratch desserts / Heather Bertinetti ; foreword by Rachael Ray.ent://SD_ILS/0/SD_ILS:4113042025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Bertinetti, Heather<br/>Publication Date 2013<br/>Format: Books<br/>Language English<br/>ISBN 9781476735542<br/>100 afternoon sweets : with snacking cakes, brownies, blondies, and more / Sarah Kieffer.ent://SD_ILS/0/SD_ILS:9833892025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Kieffer, Sarah author<br/>Publication Date 2024<br/>Format: Books<br/>Language English<br/>ISBN 9781797216188<br/>Gifts from the kitchen : [100 irresistible homemade presents for every occasion] / Annie Rigg ; photography by Catherine Gratwicke.ent://SD_ILS/0/SD_ILS:4092472025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Rigg, Annie author Gratwicke, Catherine<br/>Publication Date 2010-2011<br/>Format: Books<br/>Language English<br/>ISBN 9781906868574<br/>The best-ever cookie book : 175 tested-'til-perfect recipes for crispy, chewy & ooey-gooey treats / edited by Tiffany Blackstone, Trish Clasen & Kate Merker ; foreword by Jane Francisco.ent://SD_ILS/0/SD_ILS:8595992025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Blackstone, Tiffany (Editor) Clasen, Trish Merker, Kate<br/>Publication Date 2021<br/>Format: Books<br/>Language English<br/>ISBN 9781950785889<br/>What's for dessert : simple recipes for dessert people / Claire Saffitz ; photographs by Jenny Huang.ent://SD_ILS/0/SD_ILS:9079712025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Saffitz, Claire, 1986- author Huang, Jenny (Photographer)<br/>Publication Date 2022<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9781984826985<br/>The complete idiot's guide to vegan baking / by Donna Diegel.ent://SD_ILS/0/SD_ILS:2586932025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Diegel, Donna<br/>Publication Date 2011<br/>Format: Books<br/>Series Title Complete idiot's guide Idiot's guides<br/>Language English<br/>ISBN 9781615640577<br/>Tilly's kitchen takeover / Matilda Ramsay ; [illustrations: Sarah Leuzzi].ent://SD_ILS/0/SD_ILS:7835562025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Ramsay, Matilda author Leuzzi, Sarah<br/>Publication Date 2017<br/>Format: Books<br/>Language English<br/>ISBN 9781473652255<br/>Antoni in the kitchen / Antoni Porowski with Mindy Fox ; photographs by Paul Brissman ; foreword by Ted Allen.ent://SD_ILS/0/SD_ILS:7832102025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Porowski, Antoni author Fox, Mindy Brissman, Paul Allen, Ted<br/>Publication Date 2019<br/>Format: Books<br/>Language English<br/>ISBN 9781328631343<br/>EatingWell one-pot meals : easy, healthy recipes for 100+ delicious dinners / Jessie Price & the EatingWell test kitchen ; photography by Ken Burris.ent://SD_ILS/0/SD_ILS:2989812025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Price, Jessie author Burris, Ken<br/>Publication Date 2011<br/>Format: Books<br/>Language English<br/>ISBN 9781581573817 9780881509366<br/>Food for life : delicious & healthy comfort food from my table to yours! / Laila Ali ; with Leida Scheintaub.ent://SD_ILS/0/SD_ILS:7322702025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Ali, Laila author<br/>Publication Date 2018<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9781250131096<br/>Brassicas : cooking the world's healthiest vegetables : kale, cauliflower, broccoli, brussels sprouts and more / Laura B. Russell ; photography by Sang An.ent://SD_ILS/0/SD_ILS:4554992025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Russell, Laura B.<br/>Publication Date 2014<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9781607745716<br/>Seriously, so good : simple recipes for a balanced life / Carissa Stanton ; photography by Alanna Hale.ent://SD_ILS/0/SD_ILS:9812222025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Stanton, Carissa author Hale, Alanna<br/>Publication Date 2024<br/>Format: Books<br/>Edition First Simon Element hardcover edition.<br/>Language English<br/>ISBN 9781668020722<br/>An chua : simple Vietnamese recipes that taste like home / Julie Mai Tran.ent://SD_ILS/0/SD_ILS:9575032025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Trần, Julie Mai author<br/>Publication Date 2023<br/>Format: Books<br/>Language English<br/>ISBN 9781645679431<br/>7 ways / Jamie Oliver ; photography, Levon Biss ; design, James Verity at Superfantastic.ent://SD_ILS/0/SD_ILS:8263642025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Oliver, Jamie, 1975- author Biss, Levon Verity, James<br/>Publication Date 2020<br/>Format: Books<br/>Edition First U.S. edition.<br/>Language English<br/>ISBN 9781250787576<br/>You suck at cooking : the absurdly practical guide to sucking slightly less at making food.ent://SD_ILS/0/SD_ILS:7980712025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Clarkson Potter (Firm)<br/>Publication Date 2019<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780525576556<br/>The Vanilla Bean baking book : recipes for irresistible everyday favorites and reinvented classics / Sarah Kieffer.ent://SD_ILS/0/SD_ILS:6598572025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Kieffer, Sarah author<br/>Publication Date 2016<br/>Format: Books<br/>Language English<br/>ISBN 9781583335840<br/>Preppy kitchen : recipes for seasonal dishes and simple pleasures / John Kanell with Rachel Holtzman ; photographs by David Malosh with additional photographs by John Kanell and John Gruen.ent://SD_ILS/0/SD_ILS:9295212025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Kanell, John author Holtzman, Rachel<br/>Publication Date 2022<br/>Format: Books<br/>Edition First Simon Element hardcover edition.<br/>Language English<br/>ISBN 9781982178376<br/>The Magnolia Bakery handbook : a complete guide for the home baker / Bobbie Lloyd, Chief Baking Officer.ent://SD_ILS/0/SD_ILS:8209542025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Lloyd, Bobbie author Magnolia Bakery<br/>Publication Date 2020<br/>Format: Books<br/>Language English<br/>ISBN 9780062887214<br/>Soup swap : comforting recipes to make and share / Kathy Gunst ; photographs by Yvonne Duivenvoorden.ent://SD_ILS/0/SD_ILS:6557232025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Gunst, Kathy author Duivenvoorden, Yvonne<br/>Publication Date 2016<br/>Format: Books<br/>Language English<br/>ISBN 9781452148366<br/>Winter stews & one-pot dinners : tasty recipes that fill your belly and warm your heart / Daniella Malfitano.ent://SD_ILS/0/SD_ILS:6426582025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Malfitano, Daniella author<br/>Publication Date 2016<br/>Format: Books<br/>Language English<br/>ISBN 9781581574579<br/>A place at the table : new American recipes from the nation's top foreign-born chefs / edited by Gabrielle Langholtz & Rick Kinsel.ent://SD_ILS/0/SD_ILS:8061572025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Langholtz, Gabrielle Kinsel, Rick<br/>Publication Date 2019<br/>Format: Books<br/>Language English<br/>ISBN 9783791385181<br/>Vegan mob : vegan BBQ & soul food / Toriano Gordon with Korsha Wilson ; photographs by Ed Anderson ; iIllustrations by Photo Doctor Graphics.ent://SD_ILS/0/SD_ILS:9758742025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Gordon, Toriano, 1979- author Wilson, Korsha Anderson, Ed (Edward Charles) Photo Doctor Graphics<br/>Publication Date 2024<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9781984859969<br/>How to cook everything : simple recipes for great food / Mark Bittman ; photography by Aya Brackett ; illustrations by Alan Witschonke.ent://SD_ILS/0/SD_ILS:8170182025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Bittman, Mark author Brackett, Aya Witschonke, Alan, 1953-<br/>Publication Date 2019<br/>Format: Books<br/>Edition Completely revised twentieth anniversary edition.<br/>Language English<br/>ISBN 9781328545435<br/>Everyday entertaining : 110+ recipes for going all out when you're staying in / Elizabeth van Lierde.ent://SD_ILS/0/SD_ILS:8546892025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Van Lierde, Elizabeth author<br/>Publication Date 2021<br/>Format: Books<br/>Language English<br/>ISBN 9781681885889<br/>The Autoimmune Solution cookbook : over 150 delicious recipes to prevent and reverse the full spectrum of inflammatory symptoms and diseases / Amy Myers, M.D.ent://SD_ILS/0/SD_ILS:7381722025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Myers, Amy (Physician) author<br/>Publication Date 2018<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780062853547<br/>Taste of Home soups, stews & more.ent://SD_ILS/0/SD_ILS:8299602025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Taste of Home Books<br/>Publication Date 2021<br/>Format: Books<br/>Language English<br/>ISBN 9781617659546<br/>Six ingredients with Six Sisters' Stuff : 100+ fast and easy family meals.ent://SD_ILS/0/SD_ILS:8061632025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Six Sisters' Stuff<br/>Publication Date 2019<br/>Format: Books<br/>Language English<br/>ISBN 9781629725994<br/>A very Chinese cookbook : 100 recipes from China & not China (but still really Chinese) / with Kevin Pang & Jeffrey Pang ; photography by Kevin White.ent://SD_ILS/0/SD_ILS:9687692025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Pang, Kevin author Pang, Jeffrey White, Kevin America's Test Kitchen (Firm)<br/>Publication Date 2023<br/>Format: Books<br/>Language English<br/>ISBN 9781954210479<br/>High times: cannabis cocktails : seasonal sips & high teas for every occasion / Jamie Evans ; photography by Eva Kolendo.ent://SD_ILS/0/SD_ILS:9581522025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Evans, Jamie (Founder of The Herb Somm) author Kolendo, Eva<br/>Publication Date 2024<br/>Format: Books<br/>Language English<br/>ISBN 9798886633795<br/>Perfectly golden : adaptable recipes for sweet and simple treats / Angela Garbacz, Owner, Goldenrod Pastries.ent://SD_ILS/0/SD_ILS:8204242025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Garbacz, Angela author<br/>Publication Date 2020<br/>Format: Books<br/>Language English<br/>ISBN 9781682684764<br/>The Pollan family table : the best recipes and kitchen wisdom for delicious, healthy family meals / Corky, Lori, Dana, and Tracy Pollan ; foreword by Michael Pollan ; photographs by John Kernick.ent://SD_ILS/0/SD_ILS:4685382025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Pollan, Corky author Pollan, Lori Pollan, Dana Pollan, Tracy, 1960- Pollan, Michael<br/>Publication Date 2014<br/>Format: Books<br/>Edition First Scribner hardcover edition.<br/>Language English<br/>ISBN 9781476746371<br/>Essential Pepin : more than 700 all-time favorites from my life in food / Jacques Pépin.ent://SD_ILS/0/SD_ILS:2713252025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Pépin, Jacques author<br/>Publication Date 2011<br/>Format: DVD<br/>Language English<br/>ISBN 9780547232799<br/>Amrikan : 125 recipes from the Indian American diaspora / Khushbu Shah ; photography by Aubrie Pick.ent://SD_ILS/0/SD_ILS:10132452025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Shah, Khushbu author Pick, Aubrie<br/>Publication Date 2024<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9781324036258<br/>Two peas & their pod cookbook : favorite everyday recipes from our family kitchen / Maria Lichty with Rachel Holtzman ; photography by Colin Price.ent://SD_ILS/0/SD_ILS:7968342025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Lichty, Maria author Holtzman, Rachel Price, Colin, 1982-<br/>Publication Date 2019<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9781538730133<br/>A baker's life : from childhood bakes to five-star excellence / Paul Hollywood.ent://SD_ILS/0/SD_ILS:7041032025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Hollywood, Paul author<br/>Publication Date 2017<br/>Format: Books<br/>Language English<br/>ISBN 9781408846506<br/>Duff Bakes : think and bake like a pro at home / Duff Goldman and Sara Gonzales ; photography by Caren Alpert.ent://SD_ILS/0/SD_ILS:5267192025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Goldman, Duff author Gonzales, Sara Alpert, Caren<br/>Publication Date 2015<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780062349804<br/>What doctors eat : tips, recipes, and the ultimate eating plan for lasting weight loss and perfect health / Tasneem Bhatia and the editors of Prevention.ent://SD_ILS/0/SD_ILS:3521652025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Bhatia, Tasneem Prevention (Firm : Emmaus, Pa.)<br/>Publication Date 2013<br/>Format: Books<br/>Language English<br/>ISBN 9781609619565<br/>My pantry / Alice Waters ; with Fanny Singer ; illustrations by Fanny Singer.ent://SD_ILS/0/SD_ILS:5265072025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Waters, Alice author Singer, Fanny, 1983-<br/>Publication Date 2015<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780804185288 9780804185295<br/>A beautiful mess : weekday weekend : how to live a healthy veggie life ... and still eat treats / text and photographs by Emma Chapman and Elsie Larson.ent://SD_ILS/0/SD_ILS:7093862025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Chapman, Emma author photographer Larson, Elsie<br/>Publication Date 2017<br/>Format: Books<br/>Language English<br/>ISBN 9781452154718<br/>Eat better, feel better : my recipes for wellness and healing, inside and out / Giada De Laurentiis.ent://SD_ILS/0/SD_ILS:8411042025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor De Laurentiis, Giada author<br/>Publication Date 2021<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780593138434<br/>Love your leftovers : through savvy meal planning turn classic main dishes into more than 100 delicious recipes / Nick Evans.ent://SD_ILS/0/SD_ILS:4334502025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Evans, Nick, 1983-<br/>Publication Date 2014<br/>Format: Books<br/>Language English<br/>ISBN 9780762791422<br/>The joy of vegan baking : more than 150 traditional treats & sinful sweets / Colleen Patrick-Goudreau.ent://SD_ILS/0/SD_ILS:7094152025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Patrick-Goudreau, Colleen author<br/>Publication Date 2017<br/>Format: Books<br/>Edition Revised and updated edition.<br/>Language English<br/>ISBN 9781592337637<br/>Preppy Kitchen super easy : 100 simple and versatile recipes / John Kanell, founder of Preppy Kitchen ; with Rachel Holtzman ; photographs by David Malosh.ent://SD_ILS/0/SD_ILS:9926842025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Kanell, John author<br/>Publication Date 2024<br/>Format: Books<br/>Edition First Simon Element hardcover edition.<br/>Language English<br/>ISBN 9781668026823<br/>Asian tofu : discover the best, make your own, and cook it at home / Andrea Nguyen ; studio photography by Maren Caruso.ent://SD_ILS/0/SD_ILS:3408322025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Nguyen, Andrea Quynhgiao author<br/>Electronic Access Contributor biographical information <a href="http://catdir.loc.gov/catdir/enhancements/fy1209/2011041480-b.html">http://catdir.loc.gov/catdir/enhancements/fy1209/2011041480-b.html</a> Publisher description <a href="http://catdir.loc.gov/catdir/enhancements/fy1209/2011041480-d.html">http://catdir.loc.gov/catdir/enhancements/fy1209/2011041480-d.html</a> Sample text <a href="http://catdir.loc.gov/catdir/enhancements/fy1209/2011041480-s.html">http://catdir.loc.gov/catdir/enhancements/fy1209/2011041480-s.html</a> Table of contents only <a href="http://catdir.loc.gov/catdir/enhancements/fy1209/2011041480-t.html">http://catdir.loc.gov/catdir/enhancements/fy1209/2011041480-t.html</a><br/>Publication Date 2012<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9781607740254<br/>5 ingredients Mediterranean / Jamie Oliver ; food photography, David Loftus ; design, James Verity.ent://SD_ILS/0/SD_ILS:9581662025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Oliver, Jamie, 1975- author Loftus, David<br/>Publication Date 2023-2024<br/>Format: Books<br/>Edition First U.S. edition.<br/>Language English<br/>ISBN 9781250319852<br/>Good food outdoors : recipes for picnics, barbecues, camping and road trips / Katy Holder.ent://SD_ILS/0/SD_ILS:8546812025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Holder, Katy author<br/>Publication Date 2021<br/>Format: Books<br/>Language English<br/>ISBN 9781741177688<br/>The grazing table : how to create beautiful butter boards, food platters & more / Natalie Thomson.ent://SD_ILS/0/SD_ILS:9396842025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Thomson, Natalie author<br/>Publication Date 2023<br/>Format: Books<br/>Language English<br/>ISBN 9780600637967<br/>Budget air-fryer cookbook : money-saving meals for all occasions / Jenny Tschiesche, photography by Kate Whitaker.ent://SD_ILS/0/SD_ILS:9576042025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Tschiesche, Jenny author Whitaker, Kate, 1979-<br/>Publication Date 2023<br/>Format: Books<br/>Language English<br/>ISBN 9781788795524<br/>Vegan for everybody : foolproof plant-based recipes for breakfast, lunch, dinner, and in-between / the editors at America's Test Kitchen.ent://SD_ILS/0/SD_ILS:6650692025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor America's Test Kitchen (Firm)<br/>Publication Date 2017<br/>Format: Books<br/>Language English<br/>ISBN 9781940352862<br/>Mixtape potluck : a cookbook : a dinner party for friends, their recipes, and the songs they inspire / Questlove with Ben Greenman and Lauren Schaefer ; photographs by Marcus Maddox ; introduction by Martha Stewart.ent://SD_ILS/0/SD_ILS:7999692025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Questlove author Greenman, Ben Schaefer, Lauren Maddox, Marcus Stewart, Martha<br/>Publication Date 2019<br/>Format: Books<br/>Language English<br/>ISBN 9781419738135<br/>Every season is soup season : 85+ souper-adaptable recipes to batch, share, reinvent, and enjoy / Shelly Westerhausen Worcel with Wyatt Worcel.ent://SD_ILS/0/SD_ILS:9605742025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Westerhausen, Shelly author Worcel, Wyatt<br/>Publication Date 2023<br/>Format: Books<br/>Language English<br/>ISBN 9781797223384 9781797220307<br/>Everyone can bake : simple recipes to master and mix / Dominique Ansel ; photographs by Evan Sung.ent://SD_ILS/0/SD_ILS:8184422025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Ansel, Dominique (Chef) author Sung, Evan<br/>Publication Date 2020<br/>Format: Books<br/>Edition First Simon & Schuster hardcover edition.<br/>Language English<br/>ISBN 9781501194719<br/>America's Test Kitchen twentieth anniversary TV show cookbook : best-ever recipes from the most successful cooking show on TV.ent://SD_ILS/0/SD_ILS:8022592025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor America's Test Kitchen (Firm)<br/>Publication Date 2019<br/>Format: Books<br/>Language English<br/>ISBN 9781945256882<br/>Cocktail codex : fundamentals, formulas, evolutions / Alex Day, Nick Fauchald, David Kaplan, with Devon Tarby ; photographs by Dylan James Ho and Jeni Afuso ; illustrations by Tim Tomkinson.ent://SD_ILS/0/SD_ILS:7850192025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Day, Alex author Fauchald, Nick Kaplan, David (Bartender) Tarby, Devon Ho, Dylan James<br/>Publication Date 2018<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9781607749707<br/>Ottolenghi comfort / Yotam Ottolenghi, Helen Goh, Verena Lochmuller, Tara Wigley ; photography by Jonathan Lovekin.ent://SD_ILS/0/SD_ILS:10023872025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Ottolenghi, Yotam author Goh, Helen Lochmuller, Verena Wigley, Tara Lovekin, Jonathan<br/>Publication Date 2024<br/>Format: Books<br/>Edition First American edition.<br/>Language English<br/>ISBN 9780399581779<br/>Together : memorable meals made easy / Jamie Oliver ; photography, David Loftus, Levon Biss & Paul Stuart ; design James Verity.ent://SD_ILS/0/SD_ILS:8683902025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Oliver, Jamie, 1975- author Loftus, David Biss, Levon Stuart, Paul Verity, James<br/>Publication Date 2021<br/>Format: Books<br/>Edition First U.S. edition.<br/>Language English<br/>ISBN 9781250821799<br/>At home with Natalie : simple recipes for healthy living from my family's kitchen to yours / Natalie Morales ; with Ann Volkwein ; photography by Alanna Hale.ent://SD_ILS/0/SD_ILS:7411592025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Morales, Natalie, 1972- author Volkwein, Ann Hale, Alanna<br/>Publication Date 2018<br/>Format: Books<br/>Language English<br/>ISBN 9780544974494<br/>Everyday whole grains : 175 new recipes from amaranth to wild rice / Ann Taylor Pittman, executive editor of Cooking light ; foreword by Hugh Acheson.ent://SD_ILS/0/SD_ILS:8897992025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Pittman, Ann Taylor author<br/>Publication Date 2016<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780848746377<br/>My bread : the revolutionary no-work, no-knead method / Jim Lahey with Rick Flaste ; photographs by Squire Fox ; foreword by Martha Stewart.ent://SD_ILS/0/SD_ILS:9935182025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Lahey, Jim author Flaste, Richard Fox, Squire Stewart, Martha<br/>Publication Date 2024, 2009<br/>Format: Books<br/>Edition 15th anniversary edition.<br/>Language English<br/>ISBN 9781324076506<br/>Summer food : new summer classics / Paul Løwe ; photography by Nina Dreyer Hensley & Jim Hensley ; translated by Scott Givot, CCP.ent://SD_ILS/0/SD_ILS:4557062025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Lowe, Paul, 1966-<br/>Publication Date 2014<br/>Format: Books<br/>Language English<br/>ISBN 9781616288235<br/>Easy weeknight dinners : 100 fast, flavor-packed meals for busy people who still want something good to eat / New York times cooking, [editor in chief], Emily Weinstein.ent://SD_ILS/0/SD_ILS:9982932025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Weinstein, Emily (Editor) New York Times Company<br/>Publication Date 2024<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780593836323<br/>Lunchbox salads : more than 100 fast, fresh, filling salads for every weekday / Naomi Twigden and Anna Pinder.ent://SD_ILS/0/SD_ILS:7261662025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Twigden, Naomi author Pinder, Anna<br/>Publication Date 2018<br/>Format: Books<br/>Edition First U.S. edition.<br/>Language English<br/>ISBN 9780738234878<br/>Gordon Ramsay quick and delicious : 100 recipes to cook in 30 minutes or less / Gordan Ramsay ; [photographer, Louise Hagger].ent://SD_ILS/0/SD_ILS:8226682025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Ramsay, Gordon author Hagger, Louise<br/>Publication Date 2019-2020<br/>Format: Books<br/>Edition First Grand Central Publishing edition.<br/>Language English<br/>ISBN 9781538719336<br/>The cake bible / Rose Levy Beranbaum and Woody Wolston ; forewords by Ron Ben-Israel and Maida Heatter ; photographs by Matthew Septimus.ent://SD_ILS/0/SD_ILS:10023732025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Beranbaum, Rose Levy author Wolston, Woody Ben-Israel, Ron Heatter, Maida Septimus, Matthew<br/>Publication Date 2024<br/>Format: Books<br/>Edition 35th anniversary edition, fully revised and updated. Revised William Morrow hardcover edition.<br/>Language English<br/>ISBN 9780063310278<br/>Nourish : simple recipes to empower your body & feed your soul / Gisele Bündchen with Elinor Hutton ; food photographs by Eva Kolenko ; lifestyle photographs by Kevin O'Brien.ent://SD_ILS/0/SD_ILS:9767842025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Bündchen, Gisele, 1980- author Hutton, Elinor O'Brien, Kevin (Photographer) Kolenko, Eva<br/>Publication Date 2024<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780593580486<br/>The Mediterranean dish : simply dinner : more than 125 easy Mediterranean diet-inspired recipes to eat well and live joyfully / Suzy Karadsheh ; photographs by Caitlin Bensel.ent://SD_ILS/0/SD_ILS:9993222025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Karadsheh, Suzy author Bensel, Caitlin<br/>Publication Date 2024<br/>Format: Books<br/>Language English<br/>ISBN 9780593582121<br/>Mocktails made me do it : alcohol-free cocktail recipes for the mindful drinker / Jassy Davis ; illustrated by Bett Norris.ent://SD_ILS/0/SD_ILS:9707142025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Davis, Jassy author<br/>Publication Date 2021<br/>Format: Books<br/>Language English<br/>ISBN 9781524867775<br/>Betty Crocker best 100 : favorite recipes from America's most trusted cook / Betty Crocker.ent://SD_ILS/0/SD_ILS:8710852025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Crocker, Betty author Betty Crocker Kitchens<br/>Publication Date 2021<br/>Format: Books<br/>Language English<br/>ISBN 9780358381136<br/>The cookie collection : artisan baking for the cookie enthusiast / Brian Hart Hoffman.ent://SD_ILS/0/SD_ILS:7962442025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Hoffman, Brian Hart author<br/>Publication Date 2019<br/>Format: Books<br/>Series Title Bake feed<br/>Language English<br/>ISBN 9781940772639<br/>Crave : brilliantly indulgent recipes / Martha Collison.ent://SD_ILS/0/SD_ILS:7355552025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Collison, Martha author<br/>Publication Date 2017<br/>Format: Books<br/>Language English<br/>ISBN 9780008238650 9780008238636<br/>The plant-based solution : America's healthy heart doc's plan to power your health / Joel K. Kahn, MD.ent://SD_ILS/0/SD_ILS:7169372025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Kahn, Joel K. author Mackey, John, 1954-<br/>Publication Date 2018<br/>Format: Books<br/>Language English<br/>ISBN 9781622038619<br/>Damn good Chinese food : dumplings, egg rolls, bao buns, sesame noodles, roast duck, fried rice, and more : 50 recipes inspired by life in Chinatown / Chris Cheung ; foreword by Maneet Chauhan.ent://SD_ILS/0/SD_ILS:8811702025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Cheung, Chris author Chauhan, Maneet<br/>Publication Date 2021<br/>Format: Books<br/>Language English<br/>ISBN 9781510758124<br/>Joy of cooking / Irma S. Rombauer, Marion Rombauer Becker, Ethan Becker, John Becker, Megan Scott ; illustrations by John Norton ; papercuts by Anna Brones.ent://SD_ILS/0/SD_ILS:8079932025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Becker, Marion Rombauer Becker, Ethan, 1945- Becker, John (Food writer) Scott, Megan (Food writer) Norton, John, 1960-<br/>Publication Date 2019<br/>Format: Books<br/>Edition Revised and updated. Scribner hardcover edition.<br/>Language English<br/>ISBN 9781501169717<br/>Simple : effortless food, big flavors / Diana Henry.ent://SD_ILS/0/SD_ILS:6386372025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Henry, Diana author<br/>Publication Date 2016<br/>Format: Books<br/>Language English<br/>ISBN 9781845338978 9781784722043<br/>100% real : 100 insanely good recipes for clean food made fresh / Sam Talbot ; [writer, Susanna Margolis].ent://SD_ILS/0/SD_ILS:6899512025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Talbot, Sam Margolis, Susanna<br/>Publication Date 2016<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780848746766<br/>The Kripalu kitchen : nourishing food for body and soul : 125 revitalizing recipes from the popular wellness retreat / Jeremy Rock Smith with David Joachim ; food photographs by Brian Samuels.ent://SD_ILS/0/SD_ILS:7896592025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Smith, Jeremy Rock author Joachim, David Samuels, Brian Kripalu Center for Yoga and Health<br/>Publication Date 2019<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780525620815<br/>Max's picnic book / Max Halley & Benjamin Benton.ent://SD_ILS/0/SD_ILS:8556752025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Halley, Max author Hagger, Louise Benton, Benjamin<br/>Publication Date 2021<br/>Format: Books<br/>Language English<br/>ISBN 9781784884215<br/>Ramsay in 10 : delicious recipes made in a flash / Gordon Ramsay ; photography by Jamie Orlando Smith.ent://SD_ILS/0/SD_ILS:8797902025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Ramsay, Gordon author Smith, Jamie Orlando<br/>Publication Date 2021<br/>Format: Books<br/>Edition First Grand Central Publishing edition.<br/>Language English<br/>ISBN 9781538707814<br/>All about cake / Christina Tosi with Courtney McBroom ; photographs by Gabriele Stabile and Mark Ibold.ent://SD_ILS/0/SD_ILS:7588132025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Tosi, Christina author McBroom, Courtney Stabile, Gabriele Ibold, Mark<br/>Publication Date 2018<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780451499523 9780451499530<br/>Food52 genius desserts : 100 recipes that will change the way you bake / Kristen Miglore ; photography by James Ransom.ent://SD_ILS/0/SD_ILS:7485062025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Miglore, Kristen author Ransom, James (Photographer) Food52, Inc<br/>Publication Date 2018<br/>Format: Books<br/>Series Title Genius (Ten Speed Press)<br/>Edition First edition.<br/>Language English<br/>ISBN 9781524758981<br/>Mi cocina : recipes and rapture from my kitchen in México / Rick Martínez ; photographs by Ren Fuller.ent://SD_ILS/0/SD_ILS:8806692025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Martínez, Rick (Chef) author Fuller, Ren<br/>Publication Date 2022<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780593138700<br/>Sweet tooth : 100 desserts to save room for / Sarah Fennel ; recipes co-written by Sofi Llanso ; food photographs by Sarah Fennel ; lifestyle photographs by Bettina Bogar ; illustrations by Meghan Kreger.ent://SD_ILS/0/SD_ILS:10028262025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Fennel, Sarah author photographer Llanso, Sofi Bogar, Bettina Kreger, Meghan<br/>Publication Date 2024<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780593581995<br/>Bake club : 101 must-have moves for your kitchen / Christina Tosi and Shannon Salzano ; photographs by Henry Hargreaves.ent://SD_ILS/0/SD_ILS:10007922025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Tosi, Christina author Salzano, Shannon Hargreaves, Henry<br/>Publication Date 2024<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780593802397<br/>Martha Stewart's cookie perfection : 100+ recipes to take your sweet treats to the next level / from the kitchens of Martha Stewart Living.ent://SD_ILS/0/SD_ILS:7939772025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Stewart, Martha author Martha Stewart Living Omnimedia<br/>Publication Date 2019<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9781524763398<br/>Nothing fancy : unfussy food for having people over / Alison Roman ; photographs by Michael Graydon and Nikole Herriott.ent://SD_ILS/0/SD_ILS:7869352025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Roman, Alison author Graydon, Michael Herriott, Nikole<br/>Publication Date 2019<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780451497017<br/>Bitter : a taste of the world's most dangerous flavor, with recipes / Jennifer McLagan ; photography by Aya Brackett.ent://SD_ILS/0/SD_ILS:4730572025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor McLagan, Jennifer Brackett, Aya<br/>Publication Date 2014<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9781607745167<br/>Small batch cookies / Edd Kimber ; photography by Edd Kimber.ent://SD_ILS/0/SD_ILS:10008182025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Kimber, Edd author photographer<br/>Publication Date 2024<br/>Format: Books<br/>Language English<br/>ISBN 9781804191859<br/>Eight flavors : the untold story of American cuisine / Sarah Lohman.ent://SD_ILS/0/SD_ILS:6466932025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Lohman, Sarah author<br/>Publication Date 2016<br/>Format: Books<br/>Edition First Simon and Schuster edition.<br/>Language English<br/>ISBN 9781476753959<br/>Ready, set, cook : how to make good food with what's on hand (no fancy skills, fancy equipment, or fancy budget required) / Dawn Perry.ent://SD_ILS/0/SD_ILS:8589062025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Perry, Dawn author<br/>Publication Date 2021<br/>Format: Books<br/>Edition First Simon & Schuster hardcover edition.<br/>Language English<br/>ISBN 9781982147266<br/>Vegetable simple / Eric Ripert ; photographs by Nigel Parry.ent://SD_ILS/0/SD_ILS:8435662025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Ripert, Eric author Parry, Nigel<br/>Publication Date 2020<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780593132487<br/>The gardener & the grill : the bounty of the garden meets the sizzle of the grill / Karen Adler & Judith Fertig.ent://SD_ILS/0/SD_ILS:3065432025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Adler, Karen author Fertig, Judith<br/>Publication Date 2011<br/>Format: Books<br/>Language English<br/>ISBN 9780762441112<br/>The essential oils apothecary : advanced strategies and protocols for chronic disease and conditions / Eric Zielinski, D.C., and Sabrina Ann Zielinski.ent://SD_ILS/0/SD_ILS:8749852025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Zielinski, Eric author Zielinski, Sabrina Ann<br/>Publication Date 2021<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780593139271<br/>American cookie : the snaps, drops, jumbles, tea cakes, bars & brownies that we have loved for generations / Anne Byrn ; photography by Tina Rupp.ent://SD_ILS/0/SD_ILS:7444052025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Byrn, Anne author Rupp, Tina<br/>Publication Date 2018<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9781623365455<br/>Classic German baking : the very best recipes for traditional favorites, from pfeffernüsse to streuselkuchen / Luisa Weiss ; photographs by Aubrie Pick.ent://SD_ILS/0/SD_ILS:6426632025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Weiss, Luisa author Pick, Aubrie<br/>Publication Date 2016<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9781607748250<br/>Eat for life : the breakthrough nutrient-rich program for longevity, disease reversal, and sustained weight loss / Joel Fuhrman, M.D.ent://SD_ILS/0/SD_ILS:8189992025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Fuhrman, Joel author<br/>Publication Date 2020<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780062249319 9780062249302<br/>Sweetness : Southern recipes to celebrate the warmth, the love, and the blessings of a full life / Christy Jordan.ent://SD_ILS/0/SD_ILS:6427322025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Jordan, Christy author<br/>Publication Date 2016<br/>Format: Books<br/>Language English<br/>ISBN 9780761189428<br/>Go with your gut : insider's guide to banishing the bloat with 75 digestion-friendly recipes / Robyn Youkilis.ent://SD_ILS/0/SD_ILS:6337742025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Youkilis, Robyn<br/>Publication Date 2016<br/>Format: Books<br/>Language English<br/>ISBN 9781909487352<br/>131 method : your personalized nutrition solution to boost metabolism, restore gut health, and lose weight / Chalene Johnson.ent://SD_ILS/0/SD_ILS:7835362025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Johnson, Chalene author<br/>Publication Date 2019<br/>Format: Books<br/>Edition 1st edition.<br/>Language English<br/>ISBN 9781401956783<br/>The science of good cooking : master 50 simple concepts to enjoy a lifetime of success in the kitchen / the editors at America's Test Kitchen and Guy Crosby ; illustrations by Michael Newhouse and John Burgoyne.ent://SD_ILS/0/SD_ILS:3514052025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Crosby, Guy America's Test Kitchen (Firm)<br/>Publication Date 2012<br/>Format: Books<br/>Language English<br/>ISBN 9781933615981<br/>Bittman bread : no-knead whole grain baking for every day / Mark Bittman and Kerri Conan ; photography by Jim Henkens.ent://SD_ILS/0/SD_ILS:8646532025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Bittman, Mark author Conan, Kerri Henkens, Jim<br/>Publication Date 2021<br/>Format: Books<br/>Language English<br/>ISBN 9780358539339<br/>COOK90 : the 30-day plan for faster, healthier, happier meals / David Tamarkin and the editors of Epicurious ; photographs by Chelsea Kyle ; food styling by Rhoda Boone.ent://SD_ILS/0/SD_ILS:7569542025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Tamarkin, David author Kyle, Chelsea Boone, Rhoda<br/>Publication Date 2018<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780316420150<br/>Bring it! : tried and true recipes for potlucks and casual entertaining / Ali Rosen ; photography by Noah Fecks.ent://SD_ILS/0/SD_ILS:7152872025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Rosen, Ali author<br/>Publication Date 2018<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780762462728<br/>The vegetable butcher : how to select, prep, slice, dice, and masterfully cook vegetables from artichokes to zucchini / Cara Mangini.ent://SD_ILS/0/SD_ILS:5899432025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Mangini, Cara author<br/>Publication Date 2016<br/>Format: Books<br/>Language English<br/>ISBN 9780761180524<br/>Keep it zesty : a celebration of Lebanese flavors & culture from Edy's Grocer / Edy Massih.ent://SD_ILS/0/SD_ILS:9804272025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Massih, Edy author<br/>Publication Date 2024<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780063280908<br/>Salad whisperer : veggie-forward recipes for mouthwatering meals / Sarah Faris.ent://SD_ILS/0/SD_ILS:9953272025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Faris, Sarah (Chef) author<br/>Publication Date 2024<br/>Format: Books<br/>Language English<br/>ISBN 9798890039880<br/>Simply tomato : 100 recipes to enjoy your favorite ingredient all year long / Martha Holmberg ; photographs by Ellen Silverman.ent://SD_ILS/0/SD_ILS:9514092025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Holmberg, Martha author Silverman, Ellen<br/>Publication Date 2023<br/>Format: Books<br/>Language English<br/>ISBN 9781648290374<br/>Be your own bartender : a sure-fire guide to finding (and making) your perfect cocktail / Carey Jones and John McCarthy ; foreword by J. Kenji López-Alt.ent://SD_ILS/0/SD_ILS:7551312025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Jones, Carey (Personal chef) author McCarthy, John, 1975- López-Alt, J. Kenji<br/>Publication Date 2018<br/>Format: Books<br/>Language English<br/>ISBN 9781682682692<br/>Protein ninja : power through your day with 100 hearty plant-based recipes that pack a protein punch / Terry Hope Romero.ent://SD_ILS/0/SD_ILS:6237802025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Romero, Terry Hope author<br/>Publication Date 2016<br/>Format: Books<br/>Edition First Da Capo Press edition.<br/>Language English<br/>ISBN 9780738218496<br/>My year in meals / Rachael Ray ; food photography by Rachel Ray and John Cuismano ; My year in cocktails / John Cuismano.ent://SD_ILS/0/SD_ILS:3270822025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Ray, Rachael Cuismano, John<br/>Electronic Access Cover image <a href="http://www.netread.com/jcusers2/1247/726/9781451659726/image/lgcover.9781451659726.jpg">http://www.netread.com/jcusers2/1247/726/9781451659726/image/lgcover.9781451659726.jpg</a><br/>Publication Date 2012<br/>Format: Books<br/>Edition First Atria Books hardcover edition.<br/>Language English<br/>ISBN 9781451659726<br/>Sumac : recipes and stories from Syria / recipes: Anas Atassi and Ajda Mehmet ; text: Anas Atassi and Suzanne Stougie ; food photography: Jeroen van der Spek ; editors: Yulia Knol and Marte Steendam ; translator, Margie Frazen ; English-language editor, Elena Gomez ; American edition editor, Leyla Moushabeck.ent://SD_ILS/0/SD_ILS:8572222025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Atassi, Anas author Mehmet, Ajda Stougie, Suzanne Spek, Jeroen van der (Photographer) Knol, Yulia<br/>Publication Date 2021<br/>Format: Books<br/>Language English<br/>ISBN 9781623718978<br/>Mastering flavor : spices and techniques to transform your everyday cooking / Lior Lev Sercarz with Genevieve Ko; photographs by Thomas Schauer.ent://SD_ILS/0/SD_ILS:8061532025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Sercarz, Lior Lev author Ko, Genevieve Schauer, Thomas, 1969-<br/>Publication Date 2019<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9781984823694<br/>Fix it with food : more than 125 recipes to address autoimmune issues and inflammation / Michael Symon and Douglas Trattner ; photographs by Ed Anderson ; food styling by Susan Spungen.ent://SD_ILS/0/SD_ILS:7940012025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Symon, Michael, 1969- author Trattner, Douglas Anderson, Ed (Edward Charles)<br/>Publication Date 2019<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9781984825537<br/>Shabbat : recipes and rituals from my table to yours / Adeena Sussman ; photography by Dan Perez ; styling by Nurit Kariv.ent://SD_ILS/0/SD_ILS:9543562025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Sussman, Adeena author Perez, Dan<br/>Publication Date 2023<br/>Format: Books<br/>Language English<br/>ISBN 9780593327777<br/>Delectable : sweet & savory baking / Claudia Fleming with Catherine D. Young ; photographs by Johnny Miller.ent://SD_ILS/0/SD_ILS:9144992025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Fleming, Claudia author Young, Catherine D. Miller, Johnny<br/>Publication Date 2022<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780593230541<br/>How to cook everything fast : great food in 30 minutes or less / Mark Bittman ; photography by Jim Henkens.ent://SD_ILS/0/SD_ILS:9104262025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Bittman, Mark author Henkens, Jim<br/>Publication Date 2022<br/>Format: Books<br/>Edition Revised edition.<br/>Language English<br/>ISBN 9780544790315<br/>The hostess handbook : a modern guide to entertaining with 100 recipes for every occasion / Maria Zizka ; photographs by Erin Scott.ent://SD_ILS/0/SD_ILS:9861932025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Zizka, Maria author Scott, Erin<br/>Publication Date 2024<br/>Format: Books<br/>Language English<br/>ISBN 9781648291807<br/>Pretty simple cocktails : margaritas, mocktails, spritzes, and more for every mood and occasion / Julianna McIntosh ; photographs by Lucianna McIntosh.ent://SD_ILS/0/SD_ILS:9713372025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor McIntosh, Julianna author McIntosh, Lucianna<br/>Publication Date 2024<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780593582022<br/>The kitchen garden cookbook / Jeanne Kelley ; photographs Ray Kachatorian.ent://SD_ILS/0/SD_ILS:3709382025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Kelley, Jeanne<br/>Publication Date 2013<br/>Format: Books<br/>Language English<br/>ISBN 9781616285579<br/>Fifty shades of chicken : a parody cookbook / FL Fowler.ent://SD_ILS/0/SD_ILS:3499342025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Fowler, F. L.<br/>Publication Date 2012<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780385345224<br/>Joy the baker cookbook : 100 simple and comforting recipes / Joy Wilson.ent://SD_ILS/0/SD_ILS:3065462025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Wilson, Joy, 1981-<br/>Publication Date 2012<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9781401310608<br/>The campfire cast iron cookbook : the ultimate cookbook of hearty and delicious cast iron recipes.ent://SD_ILS/0/SD_ILS:8546912025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Cider Mill Press<br/>Publication Date 2021<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9781646431304<br/>The electric pressure cooker cookbook : 200 fast and foolproof recipes for every kind of machine / Barbara Schieving.ent://SD_ILS/0/SD_ILS:7194142025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Schieving, Barbara author<br/>Publication Date 2017<br/>Format: Books<br/>Language English<br/>ISBN 9781558328969<br/>The essential Amish cookbook : everyday recipes from farm & pantry / Lovina Eicher.ent://SD_ILS/0/SD_ILS:6692472025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Eicher, Lovina author<br/>Publication Date 2017<br/>Format: Books<br/>Language English<br/>ISBN 9781513800295<br/>Raw food / Anat Fritz.ent://SD_ILS/0/SD_ILS:8556812025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Fritz, Anat author<br/>Publication Date 2019<br/>Format: Books<br/>Edition First American edition.<br/>Language English<br/>ISBN 9781465484024<br/>The book of burger / by Rachael Ray.ent://SD_ILS/0/SD_ILS:3224392025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Ray, Rachael<br/>Publication Date 2012<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9781451659696<br/>You are what you eat cookbook : more than 150 healthy and delicious recipes / Gillian McKeith.ent://SD_ILS/0/SD_ILS:2555912025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor McKeith, Gillian<br/>Publication Date 2011<br/>Format: Books<br/>Language English<br/>ISBN 9780452297043<br/>The Minecrafter's cookbook : more than 40 game-themed dinners, desserts, snacks, and drinks to craft together / Tara Theoharis.ent://SD_ILS/0/SD_ILS:7445432025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Theoharis, Tara author<br/>Publication Date 2018<br/>Format: Books<br/>Language English<br/>ISBN 9781510739697<br/>Celebrity chefs : delicious recipes, sparkling cocktails, expert wine pairings.ent://SD_ILS/0/SD_ILS:4665602025-05-13T02:15:39Z2025-05-13T02:15:39ZPublication Date 2013-2014<br/>Format: Books<br/>Edition Expanded edition.<br/>Language English<br/>ISBN 9781618371485<br/>Lake fish : modern cooking with freshwater fish / Keane Amdahl.ent://SD_ILS/0/SD_ILS:6688052025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Amdahl, Keane author<br/>Publication Date 2017<br/>Format: Books<br/>Language English<br/>ISBN 9781681340289<br/>Persiana : recipes from the Middle East & beyond / Sabrina Ghayour.ent://SD_ILS/0/SD_ILS:5013492025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Ghayour, Sabrina author<br/>Publication Date 2015<br/>Format: Books<br/>Language English<br/>ISBN 9781566569958<br/>The art of picnics : seasonal outdoor entertaining / Alanna O'Neil.ent://SD_ILS/0/SD_ILS:8546882025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor O'Neil, Alanna author<br/>Publication Date 2021<br/>Format: Books<br/>Language English<br/>ISBN 9781642506464<br/>Chocolatology : chocolate's fantastical lore, bittersweet history, & delicious (vegan) recipes / Angel York & Darin Wick ; illustrated by Cat Callaway.ent://SD_ILS/0/SD_ILS:6955752025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor York, Angel author Wick, Darin Callaway, Cat<br/>Publication Date 2018<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9781621062899<br/>My sweet Mexico : recipes for authentic breads, pastries, candies, beverages, and frozen treats / Fany Gerson.ent://SD_ILS/0/SD_ILS:2297802025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Gerson, Fany author<br/>Publication Date 2010<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9781580089944<br/>Sweet treats for the holidays : edible creations for Halloween, Thanksgiving, Christmas, and more! / Norene Cox.ent://SD_ILS/0/SD_ILS:4593742025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Cox, Norene, 1965-<br/>Publication Date 2014<br/>Format: Books<br/>Language English<br/>ISBN 9781462114184<br/>The Lodge Cast Iron cookbook : a treasury of timeless, delicious recipes / compiled and edited by Pam Hoenig.ent://SD_ILS/0/SD_ILS:3112512025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Hoenig, Pam Lodge Manufacturing Company<br/>Publication Date 2012<br/>Format: Books<br/>Language English<br/>ISBN 9780848734343<br/>Where there's smoke : simple, sustainable, delicious grilling / Barton Seaver.ent://SD_ILS/0/SD_ILS:3822852025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Seaver, Barton author<br/>Publication Date 2013<br/>Format: Books<br/>Language English<br/>ISBN 9781402797057<br/>Let's explore bread! / by Jill Colella.ent://SD_ILS/0/SD_ILS:8201762025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Colella, Jill author<br/>Publication Date 2020<br/>Format: Books<br/>Lexile Measure 590 67<br/>Series Title Food field trips<br/>Language English<br/>ISBN 9781541562998<br/>Kale & Caramel : recipes for body, heart & table / Lily Diamond .ent://SD_ILS/0/SD_ILS:6899452025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Diamond, Lily author<br/>Publication Date 2017<br/>Format: Books<br/>Language English<br/>ISBN 9781501123399<br/>Cooking light fresh food superfast.ent://SD_ILS/0/SD_ILS:2446902025-05-13T02:15:39Z2025-05-13T02:15:39ZPublication Date 2011<br/>Format: Books<br/>Language English<br/>ISBN 9780848734336<br/>Cook it! : the Dr. Seuss cookbook for kid chefs / by Daniel Gercke ; photographs by Christopher Testani.ent://SD_ILS/0/SD_ILS:8794252025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Gercke, Daniel author Testani, Christopher<br/>Publication Date 2022<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780525579595<br/>The French market cookbook : vegetarian recipes from my Parisian kitchen / Clotilde Dusoulier of chocolateandzucchini.com.ent://SD_ILS/0/SD_ILS:3986402025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Dusoulier, Clotilde, 1979-<br/>Publication Date 2013<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780307984821<br/>A history of food in 100 recipes / William Sitwell.ent://SD_ILS/0/SD_ILS:3891772025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Sitwell, William (William Ronald Sacheverell)<br/>Publication Date 2012-2013<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780316229975<br/>Great food, all day long : cook splendidly, eat smart / Maya Angelou.ent://SD_ILS/0/SD_ILS:2413162025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Angelou, Maya author<br/>Publication Date 2010<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9781400068449<br/>The adventurous eaters club : mastering the art of family mealtime / Misha and Vicki Collins.ent://SD_ILS/0/SD_ILS:7967512025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Collins, Misha author Collins, Vicki<br/>Publication Date 2019<br/>Format: Books<br/>Language English<br/>ISBN 9780062876881<br/>The 17 day diet cookbook : 80 all new recipes for healthy weight loss / Mike Moreno.ent://SD_ILS/0/SD_ILS:3024832025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Moreno, Mike, 1968- author<br/>Publication Date 2012<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9781451665819<br/>The great Scandinavian baking book / Beatrice Ojakangas ; illustrated by Rudy Luoma.ent://SD_ILS/0/SD_ILS:183102025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Ojakangas, Beatrice, 1934- author<br/>Publication Date 1999, 1988<br/>Format: Books<br/>Edition First edition.<br/>Language English<br/>ISBN 9780816634965<br/>The best casserole cookbook ever / Beatrice Ojakangas.ent://SD_ILS/0/SD_ILS:8780772025-05-13T02:15:39Z2025-05-13T02:15:39ZAuthor Ojakangas, Beatrice, 1934- author<br/>Publication Date 2022, 2008<br/>Format: Books<br/>Edition First University of Minnesota Press edition.<br/>Language English<br/>ISBN 9781517913434<br/>